A Microbial Phenomics Approach to Determine Metabolic Signatures to Enhance Seabream Sparus aurata Traceability, Differentiating between Wild-Caught and Farmed Article Swipe
Marta Nerini
,
Alessandro Russo
,
Francesca Decorosi
,
Niccolò Meriggi
,
Carlo Viti
,
Duccio Cavalieri
,
Massimiliano Marvasi
·
YOU?
·
· 2024
· Open Access
·
· DOI: https://doi.org/10.3390/foods13172726
YOU?
·
· 2024
· Open Access
·
· DOI: https://doi.org/10.3390/foods13172726
Background: The need for efficient and simplified techniques for seafood traceability is growing. This study proposes the Biolog EcoPlate assay as an innovative method for assessing wild and farmed Sparus aurata traceability, offering advantages over other molecular techniques in terms of technical simplicity. Methods: The Biolog EcoPlate assay, known for its high-throughput capabilities in microbial ecology, was utilized to evaluate the functional diversity of microbial communities from various organs of S. aurata (seabream) from the Mediterranean area. Samples were taken from the anterior and posterior gut, cloaca swabs and gills to distinguish between farmed and wild-caught individuals. The analysis focused on color development in OmniLog Units for specific carbon sources at 48 h. Results: Gills provided the most accurate clusterization of sample origin. The assay monitored the development of color for carbon sources such as α-cyclodextrin, D-cellobiose, glycogen, α-D-lactose, L-threonine and L-phenylalanine. A mock experiment using principal component analysis (PCA) successfully identified the origin of a blind sample. Shannon and Simpson indexes were used to statistically assess the diversity, reflecting the clusterization of different organ samples; Conclusions: The Biolog EcoPlate assay proves to be a quick, cost-effective method for discriminate S. aurata traceability (wild vs. farmed), demonstrating reliable reproducibility and effective differentiation between farmed and wild-caught seabream.
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Metadata
- Type
- article
- Language
- en
- Landing Page
- https://doi.org/10.3390/foods13172726
- https://www.mdpi.com/2304-8158/13/17/2726/pdf?version=1724840772
- OA Status
- gold
- Cited By
- 4
- References
- 33
- Related Works
- 10
- OpenAlex ID
- https://openalex.org/W4401953156
All OpenAlex metadata
Raw OpenAlex JSON
- OpenAlex ID
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https://openalex.org/W4401953156Canonical identifier for this work in OpenAlex
- DOI
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https://doi.org/10.3390/foods13172726Digital Object Identifier
- Title
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A Microbial Phenomics Approach to Determine Metabolic Signatures to Enhance Seabream Sparus aurata Traceability, Differentiating between Wild-Caught and FarmedWork title
- Type
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articleOpenAlex work type
- Language
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enPrimary language
- Publication year
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2024Year of publication
- Publication date
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2024-08-28Full publication date if available
- Authors
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Marta Nerini, Alessandro Russo, Francesca Decorosi, Niccolò Meriggi, Carlo Viti, Duccio Cavalieri, Massimiliano MarvasiList of authors in order
- Landing page
-
https://doi.org/10.3390/foods13172726Publisher landing page
- PDF URL
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https://www.mdpi.com/2304-8158/13/17/2726/pdf?version=1724840772Direct link to full text PDF
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YesWhether a free full text is available
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goldOpen access status per OpenAlex
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https://www.mdpi.com/2304-8158/13/17/2726/pdf?version=1724840772Direct OA link when available
- Concepts
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Biology, Sparidae, Gill, Catla, Traceability, Aquaculture, Fishery, Biotechnology, Fish
, Ecology, Food science, Labeo, Statistics, Mathematics Top concepts (fields/topics) attached by OpenAlex - Cited by
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4Total citation count in OpenAlex
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2025: 4Per-year citation counts (last 5 years)
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10Other works algorithmically related by OpenAlex
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