A New Method for Calculating Choline Content and Determining Appropriate Choline Levels in Foods Article Swipe

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Abed Forouzesh , Fatemeh Forouzesh , Sadegh Samadi Foroushani , Abolfazl Forouzesh ·

YOU? · · 2022 · Open Access · · DOI: https://doi.org/10.2139/ssrn.4132554

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Mathematical Analysis

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Choline Food science Content (measure theory) Chemistry Statistics Computer science Econometrics Mathematics Biochemistry Mathematical analysis

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Type: article
Language: en
Landing Page: https://doi.org/10.2139/ssrn.4132554
OA Status: green
Cited By: 23
References: 50
Related Works: 10
OpenAlex ID: https://openalex.org/W4285066038

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DOI: https://doi.org/10.2139/ssrn.4132554

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Title: A New Method for Calculating Choline Content and Determining Appropriate Choline Levels in Foods

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Type: article

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Language: en

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Publication year: 2022

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Publication date: 2022-01-01

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Authors: Abed Forouzesh, Fatemeh Forouzesh, Sadegh Samadi Foroushani, Abolfazl Forouzesh

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Landing page: https://doi.org/10.2139/ssrn.4132554

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Open access: Yes

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OA status: green

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OA URL: https://doi.org/10.2139/ssrn.4132554

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Concepts: Choline, Food science, Content (measure theory), Chemistry, Statistics, Computer science, Econometrics, Mathematics, Biochemistry, Mathematical analysis

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Cited by: 23

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Citations by year (recent): 2024: 1, 2022: 22

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