Association of maternal characteristics and behaviours with 4‐year‐old children's dietary patterns Article Swipe
Catarina Durão
,
Mílton Severo
,
Andréia Oliveira
,
Pedro Moreira
,
António Guerra
,
Henrique Barros
,
Carla Lopes
·
YOU?
·
· 2016
· Open Access
·
· DOI: https://doi.org/10.1111/mcn.12278
YOU?
·
· 2016
· Open Access
·
· DOI: https://doi.org/10.1111/mcn.12278
This study examined the association of family and maternal characteristics with preschool children's dietary patterns. Trained interviewers evaluated subsample 3422 mothers and children enrolled in the population‐based birth cohort Generation XXI (Porto, Portugal, 2005–2006). Maternal characteristics and behaviours (exercise, smoking habits, diet and child‐feeding practices) and family characteristics were evaluated. Maternal diet was classified by a dietary score, and children's dietary patterns were identified by latent class analysis. Odds ratios (OR) and confidence intervals (95% CI) were estimated by multinomial regression models. The analysis was based on a framework with four conceptual levels: maternal socio‐economic position (SEP) at 12 years, maternal socio‐economic and demographic characteristics at child's delivery, family characteristics and maternal behaviours at child's 4 years. Three dietary patterns were identified in children: high in energy‐dense foods (EDF); low in foods typically consumed at main meals and intermediate in snacks (Snacking); higher in healthy foods; and lower in unhealthy ones (Healthier, reference). Lower maternal SEP had an overall effect on children's diet (low vs. high SEP; EDF, OR = 1.76, 95% CI: 1.42–2.18; Snacking, OR = 1.73, 95% CI: 1.27–2.35), while maternal education was directly associated with it (≤9 vs. >12 schooling years, EDF, OR = 2.19, 95% CI: 1.70–2.81; Snacking, OR = 2.22, 95% CI: 1.82–3.55). Children whose mothers had worse dietary score were significantly more likely to follow unhealthier patterns (first vs. fourth quartile; EDF, OR = 9.94, 95% CI: 7.35–13.44, P ‐trend < 0.001; Snacking, OR = 4.21, 95% CI: 2.94–6.05, P ‐trend < 0.001). Maternal diet was the key factor associated with children's diet, above and beyond socio‐economic and demographic characteristics, accounting for one‐third of the determination coefficient of the fully adjusted model. At preschool age, interventions should give a particular focus on maternal diet and low SEP groups.
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Metadata
- Type
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- Language
- en
- Landing Page
- https://doi.org/10.1111/mcn.12278
- OA Status
- green
- Cited By
- 45
- References
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- Related Works
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- OpenAlex ID
- https://openalex.org/W2340738636
All OpenAlex metadata
Raw OpenAlex JSON
- OpenAlex ID
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https://openalex.org/W2340738636Canonical identifier for this work in OpenAlex
- DOI
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https://doi.org/10.1111/mcn.12278Digital Object Identifier
- Title
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Association of maternal characteristics and behaviours with 4‐year‐old children's dietary patternsWork title
- Type
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articleOpenAlex work type
- Language
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enPrimary language
- Publication year
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2016Year of publication
- Publication date
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2016-04-03Full publication date if available
- Authors
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Catarina Durão, Mílton Severo, Andréia Oliveira, Pedro Moreira, António Guerra, Henrique Barros, Carla LopesList of authors in order
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https://doi.org/10.1111/mcn.12278Publisher landing page
- Open access
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YesWhether a free full text is available
- OA status
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greenOpen access status per OpenAlex
- OA URL
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https://www.ncbi.nlm.nih.gov/pmc/articles/6866190Direct OA link when available
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Medicine, Association (psychology), Environmental health, Epistemology, PhilosophyTop concepts (fields/topics) attached by OpenAlex
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45Total citation count in OpenAlex
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2024: 6, 2023: 3, 2022: 4, 2021: 4, 2020: 6Per-year citation counts (last 5 years)
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58Number of works referenced by this work
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10Other works algorithmically related by OpenAlex
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