Biscuit_C.cdf Article Swipe
Benedikt Weggler
,
Lena Dubois
,
Nadine Gawlitta
,
Thomas Gröger
,
John Moncur
,
Luigi Mondello
,
Steven Reichenbach
,
Peter Q. Tranchida
,
Zhijun Zhao
,
Ralf Zimmermann
,
Mariosimone Zoccali
,
Jean‐François Focant
·
YOU?
·
· 2020
· Open Access
·
· DOI: https://doi.org/10.7910/dvn/akt6bh/movbhc
YOU?
·
· 2020
· Open Access
·
· DOI: https://doi.org/10.7910/dvn/akt6bh/movbhc
Chocolate (45%) cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla flavoring, Cocoa 60% min. Filling 55% sugar hazelnut, biscuit 11%(wheat flour suger concentrated butter (milk) skimmed milk powderbarley malt salt, vegetable fat (shea butter coconut oil sunflower oil whole milk powder coca butter whey powder (milk) cocoa paste bulking agent: polydextrose low fat coca powder, anti-caking agent: isomalt, dextrin, inulin, emulsifier: soy lecithinin, natural orange flavouring, color: beta-caritine, natural vanilla flavoring
Related Topics
Concepts
Metadata
- Type
- dataset
- Language
- en
- Landing Page
- https://doi.org/10.7910/dvn/akt6bh/movbhc
- OA Status
- green
- Related Works
- 10
- OpenAlex ID
- https://openalex.org/W4398685735
All OpenAlex metadata
Raw OpenAlex JSON
- OpenAlex ID
-
https://openalex.org/W4398685735Canonical identifier for this work in OpenAlex
- DOI
-
https://doi.org/10.7910/dvn/akt6bh/movbhcDigital Object Identifier
- Title
-
Biscuit_C.cdfWork title
- Type
-
datasetOpenAlex work type
- Language
-
enPrimary language
- Publication year
-
2020Year of publication
- Publication date
-
2020-01-01Full publication date if available
- Authors
-
Benedikt Weggler, Lena Dubois, Nadine Gawlitta, Thomas Gröger, John Moncur, Luigi Mondello, Steven Reichenbach, Peter Q. Tranchida, Zhijun Zhao, Ralf Zimmermann, Mariosimone Zoccali, Jean‐François FocantList of authors in order
- Landing page
-
https://doi.org/10.7910/dvn/akt6bh/movbhcPublisher landing page
- Open access
-
YesWhether a free full text is available
- OA status
-
greenOpen access status per OpenAlex
- OA URL
-
https://doi.org/10.7910/dvn/akt6bh/movbhcDirect OA link when available
- Concepts
-
Benchmark (surveying), Food science, Gas chromatography–mass spectrometry, Mathematics, Chemistry, Chromatography, Geography, Mass spectrometry, GeodesyTop concepts (fields/topics) attached by OpenAlex
- Cited by
-
0Total citation count in OpenAlex
- Related works (count)
-
10Other works algorithmically related by OpenAlex
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