Blueberry intake elevates post-exercise anti-inflammatory oxylipins: a randomized trial Article Swipe

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David C. Nieman , Camila A. Sakaguchi , Ashraf M. Omar , Kierstin L. Davis , Cameron E. Shaffner , Renee C. Strauch , Mary Ann Lila , Qibin Zhang ·

YOU? · · 2023 · Open Access · · DOI: https://doi.org/10.1038/s41598-023-39269-1

Related Topics

Eicosapentaenoic Acid

Concepts

Eicosapentaenoic acid Docosahexaenoic acid Lipoxygenase Oxylipin Chemistry Placebo Linoleic acid Polyunsaturated fatty acid Internal medicine alpha-Linolenic acid Endocrinology Food science Inflammation Fatty acid Animal science Biochemistry Medicine Enzyme Biology Pathology Alternative medicine

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Type: article
Language: en
Landing Page: https://doi.org/10.1038/s41598-023-39269-1
PDF: https://www.nature.com/articles/s41598-023-39269-1.pdf
OA Status: gold
Cited By: 16
References: 46
Related Works: 10
OpenAlex ID: https://openalex.org/W4385196384

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OpenAlex ID: https://openalex.org/W4385196384

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DOI: https://doi.org/10.1038/s41598-023-39269-1

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Title: Blueberry intake elevates post-exercise anti-inflammatory oxylipins: a randomized trial

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Type: article

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Language: en

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Publication year: 2023

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Publication date: 2023-07-24

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Authors: David C. Nieman, Camila A. Sakaguchi, Ashraf M. Omar, Kierstin L. Davis, Cameron E. Shaffner, Renee C. Strauch, Mary Ann Lila, Qibin Zhang

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Landing page: https://doi.org/10.1038/s41598-023-39269-1

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PDF URL: https://www.nature.com/articles/s41598-023-39269-1.pdf

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Open access: Yes

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OA status: gold

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OA URL: https://www.nature.com/articles/s41598-023-39269-1.pdf

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Concepts: Eicosapentaenoic acid, Docosahexaenoic acid, Lipoxygenase, Oxylipin, Chemistry, Placebo, Linoleic acid, Polyunsaturated fatty acid, Internal medicine, alpha-Linolenic acid, Endocrinology, Food science, Inflammation, Fatty acid, Animal science, Biochemistry, Medicine, Enzyme, Biology, Pathology, Alternative medicine

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Cited by: 16

Total citation count in OpenAlex
Citations by year (recent): 2025: 6, 2024: 8, 2023: 2

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References (count): 46

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Related works (count): 10

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