Caracterizacion de dos cepas de Pleurotus djamor nativas de Oaxaca, Mexico Article Swipe
Hugo León-Avendaño
,
Rosalva Martínez-García
,
Pablo Caballero Gutiérrez
,
D. Martínez-Carrera
·
YOU?
·
· 2018
· Open Access
·
· DOI: https://doi.org/10.29312/remexca.v0i6.1291
YOU?
·
· 2018
· Open Access
·
· DOI: https://doi.org/10.29312/remexca.v0i6.1291
En México el cultivo de Pleurotus spp., está basado principalmente en el uso de cepas de alta calidad y productividad de procedencia extranjera (P. ostreatus), pero existen recursos fúngicos nativos todavía no estudiados con mejores perspectivas a nivel local. Se aislaron y caracterizaron cepas de Pleurotus djamor nativas de la selva mediana subperennifolia del municipio de Santiago Xanica, Sierra Sur de Oaxaca, para conocer sus atributos y el potencial para introducirse al cultivo en substratos locales como alternativa productiva y alimentaria. En septiembre de 2009 se recolectaron seis fructificaciones de P. djamor silvestres en buen estado (especie consumida localmente); se aislaron y purificaron dos cepas (ITAO-3 e ITAO-6) y durante el año 2010 se evaluaron y compararon con una cepa comercial (CPC) en velocidad de crecimiento del micelio en medios de cultivo EMA, SIM y PDA, así como sus características de color y textura. Se evaluó el desarrollo a partir de la inoculación sobre grano de trigo como soporte de micelio. Los resultados muestran que la cepa ITAO-3 tuvo mayor velocidad de crecimiento micelial en los medios de cultivo PDA y EMA, le siguió la cepa ITAO-6 que presentó similitud en crecimiento a la cepa comercial testigo CPC. En pruebas de elaboración de inóculo e invasión micelial sobre grano de trigo, la cepa ITAO-3 fue la óptima y muestra cualidades para cultivarse posteriormente en diferentes substratos.
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Caracterizacion de dos cepas de Pleurotus djamor nativas de Oaxaca, MexicoWork title
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articleOpenAlex work type
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esPrimary language
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2018Year of publication
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2018-06-06Full publication date if available
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Hugo León-Avendaño, Rosalva Martínez-García, Pablo Caballero Gutiérrez, D. Martínez-CarreraList of authors in order
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https://doi.org/10.29312/remexca.v0i6.1291Publisher landing page
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https://cienciasagricolas.inifap.gob.mx/editorial/index.php/agricolas/article/download/1291/1140Direct OA link when available
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5Total citation count in OpenAlex
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2024: 2, 2021: 1, 2020: 1, 2018: 1Per-year citation counts (last 5 years)
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10Other works algorithmically related by OpenAlex
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| abstract_inverted_index.así | 136 |
| abstract_inverted_index.cepas | 14, 43, 104 |
| abstract_inverted_index.color | 141 |
| abstract_inverted_index.grano | 154, 208 |
| abstract_inverted_index.mayor | 169 |
| abstract_inverted_index.nivel | 37 |
| abstract_inverted_index.selva | 50 |
| abstract_inverted_index.sobre | 153, 207 |
| abstract_inverted_index.spp., | 6 |
| abstract_inverted_index.trigo | 156 |
| abstract_inverted_index.ITAO-3 | 167, 213 |
| abstract_inverted_index.ITAO-6 | 186 |
| abstract_inverted_index.Sierra | 58 |
| abstract_inverted_index.basado | 8 |
| abstract_inverted_index.djamor | 46, 91 |
| abstract_inverted_index.estado | 95 |
| abstract_inverted_index.está | 7 |
| abstract_inverted_index.local. | 38 |
| abstract_inverted_index.medios | 129, 176 |
| abstract_inverted_index.partir | 149 |
| abstract_inverted_index.trigo, | 210 |
| abstract_inverted_index.(ITAO-3 | 105 |
| abstract_inverted_index.ITAO-6) | 107 |
| abstract_inverted_index.Oaxaca, | 61 |
| abstract_inverted_index.Xanica, | 57 |
| abstract_inverted_index.calidad | 17 |
| abstract_inverted_index.conocer | 63 |
| abstract_inverted_index.cultivo | 3, 72, 131, 178 |
| abstract_inverted_index.durante | 109 |
| abstract_inverted_index.existen | 26 |
| abstract_inverted_index.locales | 75 |
| abstract_inverted_index.mediana | 51 |
| abstract_inverted_index.mejores | 34 |
| abstract_inverted_index.micelio | 127 |
| abstract_inverted_index.muestra | 218 |
| abstract_inverted_index.nativas | 47 |
| abstract_inverted_index.nativos | 29 |
| abstract_inverted_index.pruebas | 199 |
| abstract_inverted_index.soporte | 158 |
| abstract_inverted_index.testigo | 196 |
| abstract_inverted_index.(especie | 96 |
| abstract_inverted_index.México | 1 |
| abstract_inverted_index.Santiago | 56 |
| abstract_inverted_index.aislaron | 40, 100 |
| abstract_inverted_index.evaluó | 145 |
| abstract_inverted_index.micelial | 173, 206 |
| abstract_inverted_index.micelio. | 160 |
| abstract_inverted_index.muestran | 163 |
| abstract_inverted_index.óptima | 216 |
| abstract_inverted_index.recursos | 27 |
| abstract_inverted_index.siguió | 183 |
| abstract_inverted_index.textura. | 143 |
| abstract_inverted_index.Pleurotus | 5, 45 |
| abstract_inverted_index.atributos | 65 |
| abstract_inverted_index.comercial | 120, 195 |
| abstract_inverted_index.consumida | 97 |
| abstract_inverted_index.evaluaron | 114 |
| abstract_inverted_index.inóculo | 203 |
| abstract_inverted_index.municipio | 54 |
| abstract_inverted_index.potencial | 68 |
| abstract_inverted_index.similitud | 189 |
| abstract_inverted_index.todavía | 30 |
| abstract_inverted_index.velocidad | 123, 170 |
| abstract_inverted_index.compararon | 116 |
| abstract_inverted_index.cualidades | 219 |
| abstract_inverted_index.cultivarse | 221 |
| abstract_inverted_index.desarrollo | 147 |
| abstract_inverted_index.diferentes | 224 |
| abstract_inverted_index.estudiados | 32 |
| abstract_inverted_index.extranjera | 22 |
| abstract_inverted_index.fúngicos | 28 |
| abstract_inverted_index.invasión | 205 |
| abstract_inverted_index.presentó | 188 |
| abstract_inverted_index.productiva | 78 |
| abstract_inverted_index.resultados | 162 |
| abstract_inverted_index.septiembre | 82 |
| abstract_inverted_index.silvestres | 92 |
| abstract_inverted_index.substratos | 74 |
| abstract_inverted_index.alternativa | 77 |
| abstract_inverted_index.crecimiento | 125, 172, 191 |
| abstract_inverted_index.ostreatus), | 24 |
| abstract_inverted_index.procedencia | 21 |
| abstract_inverted_index.purificaron | 102 |
| abstract_inverted_index.substratos. | 225 |
| abstract_inverted_index.alimentaria. | 80 |
| abstract_inverted_index.introducirse | 70 |
| abstract_inverted_index.localmente); | 98 |
| abstract_inverted_index.perspectivas | 35 |
| abstract_inverted_index.recolectaron | 86 |
| abstract_inverted_index.elaboración | 201 |
| abstract_inverted_index.inoculación | 152 |
| abstract_inverted_index.productividad | 19 |
| abstract_inverted_index.caracterizaron | 42 |
| abstract_inverted_index.posteriormente | 222 |
| abstract_inverted_index.principalmente | 9 |
| abstract_inverted_index.subperennifolia | 52 |
| abstract_inverted_index.fructificaciones | 88 |
| abstract_inverted_index.características | 139 |
| cited_by_percentile_year.max | 96 |
| cited_by_percentile_year.min | 89 |
| countries_distinct_count | 1 |
| institutions_distinct_count | 4 |
| citation_normalized_percentile.value | 0.6582057 |
| citation_normalized_percentile.is_in_top_1_percent | False |
| citation_normalized_percentile.is_in_top_10_percent | False |