Effect of Salinity Levels (NaCl) on Yield, Yield Components and Quality Content of Sesame (Sesamum Indicum L.) Cultivars Article Swipe

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Helale Bahrami , Amir Ostadi Jafari , Jamshid Razmjoo ·

YOU? · · 2016 · Open Access · · DOI: https://doi.org/10.5296/emsd.v5i2.9852

Seeds of ten sesame cultivars (Karaj, Darab, Safiabad, Jiroft, Borazjan, Yellow-white, Felestin, Ultan, Isfahan and Abpakhsh) were sown into soil filled pots in 2008 and 2009. Pots were watered with six levels of salts (0.0038 (tap water as control), 4.89, 8.61, 10.5, 14.54, 17.74 ds.m^-1 NaCl) until full maturity. Plant height, root and shoot dry weight, yield and yield components, seed oil and protein contents of cultivars were measured. Increasing salinity caused significant reduction in plant height, root and shoot dry weight, yield and yield components, seed oil and protein contents of all cultivars. However, there were significant differences among the cultivars for measured traits for each salinity level. Based on seed oil yield data, Safiabad and Kraj at 0.0038ds.m^-1, Safiabad and Ultan at 4.89ds.m^-1, Ultan, Safiabad and Darab at 8.61 salinity levels were the superior cultivars. High variability in tolerance to salinity among the tested sesame cultivars suggests that selection of more salt tolerant cultivars for planting or breeding purposes is possible.HighlightsEffects of contrasting salinity levels (0.0038 (tap water as control), 4.89, 8.61, 10.5, 14.54, 17.74 ds.m^-1NaCl) on sesame cultivars were tested. Salinity reduced plant growth and yield and seed oil and protein contents. However, there were significant differences among the cultivars for measured traits for each salinity level.

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Cultivar Sesamum Salinity Horticulture Sowing Shoot Yield (engineering) Biology Agronomy Animal science Chemistry Metallurgy Ecology Materials science

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Type: article
Language: en
Landing Page: https://doi.org/10.5296/emsd.v5i2.9852
PDF: http://www.macrothink.org/journal/index.php/emsd/article/download/9852/7975
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Cited By: 5
References: 22
Related Works: 10
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DOI: https://doi.org/10.5296/emsd.v5i2.9852

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Title: Effect of Salinity Levels (NaCl) on Yield, Yield Components and Quality Content of Sesame (Sesamum Indicum L.) Cultivars

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Type: article

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Language: en

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Publication year: 2016

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Publication date: 2016-08-06

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Authors: Helale Bahrami, Amir Ostadi Jafari, Jamshid Razmjoo

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Landing page: https://doi.org/10.5296/emsd.v5i2.9852

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PDF URL: https://www.macrothink.org/journal/index.php/emsd/article/download/9852/7975

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Concepts: Cultivar, Sesamum, Salinity, Horticulture, Sowing, Shoot, Yield (engineering), Biology, Agronomy, Animal science, Chemistry, Metallurgy, Ecology, Materials science

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Cited by: 5

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abstract_inverted_index.reduction	75
abstract_inverted_index.selection	152
abstract_inverted_index.tolerance	142
abstract_inverted_index.Increasing	71
abstract_inverted_index.cultivars.	95, 138
abstract_inverted_index.components,	61, 87
abstract_inverted_index.contrasting	170
abstract_inverted_index.differences	100, 205
abstract_inverted_index.significant	74, 99, 204
abstract_inverted_index.variability	140
abstract_inverted_index.Yellow-white,	12
abstract_inverted_index.lang="EN-GB">Seeds	2
abstract_inverted_index.</span></p>	216
abstract_inverted_index.lang="EN-GB">Effects	168
abstract_inverted_index.class="emsd-body"><span	1, 165, 167
abstract_inverted_index.ds.m<sup>-1</sup>	46
abstract_inverted_index.4.89ds.m<sup>-1</sup>,	126
abstract_inverted_index.ds.m<sup>-1</sup>NaCl)	183
abstract_inverted_index.0.0038ds.m<sup>-1</sup>,	121
abstract_inverted_index.possible.</span></p><p	164
abstract_inverted_index.lang="EN-GB">Highlights</span></p><p	166
cited_by_percentile_year.max	97
cited_by_percentile_year.min	89
countries_distinct_count	1
institutions_distinct_count	3
sustainable_development_goals[0].id	https://metadata.un.org/sdg/6
sustainable_development_goals[0].score	0.5099999904632568
sustainable_development_goals[0].display_name	Clean water and sanitation
citation_normalized_percentile.value	0.03104077
citation_normalized_percentile.is_in_top_1_percent	False
citation_normalized_percentile.is_in_top_10_percent	False