Evaluation of the Swelling Properties and Sorption Capacity of Maltodextrin-Based Cross-Linked Polymers Article Swipe
Claudio Cecone
,
Gjylije Hoti
,
Fabrizio Caldera
,
Marco Ginepro
,
Adrián Matencio
,
Francesco Trotta
·
YOU?
·
· 2024
· Open Access
·
· DOI: https://doi.org/10.3390/gels10040232
YOU?
·
· 2024
· Open Access
·
· DOI: https://doi.org/10.3390/gels10040232
The development of polymers obtained from renewable sources such as polysaccharides has gained scientific and industrial attention. Cross-linked bio-derived cationic polymers were synthesized via a sustainable approach exploiting a commercial maltodextrin product, namely, Glucidex 2®, as the building block, while diglycidyl ethers and triglycidyl ethers were used as the cross-linking agents. The polymer products were characterized via FTIR-ATR, TGA, DSC, XRD, SEM, elemental analysis, and zeta-potential measurements, to investigate their composition, structure, and properties. Polydispersed amorphous granules displaying thermal stabilities higher than 250 °C, nitrogen contents ranging from 0.8 wt % and 1.1 wt %, and zeta potential values between 10 mV and 15 mV were observed. Subsequently, water absorption capacity measurements ranging from 800% to 1500%, cross-linking density determination, and rheological evaluations demonstrated the promising gel-forming properties of the studied systems. Finally, nitrate, sulfate, and phosphate removal tests were performed to assess the possibility of employing the studied polymer products as suitable sorbents for water remediation. The results obtained from the ion chromatography technique showed high sorption rates, with 80% of nitrates, over 90% of sulfates, and total phosphates removal.
Related Topics
Concepts
Maltodextrin
Sorption
Polymer
Swelling capacity
Chemical engineering
Zeta potential
Cationic polymerization
Swelling
Materials science
Size-exclusion chromatography
Amorphous solid
Chemistry
Nuclear chemistry
Polymer chemistry
Organic chemistry
Nanoparticle
Spray drying
Adsorption
Engineering
Enzyme
Metadata
- Type
- article
- Language
- en
- Landing Page
- https://doi.org/10.3390/gels10040232
- https://www.mdpi.com/2310-2861/10/4/232/pdf?version=1711632871
- OA Status
- gold
- Cited By
- 5
- References
- 51
- Related Works
- 10
- OpenAlex ID
- https://openalex.org/W4393279664
All OpenAlex metadata
Raw OpenAlex JSON
- OpenAlex ID
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https://openalex.org/W4393279664Canonical identifier for this work in OpenAlex
- DOI
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https://doi.org/10.3390/gels10040232Digital Object Identifier
- Title
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Evaluation of the Swelling Properties and Sorption Capacity of Maltodextrin-Based Cross-Linked PolymersWork title
- Type
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articleOpenAlex work type
- Language
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enPrimary language
- Publication year
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2024Year of publication
- Publication date
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2024-03-28Full publication date if available
- Authors
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Claudio Cecone, Gjylije Hoti, Fabrizio Caldera, Marco Ginepro, Adrián Matencio, Francesco TrottaList of authors in order
- Landing page
-
https://doi.org/10.3390/gels10040232Publisher landing page
- PDF URL
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https://www.mdpi.com/2310-2861/10/4/232/pdf?version=1711632871Direct link to full text PDF
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YesWhether a free full text is available
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goldOpen access status per OpenAlex
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https://www.mdpi.com/2310-2861/10/4/232/pdf?version=1711632871Direct OA link when available
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Maltodextrin, Sorption, Polymer, Swelling capacity, Chemical engineering, Zeta potential, Cationic polymerization, Swelling, Materials science, Size-exclusion chromatography, Amorphous solid, Chemistry, Nuclear chemistry, Polymer chemistry, Organic chemistry, Nanoparticle, Spray drying, Adsorption, Engineering, EnzymeTop concepts (fields/topics) attached by OpenAlex
- Cited by
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5Total citation count in OpenAlex
- Citations by year (recent)
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2025: 2, 2024: 3Per-year citation counts (last 5 years)
- References (count)
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51Number of works referenced by this work
- Related works (count)
-
10Other works algorithmically related by OpenAlex
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