Food Behaviours and Health Indicators in Manitoba Adolescents and Relation to the Healthy Eating Index Article Swipe
YOU?
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· 2023
· Open Access
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· DOI: https://doi.org/10.3390/ijerph20032007
Adolescence is a vital period of growth and development, both of which are dependent on adequate nutrition; however, concerns persist about poor nutrition and inappropriate food behaviours. In addition to nutrition assessment, the context of food and health behaviour is necessary to understand how dietary choices are shaped and related to diet quality. This study describes food-related behaviours and health indicators associated with dietary quality among adolescents in Manitoba, Canada. A stratified two-stage sampling method was used to collect data on the diet, food behaviours and health indicators of 1587 grade nine students. Diet quality was analysed using the Healthy Eating Index-Canada. Several food behaviours and health indicators varied by gender and school region (urban, rural, northern). The Independent Samples t-test and one-way ANOVA (analysis of variance) assessed differences between groups on the Healthy Eating Index-Canada. Higher Healthy Eating Index-Canada scores were found for those eating family dinners more frequently; consuming breakfast and lunch more frequently; consuming breakfast at home; eating lunch and morning snacks at school; purchasing fewer meals and snacks from cafeterias and vending machines; believing that food and nutrition education is important; not attempting to lose weight; being classified as ‘healthy weight’; and getting more sleep. Many Manitoba youth are exhibiting food and health behaviours that increase their risk of having a poor diet.
Related Topics
- Type
- article
- Language
- en
- Landing Page
- https://doi.org/10.3390/ijerph20032007
- https://www.mdpi.com/1660-4601/20/3/2007/pdf?version=1674298259
- OA Status
- gold
- Cited By
- 4
- References
- 50
- Related Works
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- OpenAlex ID
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Raw OpenAlex JSON
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https://openalex.org/W4317725858Canonical identifier for this work in OpenAlex
- DOI
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https://doi.org/10.3390/ijerph20032007Digital Object Identifier
- Title
-
Food Behaviours and Health Indicators in Manitoba Adolescents and Relation to the Healthy Eating IndexWork title
- Type
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articleOpenAlex work type
- Language
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enPrimary language
- Publication year
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2023Year of publication
- Publication date
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2023-01-21Full publication date if available
- Authors
-
Joyce Slater, Bhanu Pilli, Aynslie Hinds, Alan Katz, Marcelo L. Urquía, Julianne Sanguins, Chris Green, Jaime Cidro, Dan Château, Nathan NickelList of authors in order
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https://doi.org/10.3390/ijerph20032007Publisher landing page
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https://www.mdpi.com/1660-4601/20/3/2007/pdf?version=1674298259Direct link to full text PDF
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YesWhether a free full text is available
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goldOpen access status per OpenAlex
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https://www.mdpi.com/1660-4601/20/3/2007/pdf?version=1674298259Direct OA link when available
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Environmental health, Context (archaeology), Gerontology, Healthy eating, Stratified sampling, Index (typography), Medicine, Psychology, Demography, Geography, Physical activity, World Wide Web, Pathology, Archaeology, Sociology, Computer science, Physical medicine and rehabilitationTop concepts (fields/topics) attached by OpenAlex
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4Total citation count in OpenAlex
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2024: 3, 2023: 1Per-year citation counts (last 5 years)
- References (count)
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50Number of works referenced by this work
- Related works (count)
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10Other works algorithmically related by OpenAlex
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