Interaction of Environment and Vineyard Management Effects Shape Microbial Functionality, Terroir, and Grape Qualities Article Swipe
Lena Flörl
,
Maria Paula Rueda-Mejia
,
Jean-Sébastien Reynard
,
Vivian Zufferey
,
K.A. Mackie
,
Emmanuel Frossard
,
Nicholas A. Bokulich
·
YOU?
·
· 2025
· Open Access
·
· DOI: https://doi.org/10.1101/2025.08.18.670824
YOU?
·
· 2025
· Open Access
·
· DOI: https://doi.org/10.1101/2025.08.18.670824
Vineyards are complex agroecological systems, with geographically distinct microbial communities playing a central role in mediating vine health, grape quality, and ultimately local wine characteristics ( terroir) . However, the extent to which environmental factors and vineyard management practices interact to shape these microbial communities and their functions remains poorly understood. We implemented a multidisciplinary citizen science collaboration together with winegrowers to sample 19 Pinot Noir vineyards across two distinct Swiss regions (N=38 samples). This allowed us to evaluate how a combination of environmental conditions and management practices (such as cover cropping and fungicide use) collectively impact soil and grape microbiomes, soil enzymatic activities, nutrient concentration in leaves, and grape chemistry. Regional differences were the primary drivers of variation, but multivariate analysis revealed a distinct, secondary influence from management practices on soil and berries. Berry quality was linked to functional soil properties, including microbial activity, which were further associated with key fermentative yeasts likely involved in wine fermentation. These findings highlight the interconnected nature of environmental, microbial, and agronomic factors in grapevine systems and offer novel insights into functional aspects of microbial terroir .
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Metadata
- Type
- article
- Language
- en
- Landing Page
- https://doi.org/10.1101/2025.08.18.670824
- https://www.biorxiv.org/content/biorxiv/early/2025/08/18/2025.08.18.670824.full.pdf
- OA Status
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- References
- 63
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- OpenAlex ID
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All OpenAlex metadata
Raw OpenAlex JSON
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https://doi.org/10.1101/2025.08.18.670824Digital Object Identifier
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Interaction of Environment and Vineyard Management Effects Shape Microbial Functionality, Terroir, and Grape QualitiesWork title
- Type
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articleOpenAlex work type
- Language
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enPrimary language
- Publication year
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2025Year of publication
- Publication date
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2025-08-18Full publication date if available
- Authors
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Lena Flörl, Maria Paula Rueda-Mejia, Jean-Sébastien Reynard, Vivian Zufferey, K.A. Mackie, Emmanuel Frossard, Nicholas A. BokulichList of authors in order
- Landing page
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https://doi.org/10.1101/2025.08.18.670824Publisher landing page
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https://www.biorxiv.org/content/biorxiv/early/2025/08/18/2025.08.18.670824.full.pdfDirect link to full text PDF
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YesWhether a free full text is available
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greenOpen access status per OpenAlex
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https://www.biorxiv.org/content/biorxiv/early/2025/08/18/2025.08.18.670824.full.pdfDirect OA link when available
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Terroir, Vineyard, Business, Wine, Food science, Chemistry, Horticulture, BiologyTop concepts (fields/topics) attached by OpenAlex
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0Total citation count in OpenAlex
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63Number of works referenced by this work
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10Other works algorithmically related by OpenAlex
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| referenced_works | https://openalex.org/W6904972620, https://openalex.org/W2951737865, https://openalex.org/W2091627137, https://openalex.org/W3179135189, https://openalex.org/W4200452073, https://openalex.org/W4405316593, https://openalex.org/W2953236953, https://openalex.org/W4401670168, https://openalex.org/W2426992875, https://openalex.org/W2002211554, https://openalex.org/W2143725531, https://openalex.org/W2963276645, https://openalex.org/W2523641487, https://openalex.org/W2018841491, https://openalex.org/W2462303459, https://openalex.org/W2588784707, https://openalex.org/W2884030035, https://openalex.org/W2984147541, https://openalex.org/W2775007807, https://openalex.org/W1963991144, https://openalex.org/W4407099290, https://openalex.org/W4403353213, https://openalex.org/W4412553403, https://openalex.org/W4409073541, https://openalex.org/W4410278480, https://openalex.org/W4286697467, https://openalex.org/W4309406945, https://openalex.org/W4408230578, https://openalex.org/W3152839963, https://openalex.org/W4308629180, https://openalex.org/W3210043268, https://openalex.org/W2979981494, https://openalex.org/W2052333835, https://openalex.org/W4385541347, https://openalex.org/W2031550784, https://openalex.org/W2036897871, https://openalex.org/W4389301632, https://openalex.org/W2648125050, https://openalex.org/W3016711403, https://openalex.org/W1974438924, https://openalex.org/W4404082083, https://openalex.org/W2052337485, https://openalex.org/W1984284869, https://openalex.org/W2902500190, https://openalex.org/W2034285706, https://openalex.org/W4226465097, https://openalex.org/W3213732104, https://openalex.org/W2095353693, https://openalex.org/W2978725006, https://openalex.org/W151817175, https://openalex.org/W4395685161, https://openalex.org/W3158560025, https://openalex.org/W4318263260, https://openalex.org/W4404873273, https://openalex.org/W6930709533, https://openalex.org/W3135280038, https://openalex.org/W2004256739, https://openalex.org/W2908630750, https://openalex.org/W3150635270, https://openalex.org/W2990427812, https://openalex.org/W2793608259, https://openalex.org/W3192631390, https://openalex.org/W2131919320 |
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