Kurkuma – mit Schwermetallen verunreinigt? Article Swipe
Marcel Kuntz
,
Elena Dilger
,
Paul-Hermann Reiser
,
Jörg Rau
,
Dirk W. Lachenmeier
·
YOU?
·
· 2021
· Open Access
·
· DOI: https://doi.org/10.5281/zenodo.4575491
YOU?
·
· 2021
· Open Access
·
· DOI: https://doi.org/10.5281/zenodo.4575491
Summary Spices are among the most frequently adulterated foods. According to a recent study, turmeric from Bangladesh, one of the main producing countries, was found to be contaminated with lead at levels of up to 1 g/kg, which poses a health risk. A possible cause is colour enhancement with yellow lead chromate (PbCrO4). This can change the colour of the dried or ground turmeric root according to consumer expectations and at the same time increase the profit margin. Based on testing of 43 samples, there has so far been no indication of elevated lead levels in the range of the 1 g/kg levels observed in Bangladesh. All products analysed would comply with the Bangladesh Standards and Testing Institution (BSTI) maximum level of 2.5 mg/kg, as well as the European maximum level of 3.0 mg/kg for food supplements. Zusammenfassung Gewürze zählen zu den am häufigsten verfälschten Lebensmitteln. In Kurkuma aus Bangladesch, einem der Hauptanbauländer, wurden laut einer aktuellen Studie Bleikontaminationen mit gesundheitlich bedenklichen Gehalten von bis zu 1 g/kg vorgefunden. Als mögliche Ursache wird eine Farbschönung mit gelbem Bleichromat (PbCrO4) angegeben. Damit kann die Farbe der getrockneten bzw. gemahlenen Kurkumawurzel der Verbrauchererwartung entsprechend verändert und gleichzeitig die Gewinnmarge erhöht werden. Aus Untersuchungen von 43 in Baden-Württemberg untersuchten Proben ergab sich bisher keinerlei Hinweis auf erhöhte Bleiwerte im Bereich der in Bangladesch beobachteten Gehalte von 1 g/kg. Alle analysierten Produkte würden der Bangladesh Standards and Testing Institution (BSTI) Höchstmenge von 2,5 mg/kg, sowie der europäischen Höchstmenge von 3,0 mg/kg für Nahrungsergänzungsmittel entsprechen.
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https://openalex.org/W4287356820Canonical identifier for this work in OpenAlex
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https://doi.org/10.5281/zenodo.4575491Digital Object Identifier
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Kurkuma – mit Schwermetallen verunreinigt?Work title
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articleOpenAlex work type
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enPrimary language
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2021Year of publication
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2021-02-01Full publication date if available
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Marcel Kuntz, Elena Dilger, Paul-Hermann Reiser, Jörg Rau, Dirk W. LachenmeierList of authors in order
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https://zenodo.org/record/4575491Publisher landing page
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greenOpen access status per OpenAlex
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PhilosophyTop concepts (fields/topics) attached by OpenAlex
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10Other works algorithmically related by OpenAlex
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| abstract_inverted_index.keinerlei | 210 |
| abstract_inverted_index.mögliche | 170 |
| abstract_inverted_index.producing | 21 |
| abstract_inverted_index.Bangladesh | 113, 230 |
| abstract_inverted_index.angegeben. | 179 |
| abstract_inverted_index.countries, | 22 |
| abstract_inverted_index.frequently | 6 |
| abstract_inverted_index.gemahlenen | 187 |
| abstract_inverted_index.indication | 90 |
| abstract_inverted_index.verändert | 192 |
| abstract_inverted_index.Bangladesch | 219 |
| abstract_inverted_index.Bangladesh, | 16 |
| abstract_inverted_index.Bangladesh. | 105 |
| abstract_inverted_index.Bleichromat | 177 |
| abstract_inverted_index.Gewinnmarge | 196 |
| abstract_inverted_index.Institution | 117, 234 |
| abstract_inverted_index.adulterated | 7 |
| abstract_inverted_index.enhancement | 47 |
| abstract_inverted_index.häufigsten | 143 |
| abstract_inverted_index.Bangladesch, | 149 |
| abstract_inverted_index.Höchstmenge | 236, 243 |
| abstract_inverted_index.analysierten | 226 |
| abstract_inverted_index.bedenklichen | 161 |
| abstract_inverted_index.beobachteten | 220 |
| abstract_inverted_index.contaminated | 27 |
| abstract_inverted_index.entsprechen. | 249 |
| abstract_inverted_index.entsprechend | 191 |
| abstract_inverted_index.expectations | 68 |
| abstract_inverted_index.getrockneten | 185 |
| abstract_inverted_index.gleichzeitig | 194 |
| abstract_inverted_index.supplements. | 136 |
| abstract_inverted_index.untersuchten | 205 |
| abstract_inverted_index.vorgefunden. | 168 |
| abstract_inverted_index.Farbschönung | 174 |
| abstract_inverted_index.Kurkumawurzel | 188 |
| abstract_inverted_index.europäischen | 242 |
| abstract_inverted_index.verfälschten | 144 |
| abstract_inverted_index.Lebensmitteln. | 145 |
| abstract_inverted_index.Untersuchungen | 200 |
| abstract_inverted_index.gesundheitlich | 160 |
| abstract_inverted_index.Baden-Württemberg | 204 |
| abstract_inverted_index.Hauptanbauländer, | 152 |
| abstract_inverted_index.Bleikontaminationen | 158 |
| abstract_inverted_index.Verbrauchererwartung | 190 |
| abstract_inverted_index.<strong>Summary</strong> | 0 |
| abstract_inverted_index.Nahrungsergänzungsmittel | 248 |
| abstract_inverted_index.<strong>Zusammenfassung</strong><br> | 137 |
| cited_by_percentile_year.max | 94 |
| cited_by_percentile_year.min | 89 |
| countries_distinct_count | 1 |
| institutions_distinct_count | 5 |
| citation_normalized_percentile.value | 0.45296125 |
| citation_normalized_percentile.is_in_top_1_percent | False |
| citation_normalized_percentile.is_in_top_10_percent | False |