Mechanism Underlying the Preventive Effect of Hyuganatsu Orange (<i>Citrus tamurana</i> Hort. ex Tanaka) on Osteoporosis Article Swipe
Shoko Nishizono
,
Hiroko Hata
,
Munetoshi Miyatake
,
Taichi Kobayashi
,
Junko Matsubara
,
Kenichi Ito
,
Makoto Tsuboi
,
Yoichiro Sakatani
,
Masatoshi Yamaguchi
,
Hiroshi Sameshima
·
YOU?
·
· 2019
· Open Access
·
· DOI: https://doi.org/10.3136/fstr.25.569
YOU?
·
· 2019
· Open Access
·
· DOI: https://doi.org/10.3136/fstr.25.569
Here, we examined the preventive effect of Hyuganatsu orange juice (Citrus tamurana Hort. ex Tanaka) on osteoporosis in postmenopausal women and evaluated whether the underlying mechanism involves altered calcium absorption in the intestinal tract. Twenty-five postmenopausal healthy women aged 59–64 years were randomly divided into two groups: the control and Hyuganatsu groups. The treatment group consumed Hyuganatsu orange juice daily for 3 months. As a result, decreases in serum levels of intact procollagen type I N-propeptide (IPINP), a parameter of bone formation, and tartrate-resistant acid phosphatase 5b (TRAP5b), a parameter of bone resorption, were observed. No statistically significant differences were observed between the two groups with respect to other serum parameters used for clinical evaluation of osteoporosis and liver function. In addition, we measured the rate of intestinal calcium absorption, a major determinant, using everted sacs of rat intestine in vitro, and found that the addition of active components such as water extract (WE) and WE-ultrafiltration (WEU) of Hyuganatsu orange juice to the incubation medium led to a marked increase in the absorption of calcium in the intestinal tract. We also observed that arabinogalactan was the active component of Hyuganatsu orange juice. Together, our results suggest that Hyuganatsu orange is a useful citrus fruit and that daily drinking of juice may be effective in preventing osteoporosis in postmenopausal women.
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Metadata
- Type
- article
- Language
- en
- Landing Page
- https://doi.org/10.3136/fstr.25.569
- https://www.jstage.jst.go.jp/article/fstr/25/4/25_569/_pdf
- OA Status
- diamond
- Cited By
- 4
- References
- 37
- Related Works
- 10
- OpenAlex ID
- https://openalex.org/W2977109215
All OpenAlex metadata
Raw OpenAlex JSON
- OpenAlex ID
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https://openalex.org/W2977109215Canonical identifier for this work in OpenAlex
- DOI
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https://doi.org/10.3136/fstr.25.569Digital Object Identifier
- Title
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Mechanism Underlying the Preventive Effect of Hyuganatsu Orange (<i>Citrus tamurana</i> Hort. ex Tanaka) on OsteoporosisWork title
- Type
-
articleOpenAlex work type
- Language
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enPrimary language
- Publication year
-
2019Year of publication
- Publication date
-
2019-01-01Full publication date if available
- Authors
-
Shoko Nishizono, Hiroko Hata, Munetoshi Miyatake, Taichi Kobayashi, Junko Matsubara, Kenichi Ito, Makoto Tsuboi, Yoichiro Sakatani, Masatoshi Yamaguchi, Hiroshi SameshimaList of authors in order
- Landing page
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https://doi.org/10.3136/fstr.25.569Publisher landing page
- PDF URL
-
https://www.jstage.jst.go.jp/article/fstr/25/4/25_569/_pdfDirect link to full text PDF
- Open access
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YesWhether a free full text is available
- OA status
-
diamondOpen access status per OpenAlex
- OA URL
-
https://www.jstage.jst.go.jp/article/fstr/25/4/25_569/_pdfDirect OA link when available
- Concepts
-
Osteoporosis, Calcium, Orange (colour), Orange juice, Endocrinology, Internal medicine, Gastrointestinal tract, Chemistry, Casein, Food science, MedicineTop concepts (fields/topics) attached by OpenAlex
- Cited by
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4Total citation count in OpenAlex
- Citations by year (recent)
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2025: 2, 2024: 1, 2021: 1Per-year citation counts (last 5 years)
- References (count)
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37Number of works referenced by this work
- Related works (count)
-
10Other works algorithmically related by OpenAlex
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