Phenolic Potential of Olive Leaves from Different Istrian Cultivars in Croatia Article Swipe
Marija Polić Pasković
,
Nikolina Vidović
,
Igor Lukić
,
Paula Žurga
,
Valerija Majetić Germek
,
Smiljana Goreta Ban
,
Tomislav Kos
,
Lepomir Čoga
,
Tea Tomljanović
,
Sunčana Simonić‐Kocijan
,
Dean Ban
,
Sara Godena
,
Igor Pasković
·
YOU?
·
· 2023
· Open Access
·
· DOI: https://doi.org/10.3390/horticulturae9050594
YOU?
·
· 2023
· Open Access
·
· DOI: https://doi.org/10.3390/horticulturae9050594
For the first time the effects of different sampling periods and their interaction with five major autochthonous Croatian Istrian olive cultivars and the Italian cultivar ‘Leccino’ on the quantity and composition of olive leaf phenolic compounds and mineral nutrients were investigated. For that purpose, olive leaves were sampled in two collecting periods, in October and March, coinciding with the harvesting and pruning periods, respectively. All selected cultivars had a higher oleuropein leaf content in the pruning collecting period, with the highest levels noted for the ‘Leccino’ and ‘Buža’ cultivars. Cultivar significantly affected almost all the investigated phenols, with higher concentrations of these valuable compounds in the pruning than in the harvesting period. Differences observed in leaf mineral composition were closely related to the differences in phenolic profiles and were significantly affected by genotype. Some of the studied mineral nutrients, such as P, Cu and B, were found to be significantly correlated with the most abundant olive leaf phenolic compounds, oleuropein and verbascoside.
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Metadata
- Type
- article
- Language
- en
- Landing Page
- https://doi.org/10.3390/horticulturae9050594
- https://www.mdpi.com/2311-7524/9/5/594/pdf?version=1684459933
- OA Status
- gold
- Cited By
- 13
- References
- 45
- Related Works
- 10
- OpenAlex ID
- https://openalex.org/W4377103637
All OpenAlex metadata
Raw OpenAlex JSON
- OpenAlex ID
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https://openalex.org/W4377103637Canonical identifier for this work in OpenAlex
- DOI
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https://doi.org/10.3390/horticulturae9050594Digital Object Identifier
- Title
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Phenolic Potential of Olive Leaves from Different Istrian Cultivars in CroatiaWork title
- Type
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articleOpenAlex work type
- Language
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enPrimary language
- Publication year
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2023Year of publication
- Publication date
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2023-05-18Full publication date if available
- Authors
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Marija Polić Pasković, Nikolina Vidović, Igor Lukić, Paula Žurga, Valerija Majetić Germek, Smiljana Goreta Ban, Tomislav Kos, Lepomir Čoga, Tea Tomljanović, Sunčana Simonić‐Kocijan, Dean Ban, Sara Godena, Igor PaskovićList of authors in order
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https://doi.org/10.3390/horticulturae9050594Publisher landing page
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https://www.mdpi.com/2311-7524/9/5/594/pdf?version=1684459933Direct link to full text PDF
- Open access
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YesWhether a free full text is available
- OA status
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goldOpen access status per OpenAlex
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https://www.mdpi.com/2311-7524/9/5/594/pdf?version=1684459933Direct OA link when available
- Concepts
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Cultivar, Oleuropein, Pruning, Phenols, Horticulture, Nutrient, Composition (language), Biology, Botany, Olive oil, Food science, Philosophy, Linguistics, Ecology, BiochemistryTop concepts (fields/topics) attached by OpenAlex
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13Total citation count in OpenAlex
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2025: 4, 2024: 6, 2023: 3Per-year citation counts (last 5 years)
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45Number of works referenced by this work
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10Other works algorithmically related by OpenAlex
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