Research and development of genetically engineered soybean using insect-resistance genes derived from Bacillus thuringiensis Article Swipe
Lê Thị Thu Hiền
,
Phạm Lê Bích Hằng
,
Nguyễn Tường Vân
,
Lê Thị Minh Thành
,
Dao Thi Hang
,
Nguyễn Hải Hà
,
Hà Hồng Hạnh
,
Huỳnh Thị Thu Huệ
,
Nguyễn Nhật Linh
,
Nguyễn Thị Hoa
,
Đinh Thuý Hằng
,
Nguyễn Văn Đông
·
YOU?
·
· 2020
· Open Access
·
· DOI: https://doi.org/10.15625/1811-4989/18/1/15257
YOU?
·
· 2020
· Open Access
·
· DOI: https://doi.org/10.15625/1811-4989/18/1/15257
Soybean (Glycine max) is one of the crops which have high economic value and serve for food, feed and process of many countries around the world. However, there are many factors affecting the productivity of soybean, of which insect pests and diseases are the most harmful agents. Therefore, an application of biotechnology to transfer insect resistance genes derived from a species of bacteria Bacillus thuringiensis can contribute to increase soybean yield and significantly reducing pesticide use. Currently, there are many insecticidal proteins detected from B. thuringiensis such as Cry, Cyt and Vip with a broad and specific spectrum belonged to several orders Lepidoptera, Diptera, Coleoptera, Homopera, and Nematoda. Numerous studies have been implemented over the world to transfer genes encoding these proteins in combination or modified forms to increase their toxicity. Several events of genetically engineered soybean with stacked traits of insect resistance and herbicide tolerance are commercialized and approved to be cultured in many countries such as MON 87701 × MON 89788 or DAS-81419-2. In Vietnam, studies on genetically engineered soybean with insect resistance trait has been carried out. Moreover, the exploitation, screening and selection of high biodiversity and indigenous B. thuringiensis strains which habors specific genes capable of killing targeted insects and serve as materials for plant transformation are great scientific meaning and potential practical application. This will be an important source of materials to create many soybean cultivars with good ability of insect resistance in order to meet specific needs.
Related Topics
Concepts
Bacillus thuringiensis
Biology
Biotechnology
Genetically modified crops
Insect
Genetically modified organism
Genetically engineered
Gene
Botany
Transgene
Bacteria
Genetics
Metadata
- Type
- article
- Language
- en
- Landing Page
- https://doi.org/10.15625/1811-4989/18/1/15257
- OA Status
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- Related Works
- 10
- OpenAlex ID
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All OpenAlex metadata
Raw OpenAlex JSON
- OpenAlex ID
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https://openalex.org/W3042500629Canonical identifier for this work in OpenAlex
- DOI
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https://doi.org/10.15625/1811-4989/18/1/15257Digital Object Identifier
- Title
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Research and development of genetically engineered soybean using insect-resistance genes derived from Bacillus thuringiensisWork title
- Type
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articleOpenAlex work type
- Language
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enPrimary language
- Publication year
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2020Year of publication
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2020-07-11Full publication date if available
- Authors
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Lê Thị Thu Hiền, Phạm Lê Bích Hằng, Nguyễn Tường Vân, Lê Thị Minh Thành, Dao Thi Hang, Nguyễn Hải Hà, Hà Hồng Hạnh, Huỳnh Thị Thu Huệ, Nguyễn Nhật Linh, Nguyễn Thị Hoa, Đinh Thuý Hằng, Nguyễn Văn ĐôngList of authors in order
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YesWhether a free full text is available
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diamondOpen access status per OpenAlex
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https://doi.org/10.15625/1811-4989/18/1/15257Direct OA link when available
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Bacillus thuringiensis, Biology, Biotechnology, Genetically modified crops, Insect, Genetically modified organism, Genetically engineered, Gene, Botany, Transgene, Bacteria, GeneticsTop concepts (fields/topics) attached by OpenAlex
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0Total citation count in OpenAlex
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10Other works algorithmically related by OpenAlex
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| abstract_inverted_index.traits | 139 |
| abstract_inverted_index.world. | 25 |
| abstract_inverted_index.Several | 131 |
| abstract_inverted_index.Soybean | 0 |
| abstract_inverted_index.ability | 233 |
| abstract_inverted_index.agents. | 46 |
| abstract_inverted_index.capable | 198 |
| abstract_inverted_index.carried | 178 |
| abstract_inverted_index.derived | 57 |
| abstract_inverted_index.factors | 30 |
| abstract_inverted_index.harmful | 45 |
| abstract_inverted_index.insects | 202 |
| abstract_inverted_index.killing | 200 |
| abstract_inverted_index.meaning | 213 |
| abstract_inverted_index.process | 19 |
| abstract_inverted_index.several | 100 |
| abstract_inverted_index.soybean | 69, 136, 171, 229 |
| abstract_inverted_index.species | 60 |
| abstract_inverted_index.stacked | 138 |
| abstract_inverted_index.strains | 193 |
| abstract_inverted_index.studies | 109, 167 |
| abstract_inverted_index.(Glycine | 1 |
| abstract_inverted_index.Bacillus | 63 |
| abstract_inverted_index.Diptera, | 103 |
| abstract_inverted_index.However, | 26 |
| abstract_inverted_index.Numerous | 108 |
| abstract_inverted_index.Vietnam, | 166 |
| abstract_inverted_index.approved | 149 |
| abstract_inverted_index.bacteria | 62 |
| abstract_inverted_index.belonged | 98 |
| abstract_inverted_index.cultured | 152 |
| abstract_inverted_index.detected | 82 |
| abstract_inverted_index.diseases | 41 |
| abstract_inverted_index.economic | 11 |
| abstract_inverted_index.encoding | 119 |
| abstract_inverted_index.increase | 68, 128 |
| abstract_inverted_index.modified | 125 |
| abstract_inverted_index.proteins | 81, 121 |
| abstract_inverted_index.reducing | 73 |
| abstract_inverted_index.soybean, | 35 |
| abstract_inverted_index.specific | 96, 196, 241 |
| abstract_inverted_index.spectrum | 97 |
| abstract_inverted_index.targeted | 201 |
| abstract_inverted_index.transfer | 53, 117 |
| abstract_inverted_index.Homopera, | 105 |
| abstract_inverted_index.Moreover, | 180 |
| abstract_inverted_index.Nematoda. | 107 |
| abstract_inverted_index.affecting | 31 |
| abstract_inverted_index.countries | 22, 155 |
| abstract_inverted_index.cultivars | 230 |
| abstract_inverted_index.herbicide | 144 |
| abstract_inverted_index.important | 222 |
| abstract_inverted_index.materials | 206, 225 |
| abstract_inverted_index.pesticide | 74 |
| abstract_inverted_index.potential | 215 |
| abstract_inverted_index.practical | 216 |
| abstract_inverted_index.screening | 183 |
| abstract_inverted_index.selection | 185 |
| abstract_inverted_index.tolerance | 145 |
| abstract_inverted_index.toxicity. | 130 |
| abstract_inverted_index.Currently, | 76 |
| abstract_inverted_index.Therefore, | 47 |
| abstract_inverted_index.contribute | 66 |
| abstract_inverted_index.engineered | 135, 170 |
| abstract_inverted_index.indigenous | 190 |
| abstract_inverted_index.resistance | 55, 142, 174, 236 |
| abstract_inverted_index.scientific | 212 |
| abstract_inverted_index.Coleoptera, | 104 |
| abstract_inverted_index.application | 49 |
| abstract_inverted_index.combination | 123 |
| abstract_inverted_index.genetically | 134, 169 |
| abstract_inverted_index.implemented | 112 |
| abstract_inverted_index.DAS-81419-2. | 164 |
| abstract_inverted_index.Lepidoptera, | 102 |
| abstract_inverted_index.application. | 217 |
| abstract_inverted_index.biodiversity | 188 |
| abstract_inverted_index.insecticidal | 80 |
| abstract_inverted_index.productivity | 33 |
| abstract_inverted_index.biotechnology | 51 |
| abstract_inverted_index.exploitation, | 182 |
| abstract_inverted_index.significantly | 72 |
| abstract_inverted_index.thuringiensis | 64, 85, 192 |
| abstract_inverted_index.commercialized | 147 |
| abstract_inverted_index.transformation | 209 |
| cited_by_percentile_year | |
| countries_distinct_count | 0 |
| institutions_distinct_count | 12 |
| citation_normalized_percentile.value | 0.06714461 |
| citation_normalized_percentile.is_in_top_1_percent | False |
| citation_normalized_percentile.is_in_top_10_percent | False |