The effect of packaging and storage method on Snake fruit (Salacca edulis Rainw.) quality Article Swipe
Satria Bhirawa Anoraga
,
Nursigit Bintoro
·
YOU?
·
· 2020
· Open Access
·
· DOI: https://doi.org/10.1088/1755-1315/475/1/012022
YOU?
·
· 2020
· Open Access
·
· DOI: https://doi.org/10.1088/1755-1315/475/1/012022
Snake Fruit ( Salacca edulis ) var. Pondoh is one of potential commodities in Yogyakarta, Indonesia. It has fluctuated price in farmers level. During the peak of harvest season, the price dropped because of the increase of supply in market. The solutions are needed at farmer’s level to prolong the fruit’s lifetime. One possible solution is treatment to maintain the product quality through good packaging and good storage. The aim of this study was to investigate the effect of room temperature, RH treatment and packaging method on salak pondoh quality during storage. Salak pondoh were packed into four different packaging: a stem of bunch, single fruit, single fruit in plastic (PP), and single fruit in vacuum plastic. Samples from all four packaging were stored in four treatments: ambient room, humidified room, cold storage, and cold-humidified room. The quality parameters were weight loss, moisture content, TDS (brix %), and fruits stress. ANOVA was used for statistical analysis. The result showed that packaging and storage method significantly affect the moisture content, weight losses, and brix. Combination of vacuum packaging and cold storage preservation could keep the moisture content, reduce the weight losses, and prohibited the respiration process that could change the TDS (brix %) value.
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Metadata
- Type
- article
- Language
- en
- Landing Page
- https://doi.org/10.1088/1755-1315/475/1/012022
- OA Status
- diamond
- Cited By
- 5
- References
- 11
- Related Works
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- OpenAlex ID
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All OpenAlex metadata
Raw OpenAlex JSON
- OpenAlex ID
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https://openalex.org/W3022698314Canonical identifier for this work in OpenAlex
- DOI
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https://doi.org/10.1088/1755-1315/475/1/012022Digital Object Identifier
- Title
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The effect of packaging and storage method on Snake fruit (Salacca edulis Rainw.) qualityWork title
- Type
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articleOpenAlex work type
- Language
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enPrimary language
- Publication year
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2020Year of publication
- Publication date
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2020-04-01Full publication date if available
- Authors
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Satria Bhirawa Anoraga, Nursigit BintoroList of authors in order
- Landing page
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https://doi.org/10.1088/1755-1315/475/1/012022Publisher landing page
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YesWhether a free full text is available
- OA status
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diamondOpen access status per OpenAlex
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https://doi.org/10.1088/1755-1315/475/1/012022Direct OA link when available
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Brix, Vacuum packing, Water content, Moisture, Horticulture, Cold storage, Plastic bag, Postharvest, Food science, Chemistry, Mathematics, Materials science, Biology, Sugar, Composite material, Engineering, Geotechnical engineering, Organic chemistryTop concepts (fields/topics) attached by OpenAlex
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5Total citation count in OpenAlex
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2024: 2, 2023: 1, 2022: 1, 2021: 1Per-year citation counts (last 5 years)
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11Number of works referenced by this work
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10Other works algorithmically related by OpenAlex
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| abstract_inverted_index.loss, | 142 |
| abstract_inverted_index.price | 20, 31 |
| abstract_inverted_index.room, | 129, 131 |
| abstract_inverted_index.room. | 136 |
| abstract_inverted_index.salak | 88 |
| abstract_inverted_index.study | 73 |
| abstract_inverted_index.During | 24 |
| abstract_inverted_index.Pondoh | 8 |
| abstract_inverted_index.affect | 166 |
| abstract_inverted_index.bunch, | 104 |
| abstract_inverted_index.change | 198 |
| abstract_inverted_index.during | 91 |
| abstract_inverted_index.edulis | 5 |
| abstract_inverted_index.effect | 78 |
| abstract_inverted_index.fruit, | 106 |
| abstract_inverted_index.fruits | 149 |
| abstract_inverted_index.level. | 23 |
| abstract_inverted_index.method | 86, 164 |
| abstract_inverted_index.needed | 44 |
| abstract_inverted_index.packed | 96 |
| abstract_inverted_index.pondoh | 89, 94 |
| abstract_inverted_index.reduce | 187 |
| abstract_inverted_index.result | 158 |
| abstract_inverted_index.showed | 159 |
| abstract_inverted_index.single | 105, 107, 113 |
| abstract_inverted_index.stored | 124 |
| abstract_inverted_index.supply | 38 |
| abstract_inverted_index.vacuum | 116, 176 |
| abstract_inverted_index.value. | 203 |
| abstract_inverted_index.weight | 141, 170, 189 |
| abstract_inverted_index.Salacca | 4 |
| abstract_inverted_index.Samples | 118 |
| abstract_inverted_index.ambient | 128 |
| abstract_inverted_index.because | 33 |
| abstract_inverted_index.dropped | 32 |
| abstract_inverted_index.farmers | 22 |
| abstract_inverted_index.harvest | 28 |
| abstract_inverted_index.losses, | 171, 190 |
| abstract_inverted_index.market. | 40 |
| abstract_inverted_index.plastic | 110 |
| abstract_inverted_index.process | 195 |
| abstract_inverted_index.product | 61 |
| abstract_inverted_index.prolong | 49 |
| abstract_inverted_index.quality | 62, 90, 138 |
| abstract_inverted_index.season, | 29 |
| abstract_inverted_index.storage | 163, 180 |
| abstract_inverted_index.stress. | 150 |
| abstract_inverted_index.through | 63 |
| abstract_inverted_index.Abstract | 0 |
| abstract_inverted_index.content, | 144, 169, 186 |
| abstract_inverted_index.increase | 36 |
| abstract_inverted_index.maintain | 59 |
| abstract_inverted_index.moisture | 143, 168, 185 |
| abstract_inverted_index.plastic. | 117 |
| abstract_inverted_index.possible | 54 |
| abstract_inverted_index.solution | 55 |
| abstract_inverted_index.storage, | 133 |
| abstract_inverted_index.storage. | 68, 92 |
| abstract_inverted_index.analysis. | 156 |
| abstract_inverted_index.different | 99 |
| abstract_inverted_index.fruit’s | 51 |
| abstract_inverted_index.lifetime. | 52 |
| abstract_inverted_index.packaging | 65, 85, 122, 161, 177 |
| abstract_inverted_index.potential | 12 |
| abstract_inverted_index.solutions | 42 |
| abstract_inverted_index.treatment | 57, 83 |
| abstract_inverted_index.Indonesia. | 16 |
| abstract_inverted_index.farmer’s | 46 |
| abstract_inverted_index.fluctuated | 19 |
| abstract_inverted_index.humidified | 130 |
| abstract_inverted_index.packaging: | 100 |
| abstract_inverted_index.parameters | 139 |
| abstract_inverted_index.prohibited | 192 |
| abstract_inverted_index.Combination | 174 |
| abstract_inverted_index.Yogyakarta, | 15 |
| abstract_inverted_index.commodities | 13 |
| abstract_inverted_index.investigate | 76 |
| abstract_inverted_index.respiration | 194 |
| abstract_inverted_index.statistical | 155 |
| abstract_inverted_index.treatments: | 127 |
| abstract_inverted_index.preservation | 181 |
| abstract_inverted_index.temperature, | 81 |
| abstract_inverted_index.significantly | 165 |
| abstract_inverted_index.cold-humidified | 135 |
| cited_by_percentile_year.max | 96 |
| cited_by_percentile_year.min | 89 |
| countries_distinct_count | 1 |
| institutions_distinct_count | 2 |
| sustainable_development_goals[0].id | https://metadata.un.org/sdg/12 |
| sustainable_development_goals[0].score | 0.4300000071525574 |
| sustainable_development_goals[0].display_name | Responsible consumption and production |
| citation_normalized_percentile.value | 0.72813688 |
| citation_normalized_percentile.is_in_top_1_percent | False |
| citation_normalized_percentile.is_in_top_10_percent | False |