Tropical Seaweeds Improve Cardiovascular and Metabolic Health of Diet-Induced Obese and Hypertensive Rats Article Swipe
YOU?
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· 2020
· Open Access
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· DOI: https://doi.org/10.3390/iecn2020-07011
Seaweeds have been an important part of the diet of coastal populations in Asia possibly for millennia but only a few scattered coastal communities in Europe and the Americas have maintained these traditions. Our studies have investigated the potential of two tropical seaweeds grown commercially in Asia, Sarconema and Caulerpa spp., as functional foods for the reversal of metabolic syndrome and possible mechanisms. Sarconema spp. are a source of carrageenans used as thickening and gelling agents in foods, while Caulerpa spp. are consumed in Southeast Asia as low-energy foods with high contents of vitamins and minerals. For our studies, male Wistar rats were divided into groups in a 16-week protocol: corn starch diet-fed rats (C); C rats supplemented with 5% dried seaweed for the last 8 weeks; high-carbohydrate, high-fat diet-fed rats (H); and H rats supplemented with 5% dried seaweed for the last 8 weeks. H rats developed obesity, hypertension, dyslipidaemia, glucose intolerance, fatty liver and increased left ventricular collagen deposition, infiltration of inflammatory cells and plasma liver enzyme activities. Seaweed supplementation decreased body weight, abdominal and liver fat, systolic blood pressure, plasma lipid concentrations, plasma activities of liver enzymes and collagen deposition. Furthermore, seaweed supplementation modulated gut microbiota. Possible mechanisms for improved cardiovascular and metabolic health include a reduced infiltration of inflammatory cells into organs as well as an increased intake of fibre modulating gut microbiota composition.
Related Topics
- Type
- article
- Language
- en
- Landing Page
- https://doi.org/10.3390/iecn2020-07011
- https://www.mdpi.com/2504-3900/61/1/9/pdf?version=1608083772
- OA Status
- gold
- References
- 28
- Related Works
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- OpenAlex ID
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Raw OpenAlex JSON
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https://openalex.org/W3112849901Canonical identifier for this work in OpenAlex
- DOI
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https://doi.org/10.3390/iecn2020-07011Digital Object Identifier
- Title
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Tropical Seaweeds Improve Cardiovascular and Metabolic Health of Diet-Induced Obese and Hypertensive RatsWork title
- Type
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articleOpenAlex work type
- Language
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enPrimary language
- Publication year
-
2020Year of publication
- Publication date
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2020-10-30Full publication date if available
- Authors
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Ryan du Preez, Sunil K. Panchal, Lindsay BrownList of authors in order
- Landing page
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https://doi.org/10.3390/iecn2020-07011Publisher landing page
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https://www.mdpi.com/2504-3900/61/1/9/pdf?version=1608083772Direct link to full text PDF
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YesWhether a free full text is available
- OA status
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goldOpen access status per OpenAlex
- OA URL
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https://www.mdpi.com/2504-3900/61/1/9/pdf?version=1608083772Direct OA link when available
- Concepts
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Gut flora, Food science, Obesity, Biology, Internal medicine, Metabolic syndrome, Endocrinology, Chemistry, Medicine, BiochemistryTop concepts (fields/topics) attached by OpenAlex
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0Total citation count in OpenAlex
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28Number of works referenced by this work
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10Other works algorithmically related by OpenAlex
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| abstract_inverted_index.scattered | 21 |
| abstract_inverted_index.activities | 186 |
| abstract_inverted_index.functional | 52 |
| abstract_inverted_index.low-energy | 87 |
| abstract_inverted_index.maintained | 30 |
| abstract_inverted_index.mechanisms | 200 |
| abstract_inverted_index.microbiota | 226 |
| abstract_inverted_index.modulating | 224 |
| abstract_inverted_index.thickening | 72 |
| abstract_inverted_index.activities. | 169 |
| abstract_inverted_index.communities | 23 |
| abstract_inverted_index.deposition, | 160 |
| abstract_inverted_index.deposition. | 192 |
| abstract_inverted_index.mechanisms. | 62 |
| abstract_inverted_index.microbiota. | 198 |
| abstract_inverted_index.populations | 11 |
| abstract_inverted_index.traditions. | 32 |
| abstract_inverted_index.ventricular | 158 |
| abstract_inverted_index.Furthermore, | 193 |
| abstract_inverted_index.carrageenans | 69 |
| abstract_inverted_index.commercially | 44 |
| abstract_inverted_index.composition. | 227 |
| abstract_inverted_index.infiltration | 161, 210 |
| abstract_inverted_index.inflammatory | 163, 212 |
| abstract_inverted_index.intolerance, | 152 |
| abstract_inverted_index.investigated | 36 |
| abstract_inverted_index.supplemented | 117, 135 |
| abstract_inverted_index.hypertension, | 149 |
| abstract_inverted_index.cardiovascular | 203 |
| abstract_inverted_index.dyslipidaemia, | 150 |
| abstract_inverted_index.concentrations, | 184 |
| abstract_inverted_index.supplementation | 171, 195 |
| abstract_inverted_index.high-carbohydrate, | 127 |
| cited_by_percentile_year | |
| corresponding_author_ids | https://openalex.org/A5081497233 |
| countries_distinct_count | 1 |
| institutions_distinct_count | 3 |
| corresponding_institution_ids | https://openalex.org/I185523456 |
| sustainable_development_goals[0].id | https://metadata.un.org/sdg/14 |
| sustainable_development_goals[0].score | 0.7799999713897705 |
| sustainable_development_goals[0].display_name | Life below water |
| citation_normalized_percentile.value | 0.18175594 |
| citation_normalized_percentile.is_in_top_1_percent | False |
| citation_normalized_percentile.is_in_top_10_percent | False |