Ali Agus
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View article: The right fit: A decision tree to select a protocol for assessing the welfare of laying hens
The right fit: A decision tree to select a protocol for assessing the welfare of laying hens Open
View article: From awareness to action: rethinking high school civic education for the digital generation in Indonesia
From awareness to action: rethinking high school civic education for the digital generation in Indonesia Open
In Indonesia, Civic Education is taught through the subject Pendidikan Pancasila dan Kewarganegaraan (PPKn), which promotes civic responsibility grounded in national ideology. As civic life increasingly shifts to digital spaces, digital ci…
View article: ENABLERS OF GREEN SUPPLY CHAIN MANAGEMENT AND SUSTAINABILITY PERFORMANCE
ENABLERS OF GREEN SUPPLY CHAIN MANAGEMENT AND SUSTAINABILITY PERFORMANCE Open
This study investigates the enabling factors of Green Supply Chain Management (GSCM) practices and their impact on sustainability performance, with a particular focus on economic performance among furniture Micro, Small, and Medium Enterpr…
View article: Effects of Tamanu Kernel Cake from Plantation By-product on Ruminal Digestibility and Methane Emission
Effects of Tamanu Kernel Cake from Plantation By-product on Ruminal Digestibility and Methane Emission Open
The study investigates the effects of tamanu kernel cake (TKC) as protein substitution in the dietary concentrate on ruminal digestibility and methane emission. TKC is a by-product of the plantation industry of tamanu oil. The dietary conc…
View article: Effect of CCC on Growth Retardation During Medium-Term Slow-Growth Storage for <i>In vitro</i> Culture of ‘Raja Sereh’ Banana (<i>Musa</i> Spp., Aab, Subgroup Silk)
Effect of CCC on Growth Retardation During Medium-Term Slow-Growth Storage for <i>In vitro</i> Culture of ‘Raja Sereh’ Banana (<i>Musa</i> Spp., Aab, Subgroup Silk) Open
This study aimed to find a method for 16-week in vitro storage of ‘Raja Sereh’ banana using chlormequat chloride (Cycocel, CCC) as a growth retardant. Shoot multiplication was carried out using kinetin to obtain aseptic shoots. The results…
View article: Konsep Pendidikan dalam Keluarga, Sekolah, dan Masyarakat Dalam Kerangka Pendidikan Nilai dan Karakter
Konsep Pendidikan dalam Keluarga, Sekolah, dan Masyarakat Dalam Kerangka Pendidikan Nilai dan Karakter Open
This study aims to understand and analyze the role and contribution of each educational environment of family, school, and community in instilling moral values and forming the character of students in an integrated and sustainable manner…
View article: Behavioral ethogram of Belgian Blue crossbred calves under an open loose house in a tropical environment
Behavioral ethogram of Belgian Blue crossbred calves under an open loose house in a tropical environment Open
The introduction of double-muscled Belgian Blue cattle through crossbreeding in a tropical environment poses challenges related to adaptability. The development of an ethogram is a crucial first step in assessing adaptability behavior. Thi…
View article: ©2025 Author(s) 338 ISST 2024 Development of Digital Smart Community in Sustainable Agriculture Practice in Indonesia
©2025 Author(s) 338 ISST 2024 Development of Digital Smart Community in Sustainable Agriculture Practice in Indonesia Open
Smart community development is a strategic step in anticipating the development of Society 5.0 in Indonesia. The transition process of an information society into a smart society requires appropriate policies, especially amidst the ongoing…
View article: Additive Nutrition in the Feeding of Pote Goat Madura Maintained the Fertility Post-Infected of Foot and Mouth Disease
Additive Nutrition in the Feeding of Pote Goat Madura Maintained the Fertility Post-Infected of Foot and Mouth Disease Open
Mineral and nutritive supplements improve animal reproductive performance, especially after Foot and Mouth Disease (FMD) infecteds, to establish sustainable food security solutions. This study aimed to investigate the effects of mineral ad…
View article: Dietary effects of organic selenium and zinc combination on <i>in vitro</i> microbial dynamics in the rumen
Dietary effects of organic selenium and zinc combination on <i>in vitro</i> microbial dynamics in the rumen Open
Objective: This study used an in vitro approach to investigate the effects of combined organic selenium and zinc supplementation on rumen microbial communities. Materials and Methods: A completely randomized design was…
View article: Effects of moisture and fermentation length on the quality and digestibility of fermented concentrate using tamanu kernel cake as the main protein source through an <i>in vitro</i> study
Effects of moisture and fermentation length on the quality and digestibility of fermented concentrate using tamanu kernel cake as the main protein source through an <i>in vitro</i> study Open
Objective: The present study aimed to evaluate the effects of moisture and fermentation length on the chemical compositions, fermentation characteristics, feed-out phase, and ruminal digestibility of fermented concentrate using tama…
View article: The Influence of Entrepreneurial Characteristics, Competences, and Product Quality on Youth Entrepreneurs Performance
The Influence of Entrepreneurial Characteristics, Competences, and Product Quality on Youth Entrepreneurs Performance Open
View article: Klanceng Honey (Tetragonula laeviceps): Its effect on fasting blood glucose, lipid and hematological profiles, and pancreatic histopathology of diabetic rats
Klanceng Honey (Tetragonula laeviceps): Its effect on fasting blood glucose, lipid and hematological profiles, and pancreatic histopathology of diabetic rats Open
This study aims to assess the daily ingestion of Klanceng Honey (KH) on fasting blood glucose (FBG), high-density lipoprotein (HDL), total cholesterol (TC), triglyceride (TG), low-density lipoprotein (LDL), and pancreatic histopathology. T…
View article: Estrus response in dairy cows surviving foot and mouth disease given Superbooster and Immunobooster
Estrus response in dairy cows surviving foot and mouth disease given Superbooster and Immunobooster Open
This study aims to determine the effect of adding Superbooster and Immunobooster on the estrus response of dairy cows after foot and mouth disease (FMD) infection. This study used 18 dairy cows that recovered from FMD based on veterinarian…
View article: Emotional Intelligence Affect EFL Teachers’ Teaching Motivation
Emotional Intelligence Affect EFL Teachers’ Teaching Motivation Open
Aims: The objective of this research is to measure the emotional Intelligence partially affect EFL teachers' teaching motivation. Methodology: There were 86 teachers in this study. The results of the questionnaire were analyzed by quantita…
View article: Identifikasi Kecukupan Mineral Mikro Selenium dan Zinc pada Pakan Sapi Perah Awal Laktasi di Koperasi Sarono Makmur, Sleman, Yogyakarta
Identifikasi Kecukupan Mineral Mikro Selenium dan Zinc pada Pakan Sapi Perah Awal Laktasi di Koperasi Sarono Makmur, Sleman, Yogyakarta Open
Tujuan dari penelitian ini adalah untuk mengidentifikasi kandungan dan kecukupan mineral mikro selenium (Se) dan zinc (Zn) dalam pakan sapi perah pada fase awal laktasi di Koperasi Sarono Makmur, Sleman, Yogyakarta. Dilakukan pengambilan s…
View article: Daily consumption of functional egg increases hemoglobin level of children with anemia
Daily consumption of functional egg increases hemoglobin level of children with anemia Open
Background: Iron is one of the key elements in optimizing the first 1,000 days of life, including stunting prevention. Eggs are animal proteins that are rich in iron and affordable to all, more economically friendly, compa…
View article: Effect of hot red pepper supplementation and different storage times on hen egg quality
Effect of hot red pepper supplementation and different storage times on hen egg quality Open
Introduction. Eggs are a food source of protein that easily deteriorates during storage. Supplementation of hot red chili pepper powder, rich in bioactive compounds, in diets for laying hens can improve egg quality and prevent egg deterior…
View article: Efficacy of Iron-Rich Premix Mineral Supplementation on Egg Yolk's Fe Content and Egg Quality
Efficacy of Iron-Rich Premix Mineral Supplementation on Egg Yolk's Fe Content and Egg Quality Open
Iron's significance in human health and diseases has been extensively examined in recent reviews, leading to the consensus that iron insufficiency is a worldwide issue requiring immediate attention. Fe-enriched eggs are significant for del…
View article: Effect of Turmeric Powder Supplementation on Physical and Chemical Egg Quality, Antioxidant Activity, and Yolk Fatty Acid Profile
Effect of Turmeric Powder Supplementation on Physical and Chemical Egg Quality, Antioxidant Activity, and Yolk Fatty Acid Profile Open
Turmeric powder (TP) supplementation is a widely used strategy to enhance hens' productivity and potentially mitigate egg fat oxidation by increasing antioxidant activity. Therefore, this study aimed to investigate the impact of TP supplem…
View article: A survey of potential and frequency used of local feedstuffs in the concentrate formulations for beef cattle feedlot in Indonesia
A survey of potential and frequency used of local feedstuffs in the concentrate formulations for beef cattle feedlot in Indonesia Open
In Indonesia, the most popular system of beef cattle farming is a feedlot system, in which cattle are fattened for 3-6 months before being marketed. For a feedlot system to be successful, the availability of feed throughout the production …
View article: The Effect of Absorbent Level and Inoculants on Chemical Composition and Fermentation Characteristics of Fermented Poultry Manure as an Unconventional Feed Ingredient
The Effect of Absorbent Level and Inoculants on Chemical Composition and Fermentation Characteristics of Fermented Poultry Manure as an Unconventional Feed Ingredient Open
The aim of the present study was to investigate the effect of absorbent level and microbial inoculant on chemical compositions and fermentation characteristics of fermented poultry manure (FPM). In the first trial, the FPM was fermented us…
View article: Analysis of the Nutritional Quality of Local Feed Ingredients Commonly Used in the Concentrate Formula for Beef Cattle Feedlots in Indonesia
Analysis of the Nutritional Quality of Local Feed Ingredients Commonly Used in the Concentrate Formula for Beef Cattle Feedlots in Indonesia Open
Indonesia's annual beef consumption is experiencing a steady rise. In 2021, the per capita beef consumption amounted to 2.56 kg per person per year, resulting in a total of 696 million kilograms consumed across the country. This quantity i…
View article: Analysis of Milk Production and Quality of Friesian Holstein Cows Before and After Maintenance at the Maju Mapan Joint Business Group of Dairy Farmers in Malang
Analysis of Milk Production and Quality of Friesian Holstein Cows Before and After Maintenance at the Maju Mapan Joint Business Group of Dairy Farmers in Malang Open
This study aims to analyze the variations in milk production and milk quality at the Maju Mapan Joint Business Group of Dairy Farmers in Malang before and after the outbreak of foot-and-mouth disease (FMD) in dairy cows. This study used fr…
View article: The utilization of High-Quality Feed Supplement (HQFS) in the complete feed on blood metabolites, hormone profiles, and reproductive performances of thin-tailed ewes
The utilization of High-Quality Feed Supplement (HQFS) in the complete feed on blood metabolites, hormone profiles, and reproductive performances of thin-tailed ewes Open
High-Quality Feed Supplement (HQFS) is a feed supplement containing high energy, protein, minerals, and vitamins important for sheep reproduction. This study aimed to evaluate the utilization of HQFS in the complete of adult ewes using dri…
View article: Protected fat-protein response in the diet to fatty acid profile of rumen fluid
Protected fat-protein response in the diet to fatty acid profile of rumen fluid Open
Fat supplementation in the ration has a negative impact on rumen microbes and the biohydrogenation of fats. Meanwhile, the effectiveness of post-rumen nutrients may be decreased if high-protein diet is excessively broken down in the rumen.…
View article: Chemical Composition and Fermentation Characteristics of Different Proportions of Fermented Poultry Manure and Sheep Feces as Unconventional Feed
Chemical Composition and Fermentation Characteristics of Different Proportions of Fermented Poultry Manure and Sheep Feces as Unconventional Feed Open
The aim of this recent study was to investigate the effects of different ratios of poultry manure and sheep feces on the fermentation quality of fermented poultry and sheep manure (FPSM). This study used poultry manure, dry sheep feces, ca…
View article: The Willingness to Adopt Local Feed Innovation Among Cattle Farmers
The Willingness to Adopt Local Feed Innovation Among Cattle Farmers Open
This study aimed to analyze the farmers' willingness in adopting local feed innovation and to analyze its background factors. This study involved 106 cattle farmers who lived in Arjowilangun and Kucur villages of Malang Regency, East Java.…
View article: An Improvement of Livestock Feed Quality Through the Production of Fermented Complete Feed in the Karya Manunggal Livestock Group, Donokerto, Turi, Sleman, Yogyakarta
An Improvement of Livestock Feed Quality Through the Production of Fermented Complete Feed in the Karya Manunggal Livestock Group, Donokerto, Turi, Sleman, Yogyakarta Open
This community service aimed to assist farmers in improving their knowledge and quality of feed by producing fermented complete feed (FCF). The community service occurred from June to November 2019 in the Karya Manunggal livestock group in…
View article: Utilization of Sargassum sp. to Improve Blood Plasma Minerals for Thin Tailed Weaning Ram
Utilization of Sargassum sp. to Improve Blood Plasma Minerals for Thin Tailed Weaning Ram Open
This study aimed to study the blood plasma minerals of thin-tailed weaning ram prior to administration of Sargassum sp. as a source of minerals. Research materials and methods. The use of Sargassum sp. seaweed flour. sun-drying on 16 weane…