Jorge Alberto Acosta Gallegos
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Genotype × Environment Interaction and Yield Stability of “Pinto” Bean (Phaseolus vulgaris L.) Lines in a Semi-arid Region of Mexico Open
The present study aimed to determine the Genotype × Environment interaction (GEI), yield stability, and agronomic performance of 24 “Pinto” bean lines under semi-arid conditions in Central-West Mexico. All the lines possess a slow-darkenin…
View article: Identification of Common Bean Genotypes Tolerant to the Combined Stress of Terminal Drought and High Temperature
Identification of Common Bean Genotypes Tolerant to the Combined Stress of Terminal Drought and High Temperature Open
The yield of common bean (Phaseolus vulgaris L.) is limited by abiotic stresses such as drought and high temperatures, which frequently occur simultaneously under field conditions. This study examined 100 bean genotypes under three environ…
View article: Effect of salicylic acid induction on germination, radicle length, and protein content in chickpea seedlings
Effect of salicylic acid induction on germination, radicle length, and protein content in chickpea seedlings Open
Germination is a process of high metabolic activity in plants that involves the use of storage components present in seeds for seedling development. Chemical induction is a process in which different types of compounds are used to promote …
View article: Phytochemical Profile and Composition of Chickpea (Cicer arietinum L.): Varietal Differences and Effect of Germination under Elicited Conditions
Phytochemical Profile and Composition of Chickpea (Cicer arietinum L.): Varietal Differences and Effect of Germination under Elicited Conditions Open
Germination is a simple process that improves the nutritional and medicinal values of seeds such as chickpeas. However, the detailed analysis of the phytochemical profile after chemical elicitation during chickpea germination is indispensa…
Complete genome sequence of a novel polerovirus infecting chickpea (Cicer arietinum L.) Open
The complete genome sequence of a novel polerovirus identified in chickpea (C. arietinum L.) is presented. Its sequence was assembled using small RNA sequencing and assembly, confirmed by RT-PCR, 5’ and 3’ RACE, and sequenced with the dide…
Processing Agroindustry By-Products for Obtaining Value-Added Products and Reducing Environmental Impact Open
Over four billion tons of foods are produced annually on the planet, and about a third is wasted. A minimal part of this waste is incinerated or sent to landfills for treatment, avoiding contamination and diseases; the rest is disposed of …
Diversity and Distribution of Viruses Infecting Wild and Domesticated Phaseolus spp. in the Mesoamerican Center of Domestication Open
Viruses are an important disease source for beans. In order to evaluate the impact of virus disease on Phaseolus biodiversity, we determined the identity and distribution of viruses infecting wild and domesticated Phaseolus spp. in the Mes…
Selection by Genetic Expression Profiles of Desi and Kabuli Chickpea (Cicer arietinum L.) Genotypes Tolerant to High Temperature Stress Open
Background: Mexico is an important producer of chickpea; however, high temperatures during flowering and grain filling limit seed yield and seed size. Plant adaptation strategies to heat stress depend on climatic and soil conditions, but m…
<b>Mechanisms for water-use efficiency between bean cultivars tolerant to drought are different Open
The water-use efficiency (WUE) has been proposed as an alternative to mitigate the effects of climate change in agriculture and to reduce pressure on water resources, mainly in species with high water requirements which are grown under rai…
Mechanisms for water-use efficiency between bean cultivars tolerant to drought are different Open
The water-use efficiency (WUE) has been proposed as an alternative to mitigate the effects of climate change in agriculture and to reduce pressure on water resources, mainly in species with high water requirements which are grown under rai…
View article: Simultaneous Detection of Both RNA and DNA Viruses Infecting Dry Bean and Occurrence of Mixed Infections by BGYMV, BCMV and BCMNV in the Central-West Region of Mexico
Simultaneous Detection of Both RNA and DNA Viruses Infecting Dry Bean and Occurrence of Mixed Infections by BGYMV, BCMV and BCMNV in the Central-West Region of Mexico Open
A multiplex reverse transcription polymerase chain reaction (RT-PCR) assay was developed to simultaneously detect bean common mosaic virus (BCMV), bean common mosaic necrotic virus (BCMNV), and bean golden yellow mosaic virus (BGYMV) from …
Estudio preliminar de las enfermedades y plagas insectiles en las colectas de Phaseolus de México Open
The INIFAP (Instituto Nacional de Investigaciones Forestales y Agropecuarias) herbarium specimens of Phaseolus spp. collected in Mexico during the period from 1978 to 1991 were examined with the aim of increasing our knowledge on the distr…
Rendimiento y características agronómicas de frijol de temporal en generaciones tempranas Open
In the bean breeding program of the semiarid region of Mexico, the selection for seed yield is delayed to late generations. The present study was conducted to measure the level of heterosis, heterobeltiosis and inbreeding depression upon s…