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View article: Mapping stakeholders’ dynamics for sustainable PKC distribution in cattle feed: An integrated MICMAC-MACTOR analyses
Mapping stakeholders’ dynamics for sustainable PKC distribution in cattle feed: An integrated MICMAC-MACTOR analyses Open
View article: Development Design of a Compact Pulsed Electric Field to Reduce Food Bacteria: Laboratory Scale
Development Design of a Compact Pulsed Electric Field to Reduce Food Bacteria: Laboratory Scale Open
This study aims to design a high-efficiency Pulsed Electric Field (PEF) device for bacterial inactivation in food at a laboratory scale. Bacterial inactivation is closely affected by the consistency, intensity, and duration of the applied …
View article: Development and Scale-Up of Pulsed Electric Field for Seafood Processing in Small and Medium Industries
Development and Scale-Up of Pulsed Electric Field for Seafood Processing in Small and Medium Industries Open
View article: Optimization of Drum Drying Parameters for Chicken Egg White Flour Using Response Surface Methodology
Optimization of Drum Drying Parameters for Chicken Egg White Flour Using Response Surface Methodology Open