Agnieszka Korpal
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View article: Association Between ATP Citrate Lyase (<i>ACLY</i>) Gene Polymorphism and Fattening, Slaughter and Pork Quality Traits in Polish Pigs
Association Between ATP Citrate Lyase (<i>ACLY</i>) Gene Polymorphism and Fattening, Slaughter and Pork Quality Traits in Polish Pigs Open
The primary aim of this study was to estimate the relationship between ATP citrate lyase ( ACLY ) gene polymorphism (c.*523 T>C) and fattening and pork quality traits. Investigations were carried out on 526 pigs represented by three breeds…
View article: Relationship between VRTN gene polymorphism and growth, slaughter and meat quality traits in three polish pig breeds
Relationship between VRTN gene polymorphism and growth, slaughter and meat quality traits in three polish pig breeds Open
Earlier studies have shown that insertion/deletion polymorphism (g.20311_20312ins291) in vertnin (VRTN) gene is associated with number of vertebrate in pigs. Because vertebral number determines the size of important meat cuts and influence…