Alice Nettleton
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View article: Twenty‐Four–Hour Diet recall and Diet records compared with 24‐hour urinary excretion to predict an individual’s sodium consumption: A Systematic Review
Twenty‐Four–Hour Diet recall and Diet records compared with 24‐hour urinary excretion to predict an individual’s sodium consumption: A Systematic Review Open
This systematic literature review aimed to investigate whether 24 hour diet recall and diet records are reliable and valid ways to measure usual dietary sodium intake compared with 24 hour urinary assessment. We searched electronic databas…
View article: Erratum: Estimating Free and Added Sugar Intakes in New Zealand; Nutrients 2017, 9, 1292
Erratum: Estimating Free and Added Sugar Intakes in New Zealand; Nutrients 2017, 9, 1292 Open
The authors have requested that the following changes be made to their paper [...]
View article: Assessment of dietary sodium intake using a food frequency questionnaire and 24‐hour urinary sodium excretion: a systematic literature review
Assessment of dietary sodium intake using a food frequency questionnaire and 24‐hour urinary sodium excretion: a systematic literature review Open
Food frequency questionnaires (FFQs) are often used to assess dietary sodium intake, although 24‐hour urinary excretion is the most accurate measure of intake. The authors conducted a systematic review to investigate whether FFQs are a rel…
View article: Estimating Free and Added Sugar Intakes in New Zealand
Estimating Free and Added Sugar Intakes in New Zealand Open
The reduction of free or added sugar intake (sugars added to food and drinks as a sweetener) is almost universally recommended to reduce the risk of obesity-related diseases and dental caries. The World Health Organisation recommends intak…
View article: Estimating added sugars intake in New Zealand
Estimating added sugars intake in New Zealand Open
Background: Added sugars intake in New Zealand (NZ) cannot be accurately estimated, as the NZ Food Composition Database (NZFCD) does not distinguish between total sugar and added sugars in foods. Added sugars can be defined as sugars that …