Amanna G Jacaúna
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View article: Chitosan combined with technical cashew nut shell liquid improves in vitro ruminal parameters and gas production kinetics
Chitosan combined with technical cashew nut shell liquid improves in vitro ruminal parameters and gas production kinetics Open
The objective was to evaluate the inclusion of chitosan (CHI) and technical cashew nut shell liquid (CNSLt) as natural feed additives in cattle diets on nutrient digestibility, ruminal fermentation, and in vitro gas production kinetics. We…
View article: Chitosan combined with technical cashew nut shell liquid improves in vitro ruminal parameters and gas production kinetics
Chitosan combined with technical cashew nut shell liquid improves in vitro ruminal parameters and gas production kinetics Open
The objective was to evaluate the inclusion of chitosan (CHI) and technical cashew nut shell liquid (CNSLt) as natural feed additives in cattle diets on nutrient digestibility, ruminal fermentation, and in vitro gas production kinetics. We…
View article: Degradability, in vitro fermentation parameters, and kinetic degradation of diets with increasing levels of forage and chitosan
Degradability, in vitro fermentation parameters, and kinetic degradation of diets with increasing levels of forage and chitosan Open
Chitosan is the second most important natural biopolymer in the world, extracted from crustaceans, shrimps, and crabs and can modulate rumen fermentation. Our hypothesis is that the addition of chitosan alters the fermentation patterns of …
View article: PSVII-16 Prediction equations of the carcass physical composition of water buffaloes
PSVII-16 Prediction equations of the carcass physical composition of water buffaloes Open
This study determined equations to estimate the physical components of the buffalo carcass using biometric measurements performed in vivo, carcass traits performed postmortem, and the set of both measurements. Seventy-five non-castrated ma…
View article: PSV-16 Infrared thermography technology as a promising tool for assessing temperament of water buffaloes
PSV-16 Infrared thermography technology as a promising tool for assessing temperament of water buffaloes Open
This study evaluated the use of the infrared thermography (IT) as a tool to identify the temperament of 75 non-castrated water buffaloes (390±32 days of age; 310±61.27 kg of initial body weight) of 3 genetic groups (GG:Jafarabadi, Mediterr…
View article: PSVII-8 Equations for prediction of empty body weight of water buffaloes finished in feedlot
PSVII-8 Equations for prediction of empty body weight of water buffaloes finished in feedlot Open
This study aimed to develop equations to predict the empty body weight (EBW) using the shrunk body weight (SBW) of water buffaloes of three genetic groups (GG:Jafarabadi, Mediterranean, and Murrah; n = 65 for each GG), considering possible…
View article: PSVII-15 Performance, digestibility and ruminal morphophysiology of water buffaloes finished in feedlot
PSVII-15 Performance, digestibility and ruminal morphophysiology of water buffaloes finished in feedlot Open
This study evaluated the digestibility and ruminal morphophysiology of water buffaloes finished in feedlot and receiving concentrate diet ad libitum (corn silage, ground corn, cottonseed meal, urea, and premix). Seventy-eight male water bu…
View article: PSVII-2 Blood concentrations of leptin, glucose, insulin, cholesterol, triglycerides, and lipoproteins and their association with feedlot performance and efficiency measurements of water buffaloes
PSVII-2 Blood concentrations of leptin, glucose, insulin, cholesterol, triglycerides, and lipoproteins and their association with feedlot performance and efficiency measurements of water buffaloes Open
This study evaluated the association between serum parameters and feedlot performance, and efficiency measures of water buffalo for meat production. Seventy-five animals of three different genetic groups (GG:Jafarabadi, Mediterranean, and …
View article: PSV-24 Use of the entry time and exit velocity as tools for the assessment of water buffalo temperament
PSV-24 Use of the entry time and exit velocity as tools for the assessment of water buffalo temperament Open
The use of the entry time, chute score, and exit velocity as tools for the assessment water buffaloes (WB) temperament were used. Seventy-five non-castrated WB (390±32 days of age; 310±61.27 kg of initial body weight) of 3 genetic groups (…
View article: PSVII-11 Fecal parameters as indicators of starch digestibility and feedlot performance of water buffaloes
PSVII-11 Fecal parameters as indicators of starch digestibility and feedlot performance of water buffaloes Open
This study evaluated fecal parameters indicative of starch digestibility of water buffaloes (Bubalus bubalis) of three genetic groups (GG: Jafarabadi, Mediterranean, and Murrah). Seventy-eight non-castrated males [n = 26 of each GG; 200 kg…
View article: PSVII-4 Effect of the residual gain and genetic group on body chemical composition of water buffaloes
PSVII-4 Effect of the residual gain and genetic group on body chemical composition of water buffaloes Open
This study evaluated the effect of residual gain (RG) on body chemical composition of water buffaloes of three genetic groups (GG:Jafarabadi, Mediterranean, and Murrah) and verify the presence of chemical variables related to this efficien…
View article: PSV-15 Influence of the temperament of water buffaloes on the serum lipid levels
PSV-15 Influence of the temperament of water buffaloes on the serum lipid levels Open
This study evaluated the effect of the temperament of 75 water buffaloes of three genetic groups (GG: Jafarabadi, Mediterranean, and Murrah; n = 25 for each GG) on serum lipid levels. The animals were classified for temperament through the…
View article: PSVII-24 Weight at maturity of water buffaloes determined by body chemical composition
PSVII-24 Weight at maturity of water buffaloes determined by body chemical composition Open
This study determined the weight at maturity (WM) of water buffaloes of three genetic groups (GG:Jafarabadi, Mediterranean, and Murrah) slaughtered at different weights (420, 480, and 540 kg). One-hundred-fifty-three non-castrated male (me…
View article: PSVII-7 Equations for estimating commercial meat cuts of water buffaloes finished in feedlot
PSVII-7 Equations for estimating commercial meat cuts of water buffaloes finished in feedlot Open
Equations for estimating commercial meat cuts of water buffaloes finished in feedlot (means of initial body weight and age of 314 ±117 kg and 13 ±1.2 months, respectively) using biometric measurements performed in vivo, carcass traits perf…
View article: PSX-11 Climatic conditions associated with feed and water intake and body weight of feedlot water buffaloes.
PSX-11 Climatic conditions associated with feed and water intake and body weight of feedlot water buffaloes. Open
Climatic data were used to evaluate their correlation with feed and water intake and body weight of 188 feedlot water buffaloes (Bubalus bubalis; male; 13 ± 1 mo of age; 314 ± 117 kg BW). These data were recorded in consecutive two years f…
View article: Association of Biological and Chemical Additives on Nutrient Composition, Total Losses, Microbiological and Fermentative Profile of Sugarcane Silage
Association of Biological and Chemical Additives on Nutrient Composition, Total Losses, Microbiological and Fermentative Profile of Sugarcane Silage Open
The aim of this study was to determine the effects of a bacterial inoculant and chemical additives on nutrient composition, in vitro degradation, total loss, aerobic stability, microbiological quality, and fermentative profile of sugarcane…
View article: Avaliação in vitro da quitosana como aditivo em dietas para ruminantes
Avaliação in vitro da quitosana como aditivo em dietas para ruminantes Open
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