Ana R. Góis
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View article: Seafood from Madeira Island: MARISCOMACTaking fisheries science to society
Seafood from Madeira Island: MARISCOMACTaking fisheries science to society Open
Event Abstract Back to Event Seafood from Madeira Island: MARISCOMAC Taking fisheries science to society João Delgado1, 2, Luisa Costa3, 4*, Ana R. Gois1, Grace Faria1, Adriana Alves1, Ricardo Sousa1, 2, José A. González5, Manuel J. Biscoi…
View article: Changes in catch and bycatch composition and in species diversity of a semi-floating shrimp-trap fishery in three eastern Atlantic island ecosystems with different degrees of human alteration
Changes in catch and bycatch composition and in species diversity of a semi-floating shrimp-trap fishery in three eastern Atlantic island ecosystems with different degrees of human alteration Open
Composition and bycatch of semi-floating shrimp-trap fisheries (SSTF) were compared among areas with different levels of anthropogenic alteration of marine ecosystems. The three areas selected were Madeira, the Canary Islands and Cape Verd…