Annie Vincent
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View article: Immune transcriptomic profile in adult female pigs: dominance status has more influence than environmental enrichment
Immune transcriptomic profile in adult female pigs: dominance status has more influence than environmental enrichment Open
Dominance status exerted a more pronounced influence on sows' PBMC transcriptome than did environmental enrichment. In particular, dominance status modulated genes associated with B cells and plasma cell functions. Some of the genes identi…
View article: Data paper: Dataset describing the effects of environmental enrichment and sows’ characteristics on the peripheral blood mononuclear cell transcriptome
Data paper: Dataset describing the effects of environmental enrichment and sows’ characteristics on the peripheral blood mononuclear cell transcriptome Open
International audience
View article: Immune transcriptomic profile in adult female pigs: dominance status has more influence than environmental enrichment
Immune transcriptomic profile in adult female pigs: dominance status has more influence than environmental enrichment Open
Background Assessing animals’ affective states is crucial for evaluating the welfare of farm animals, yet practical tools are lacking. In this study, we tested whether the peripheral blood mononuclear cell (PBMC) transcriptome can be used …
View article: Impact of environmental enrichment on the behaviour and immune cell transcriptome of pregnant sows
Impact of environmental enrichment on the behaviour and immune cell transcriptome of pregnant sows Open
International audience
View article: Autophagy modulation in primary culture of porcine satellite cells
Autophagy modulation in primary culture of porcine satellite cells Open
Method paper
View article: Hygiene of housing conditions and proinflammatory signals alter gene expressions in porcine adipose tissues and blood cells
Hygiene of housing conditions and proinflammatory signals alter gene expressions in porcine adipose tissues and blood cells Open
Adipose tissue is an organ with metabolic, endocrine and immune functions. In this tissue, the expressions of genes associated with several metabolic pathways, including lipid metabolism, have been shown to be affected by genetic selection…
View article: Peer Review #1 of "Hygiene of housing conditions and proinflammatory signals alter gene expressions in porcine adipose tissues and blood cells (v0.1)"
Peer Review #1 of "Hygiene of housing conditions and proinflammatory signals alter gene expressions in porcine adipose tissues and blood cells (v0.1)" Open
Adipose tissue is an organ with metabolic, endocrine and immune functions.In this tissue, the expressions of genes associated with several metabolic pathways, including lipid metabolism, have been shown to be affected by genetic selection …
View article: Peer Review #1 of "Hygiene of housing conditions and proinflammatory signals alter gene expressions in porcine adipose tissues and blood cells (v0.2)"
Peer Review #1 of "Hygiene of housing conditions and proinflammatory signals alter gene expressions in porcine adipose tissues and blood cells (v0.2)" Open
Adipose tissue is an organ with metabolic, endocrine and immune functions.In this tissue, the expressions of genes associated with several metabolic pathways, including lipid metabolism, have been shown to be affected by genetic selection …
View article: Poor hygiene of housing conditions influences energy metabolism in a muscle type-dependent manner in growing pigs differing in feed efficiency
Poor hygiene of housing conditions influences energy metabolism in a muscle type-dependent manner in growing pigs differing in feed efficiency Open
The ability of pigs to cope with inflammatory challenges may by modified by selection for residual feed intake (RFI), a measure of feed efficiency. In the current study, we evaluated skeletal muscle metabolic responses to degraded hygiene …
View article: Phenotypic and expression QTL integration allows the refinement of loci associated with pig carcass and meat quality traits
Phenotypic and expression QTL integration allows the refinement of loci associated with pig carcass and meat quality traits Open
Background: Many quantitative trait loci (QTLs) affecting pig meat and carcass quality traits have been reported. However, in most cases, the length of these phenotypic QTLs (pQTLs) is large. Hence, the identification of candidate genes an…
View article: Hepatic molecular changes induced by a high-fat high-fibre diet in growing pigs
Hepatic molecular changes induced by a high-fat high-fibre diet in growing pigs Open
The introduction of more fibre to cereal-based diets in pigs gained interest due to new economic considerations and to potential health and welfare benefits. The addition of fat to a fibre-rich diet is required to maintain dietary energy v…
View article: Molecular Biomarkers As Predictors Of Sensory And Technological Pork Quality
Molecular Biomarkers As Predictors Of Sensory And Technological Pork Quality Open
Sensory and technological qualities of pork result from complex interactions between pig genotype, rearing conditions, and slaughtering and meat processing conditions. Despite improve knowledge on its underlying mechanisms, meat quality (M…
View article: Additional file 4: of A transcriptome multi-tissue analysis identifies biological pathways and genes associated with variations in feed efficiency of growing pigs
Additional file 4: of A transcriptome multi-tissue analysis identifies biological pathways and genes associated with variations in feed efficiency of growing pigs Open
Differentially expressed genes shared by muscle, liver and two adipose tissues between pigs from the low or high RFI lines. (XLSX 31 kb)
View article: Additional file 2: of A transcriptome multi-tissue analysis identifies biological pathways and genes associated with variations in feed efficiency of growing pigs
Additional file 2: of A transcriptome multi-tissue analysis identifies biological pathways and genes associated with variations in feed efficiency of growing pigs Open
Lists of genes differentially expressed between pigs from the low or high RFI lines in muscle, liver and two adipose tissues. (XLSX 366 kb)
View article: Effect of<i>α</i>-linolenic acid and DHA intake on lipogenesis and gene expression involved in fatty acid metabolism in growing-finishing pigs
Effect of<i>α</i>-linolenic acid and DHA intake on lipogenesis and gene expression involved in fatty acid metabolism in growing-finishing pigs Open
The regulation of lipogenesis mechanisms related to consumption of n -3 PUFA is poorly understood. The aim of the present study was to find out whether α -linolenic acid (ALA) or DHA uptake can have an effect on activities and gene express…
View article: Whole Blood Transcriptomics Is Relevant to Identify Molecular Changes in Response to Genetic Selection for Feed Efficiency and Nutritional Status in the Pig
Whole Blood Transcriptomics Is Relevant to Identify Molecular Changes in Response to Genetic Selection for Feed Efficiency and Nutritional Status in the Pig Open
The molecular mechanisms underlying feed efficiency need to be better understood to improve animal efficiency, a research priority to support a competitive and sustainable livestock production. This study was undertaken to determine whethe…
View article: Additional file 1: Table S1. of Molecular alterations induced by a high-fat high-fiber diet in porcine adipose tissues: variations according to the anatomical fat location
Additional file 1: Table S1. of Molecular alterations induced by a high-fat high-fiber diet in porcine adipose tissues: variations according to the anatomical fat location Open
List of differentially expressed probes commonly regulated by diets across perirenal and subcutaneous adipose tissues. (XLSX 207Â kb)
View article: Additional file 6: Table S6. of Molecular alterations induced by a high-fat high-fiber diet in porcine adipose tissues: variations according to the anatomical fat location
Additional file 6: Table S6. of Molecular alterations induced by a high-fat high-fiber diet in porcine adipose tissues: variations according to the anatomical fat location Open
Complete list of key upstream regulators proposed in response to diets in subcutaneous adipose tissue and associated biological processes. (XLSX 18Â kb)
View article: Additional file 3: Table S3. of Molecular alterations induced by a high-fat high-fiber diet in porcine adipose tissues: variations according to the anatomical fat location
Additional file 3: Table S3. of Molecular alterations induced by a high-fat high-fiber diet in porcine adipose tissues: variations according to the anatomical fat location Open
List of co-expressed probes within a small module mainly attributed to perirenal adipose tissue related responses to diet. (XLSX 40Â kb)
View article: Additional file 5: Table S5. of Molecular alterations induced by a high-fat high-fiber diet in porcine adipose tissues: variations according to the anatomical fat location
Additional file 5: Table S5. of Molecular alterations induced by a high-fat high-fiber diet in porcine adipose tissues: variations according to the anatomical fat location Open
Complete list of key upstream regulators proposed in response to diets in perirenal adipose tissue and associated biological processes. (XLSX 18Â kb)
View article: Additional file 4: Table S4. of Molecular alterations induced by a high-fat high-fiber diet in porcine adipose tissues: variations according to the anatomical fat location
Additional file 4: Table S4. of Molecular alterations induced by a high-fat high-fiber diet in porcine adipose tissues: variations according to the anatomical fat location Open
Detail list of genes associated with different biological process within a small interconnected module in perirenal adipose tissue of pigs fed a high-fat high-fiber diet. (XLSX 11Â kb)
View article: Molecular biomarkers to discriminate pork quality classes based on sensory and technological attributes
Molecular biomarkers to discriminate pork quality classes based on sensory and technological attributes Open
Meat quality (MQ) is a complex phenotype assed by different indicators measured by using costly and/or invasive analyses. Early post-mortem (p.m) biomarkers of MQ refer to single indicators, but not to the overall quality of pork samples. …
View article: Divergent selection for residual feed intake influences whole blood transcriptomic profile in growing pigs
Divergent selection for residual feed intake influences whole blood transcriptomic profile in growing pigs Open
With the aim to improve livestock production efficiency, there
is a need to gain insights into the molecular mechanisms underlying
feed efficiency. There is increasing evidence that whole
blood may provide valuable insight into whole-body …