Ayushi Singhal
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View article: Efficacy of preoperative transdermal buprenorphine patch (12 hours vs. 24 hours) on postoperative analgesia following major abdominal surgery
Efficacy of preoperative transdermal buprenorphine patch (12 hours vs. 24 hours) on postoperative analgesia following major abdominal surgery Open
Background and Aims: The transdermal buprenorphine patch is a noninvasive analgesic having a longer duration of action along with minimal side effects. The aim of this study was to compare the efficacy of preoperative transdermal buprenorp…
View article: An introduction to molecularly imprinted polymers: the plastic antibodies
An introduction to molecularly imprinted polymers: the plastic antibodies Open
The molecular imprinting technique is an attractive approach in which templates are formed for specific recognition sites in a polymer. These artificial receptors are imbued with some astonishing properties, such as robustness, high affini…
View article: Internet‐of‐medical‐things integrated point‐of‐care biosensing devices for infectious diseases: Toward better preparedness for futuristic pandemics
Internet‐of‐medical‐things integrated point‐of‐care biosensing devices for infectious diseases: Toward better preparedness for futuristic pandemics Open
Microbial pathogens have threatened the world due to their pathogenicity and ability to spread in communities. The conventional laboratory‐based diagnostics of microbes such as bacteria and viruses need bulky expensive experimental instrum…
View article: Next-Generation Intelligent MXene-Based Electrochemical Aptasensors for Point-of-Care Cancer Diagnostics
Next-Generation Intelligent MXene-Based Electrochemical Aptasensors for Point-of-Care Cancer Diagnostics Open
Delayed diagnosis of cancer using conventional diagnostic modalities needs to be addressed to reduce the mortality rate of cancer. Recently, 2D nanomaterial-enabled advanced biosensors have shown potential towards the early diagnosis of ca…
View article: TG/HDL Ratio
TG/HDL Ratio Open
Background: The spectrum of Diabetes Mellitus and various complications associated with it have been regarded as major global health challenges. Raised TG/HDL has been regarded as one of the valid markers for Insulin resistance. It leads t…
View article: Efficiency of Nanomaterials for Electrochemical Diagnostics based Point-of-Care Detection of Non-Invasive Oral Cancer Biomarkers
Efficiency of Nanomaterials for Electrochemical Diagnostics based Point-of-Care Detection of Non-Invasive Oral Cancer Biomarkers Open
Oral tumours are the sixth most incessant infection with high mortality and morbidity rates in human beings and they pose a serious threat worldwide owing to their soaring case-fatality rate and metastatic characteristics of spreading to o…
View article: The Great Masquerade: A Rare Presentation of Spinal Tuberculoma
The Great Masquerade: A Rare Presentation of Spinal Tuberculoma Open
Spinal tuberculomas form a meagre fraction of cases of Tuberculosis (TB). Most common presentation of spinal tuberculoma is weakness. A 45-year-old female presented with dysthesias, gait instability and numbness involving both lower limbs …
View article: Carotid Intima Media Thickness and High Sensitivity C-Reactive Protein Levels in Prediabetes and its Correlation with Homeostatic Model Assessment for Insulin Resistance
Carotid Intima Media Thickness and High Sensitivity C-Reactive Protein Levels in Prediabetes and its Correlation with Homeostatic Model Assessment for Insulin Resistance Open
Introduction: Hyperglycaemia and insulin resistance are two important risk factors for the development of atherosclerosis and Atherosclerotic Cardiovascular Disease (ASCVD). Whilst the association of diabetes and atherosclerosis has well b…
View article: A CROSS-SECTIONAL STUDY TO ASSESS THE AMOUNT AND RE-UTILISATION OF LEFTOVER FOOD IN TIFFIN BOXES SUPPLIED BY TIFFIN PROVIDERS TO COLLEGE STUDENTS
A CROSS-SECTIONAL STUDY TO ASSESS THE AMOUNT AND RE-UTILISATION OF LEFTOVER FOOD IN TIFFIN BOXES SUPPLIED BY TIFFIN PROVIDERS TO COLLEGE STUDENTS Open
BACKGROUNDIndia wastes about 13,300 crores worth of food per year and the major contribution is at the level of consumption.When it comes to wasting food items, India is ahead of China, says a UN report on food waste and its impact on natu…