Benjamin Cinget
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View article: Comparative analysis of cranberry fruit rot fungal diversity in Massachusetts from wild, organic, and conventional ecosystems using multiplex PCR
Comparative analysis of cranberry fruit rot fungal diversity in Massachusetts from wild, organic, and conventional ecosystems using multiplex PCR Open
Cranberry fruit rot (CFR) has been a major challenge in cranberry production affecting fruit quality, particularly in Massachusetts and New Jersey. It is known to be a disease complex associated with several diverse fungi. This study provi…
View article: Allelism of <i>Rps3b</i> and <i>Rps11</i> revealed by NLR gene capture of resistance genes to <i>Phytophthora sojae</i> in soybean
Allelism of <i>Rps3b</i> and <i>Rps11</i> revealed by NLR gene capture of resistance genes to <i>Phytophthora sojae</i> in soybean Open
Exploitation of disease resistance genes in soybean ( Glycine max (L.) Merr.), as an effective method for management of Phytophthora sojae (Kauf. & Gerd.), is on the verge of an impasse. Few of the known resistance genes are commercially e…
View article: Molecular and machine learning approaches to study the impact of climatic factors on the evolution of cranberry fruit rot
Molecular and machine learning approaches to study the impact of climatic factors on the evolution of cranberry fruit rot Open
Introduction Cranberry (Vaccinium macrocarpon) is an important crop grown in the United States and Canada, with the province of Québec being the world’s largest producer of organic cranberry. However, cranberry fruit rot (CFR), caused by 1…
View article: RXLR effector gene <i>Avr3a</i> from <i>Phytophthora sojae</i> is recognized by <i>Rps8</i> in soybean
RXLR effector gene <i>Avr3a</i> from <i>Phytophthora sojae</i> is recognized by <i>Rps8</i> in soybean Open
The use of resistance genes in elite soybean cultivars is one of the most widely used methods to manage Phytophthora sojae . This method relies on effector‐triggered immunity, where a Resistant to P. sojae ( Rps ) gene product from the pla…
View article: Mapping of partial resistance to <i>Phytophthora sojae</i> in soybean PIs using whole‐genome sequencing reveals a major QTL
Mapping of partial resistance to <i>Phytophthora sojae</i> in soybean PIs using whole‐genome sequencing reveals a major QTL Open
In the last decade, more than 70 quantitative trait loci (QTL) related to soybean [ Glycine max (L.) Merr.] partial resistance (PR) against Phytophthora sojae have been identified by genome‐wide association studies (GWAS). However, most of…
View article: First Report of <i>Godronia cassandrae</i> as a Major Cranberry Fruit Rot Pathogen in Eastern Canada
First Report of <i>Godronia cassandrae</i> as a Major Cranberry Fruit Rot Pathogen in Eastern Canada Open
The complex etiology of cranberry fruit rot (CFR) (Oudemans et al., 1998) has made it difficult to precisely identify the fungi involved in CFR and their relative importance in North America. To remedy this situation, a multiplex PCR appro…
View article: Discovery of new group I-D introns leads to creation of subtypes and link to an adaptive response of the mitochondrial genome in fungi
Discovery of new group I-D introns leads to creation of subtypes and link to an adaptive response of the mitochondrial genome in fungi Open
Group I catalytic introns are widespread in bacterial, archaeal, viral, organellar, and some eukaryotic genomes, where they are reported to provide regulatory functions. The group I introns are currently divided into five types (A-E), whic…
View article: Discovery of new group I-D introns leads to creation of subtypes and link to an adaptive response of the mitochondrial genome in fungi
Discovery of new group I-D introns leads to creation of subtypes and link to an adaptive response of the mitochondrial genome in fungi Open
Group I catalytic introns are widespread in bacterial, archaeal, viral, organellar, and some eukaryotic genomes, where they are reported to provide regulatory functions. The group I introns are currently divided into five types (A-E), whic…
View article: A Molecular Assay Allows the Simultaneous Detection of 12 Fungi Causing Fruit Rot in Cranberry
A Molecular Assay Allows the Simultaneous Detection of 12 Fungi Causing Fruit Rot in Cranberry Open
Cranberry fruit rot (CFR) is arguably one of the most limiting factors of cranberry (Vaccinium macrocarpon) production throughout its growing areas. The disease is caused by a group of closely related fungi that require identification usin…