Bingwei Yu
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View article: Auxin accumulation mediated by the CsPIF1-like-CsYUC8 module drives high temperature-induced hypocotyl elongation in cucumber
Auxin accumulation mediated by the CsPIF1-like-CsYUC8 module drives high temperature-induced hypocotyl elongation in cucumber Open
High temperature trigger various thermomorphogenic adaptations in plants, such as hypocotyl elongation, which disrupts developmental homeostasis and threaten agricultural productivity. However, the molecular mechanism underlying hypocotyl …
View article: Auxin promotes cucumber resistance to high ambient temperature by enhancing photosystem and activating DNA repair pathways
Auxin promotes cucumber resistance to high ambient temperature by enhancing photosystem and activating DNA repair pathways Open
View article: The Jasmonic Acid Biosynthetic Genes <i>SmLOX4</i> and <i>SmLOX5</i> Are Involved in Heat Tolerance in Eggplant
The Jasmonic Acid Biosynthetic Genes <i>SmLOX4</i> and <i>SmLOX5</i> Are Involved in Heat Tolerance in Eggplant Open
High-temperature stress (HTS) affects the growth and production of vegetable crops, including eggplant (Solanum melongena L.). Jasmonic acid (JA) plays key roles in regulating resistance to biotic and abiotic stresses in plants. Nonetheles…
View article: SmEGY3 mediates H2O2 production to enhance high-temperature stress tolerance by activating the expression of SmCSD1 in eggplant
SmEGY3 mediates H2O2 production to enhance high-temperature stress tolerance by activating the expression of SmCSD1 in eggplant Open
View article: A quick and effective method for thermostability differentiation in cucumber (<i>Cucumis sativus</i> L.)
A quick and effective method for thermostability differentiation in cucumber (<i>Cucumis sativus</i> L.) Open
High temperature affects the growth and production of cucumber. Selecting thermotolerant cucumber cultivars is conducive to coping with high temperatures and improving production. Thus, a quick and effective method for screening thermotole…
View article: Systematic analysis of the UDP-glucosyltransferase family: discovery of a member involved in rutin biosynthesis in Solanum melongena
Systematic analysis of the UDP-glucosyltransferase family: discovery of a member involved in rutin biosynthesis in Solanum melongena Open
Eggplant ( Solanum melongena ) is an economically important crop and rich in various nutrients, among which rutin that has positive effects on human health is found in eggplant. Glycosylation mediated by UDP-glycosyltransferases (UGTs) is …
View article: A putative E3 ubiquitin ligase substrate receptor degrades transcription factor SmNAC to enhance bacterial wilt resistance in eggplant
A putative E3 ubiquitin ligase substrate receptor degrades transcription factor SmNAC to enhance bacterial wilt resistance in eggplant Open
Bacterial wilt caused by Ralstonia solanacearum is a severe soil-borne disease globally, limiting the production in Solanaceae plants. SmNAC negatively regulated eggplant resistance to Bacterial wilt (BW) though restraining salicylic acid …
View article: Transcriptome analysis reveals key genes involved in the eggplant response to high-temperature stress
Transcriptome analysis reveals key genes involved in the eggplant response to high-temperature stress Open
High-temperature stress (HTS) affects the quality and yield of vegetable crops. Eggplant seedlings, flower organs and fruits are affected by HTS. However, the molecular mechanism underlying heat resistance in eggplant remains unclear. A th…
View article: A bHLH transcription factor, CsSPT, regulates high-temperature resistance in cucumber
A bHLH transcription factor, CsSPT, regulates high-temperature resistance in cucumber Open
High-temperature stress threatens the growth and yield of crops. Basic helix-loop-helix (bHLH) transcription factors (TFs) have been shown to play important roles in regulating high-temperature resistance in plants. However, the bHLH TFs r…
View article: Genome-Wide Analysis and Characterization of Eggplant F-Box Gene Superfamily: Gene Evolution and Expression Analysis under Stress
Genome-Wide Analysis and Characterization of Eggplant F-Box Gene Superfamily: Gene Evolution and Expression Analysis under Stress Open
F-box genes play an important role in plant growth and resistance to abiotic and biotic stresses. To date, systematic analysis of F-box genes and functional annotation in eggplant (Solanum melongena) is still limited. Here, we identified 3…
View article: Heat Stress Resistance Mechanisms of Two Cucumber Varieties from Different Regions
Heat Stress Resistance Mechanisms of Two Cucumber Varieties from Different Regions Open
High temperatures affect the yield and quality of vegetable crops. Unlike thermosensitive plants, thermotolerant plants have excellent systems for withstanding heat stress. This study evaluated various heat resistance indexes of the thermo…
View article: Effects of Nischarin on the Migration Ability of Hepatocellular Carcinoma Cells
Effects of Nischarin on the Migration Ability of Hepatocellular Carcinoma Cells Open
To clarify the effect of Nischarin on the biological behavior of hepatocellular carcinoma cells, two human hepatocellular carcinoma cell lines QGY-7701 and HepG2 were selected. The migration ability of the cells was determined with human n…
View article: Analysis of Vitamin P Content and Inheritance Models in Eggplant
Analysis of Vitamin P Content and Inheritance Models in Eggplant Open
View article: Cloning and Expression Analysis of the BocMBF1c Gene Involved in Heat Tolerance in Chinese Kale
Cloning and Expression Analysis of the BocMBF1c Gene Involved in Heat Tolerance in Chinese Kale Open
Chinese kale (Brassica oleracea var. chinensis Lei) is an important vegetable crop in South China, valued for its nutritional content and taste. Nonetheless, the thermal tolerance of Chinese kale still needs improvement. Molecular characte…
View article: <i>Anthocyanin Fruit</i> encodes an R2R3‐MYB transcription factor, SlAN2‐like, activating the transcription of <i>SlMYBATV</i> to fine‐tune anthocyanin content in tomato fruit
<i>Anthocyanin Fruit</i> encodes an R2R3‐MYB transcription factor, SlAN2‐like, activating the transcription of <i>SlMYBATV</i> to fine‐tune anthocyanin content in tomato fruit Open
Summary Anthocyanin fruit ( Aft ) and atroviolacea ( atv ) were characterized in wild tomato and can enhance anthocyanin content in tomato fruit. However, the gene underlying the Aft locus and the mechanism by which Aft and atv act remain …
View article: The eggplant transcription factor MYB44 enhances resistance to bacterial wilt by activating the expression of spermidine synthase
The eggplant transcription factor MYB44 enhances resistance to bacterial wilt by activating the expression of spermidine synthase Open
SmMYB44 directly binds to the promoter of a spermidine synthase (SPDS) gene and activates its expression, governing spermidine biosynthesis and resistance to bacterial wilt in eggplant.
View article: Overexpression of CsCaM3 Improves High Temperature Tolerance in Cucumber
Overexpression of CsCaM3 Improves High Temperature Tolerance in Cucumber Open
High temperature (HT) stress affects the growth and production of cucumbers, but genetic resources with high heat tolerance are very scarce in this crop. Calmodulin (CaM) has been confirmed to be related to the regulation of HT stress resi…