C. Beinșan
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View article: Remote sensing and field analysis of Erwinia amylovora on quince
Remote sensing and field analysis of Erwinia amylovora on quince Open
Fire blight is responsible for significant losses and affects production quality in all growing countries worldwide, including Romania. Despite the availability of various prevention and control strategies, their practical effectiveness ha…
View article: RESEARCH ON THE VARIABILITY OF YIELD COMPONENTS IN SOME GRAPEVINE VARIETIES FOR RED WINES
RESEARCH ON THE VARIABILITY OF YIELD COMPONENTS IN SOME GRAPEVINE VARIETIES FOR RED WINES Open
Research was conducted during two growing seasons (2017-2018) in Miniş-Măderat vineyard. The study aimed to evaluate the variability of several red wine grape varieties in order to highlight their main qualitative and quantitative paramete…
View article: COMBINING ABILITY FOR SOME PHYSIOLOGICAL INDICES IN BARLEY
COMBINING ABILITY FOR SOME PHYSIOLOGICAL INDICES IN BARLEY Open
The aim of this study was conducted to assess the combined ability, for chlorophyll content, proline content, and dehydration capacity of the leaves. In this sense was used 4 x 4 half diallel crosses of winter barley to identify the best p…
View article: Research Regarding the Chemical Fertilizers Effects on Physiological Indices and Protein at Soybean (Glycine max L. Merr.)
Research Regarding the Chemical Fertilizers Effects on Physiological Indices and Protein at Soybean (Glycine max L. Merr.) Open
In this experiment we studied the influence of chemical fertilizers on physiological indices and the amount of protein in two soybean varieties, Atlas and Hodgson. Researches has been carried out between 2017-2019 at Didactic Station of BU…
View article: The Influence of Osmotic Stress on Physiological and Biochemical Indices at Garlic (Allium sativum L.) Local Populations
The Influence of Osmotic Stress on Physiological and Biochemical Indices at Garlic (Allium sativum L.) Local Populations Open
Garlic is an asexually propagated crop with high morphological diversity and uses throughout the world. Although the salt tolerance among the cultivated species is low, there are some genotypes which present an acceptable level of adaptabi…
View article: Seed Germination and Physiological Response of Sunflower (Helianthus annuus L.) Cultivars under Saline Conditions
Seed Germination and Physiological Response of Sunflower (Helianthus annuus L.) Cultivars under Saline Conditions Open
The purpose of the experiment was to highlight the germination of sunflower seeds affected by the presence of saline stress and the identification of tolerant genotypes. The biological material was represented by sunflower cvs. (Helianthus…
View article: Research on Influence of Some Post-harvest Change of Peach Genotypes
Research on Influence of Some Post-harvest Change of Peach Genotypes Open
In this experiment we studied the influence of storage conditions on some quality indices of two peach varieties present on the market in western part of Romania.The biological material was represented by two varieties of peach, fruit whic…
View article: Influence of Salt Stress on Quality of Some Onion (Allium cepa L.) Local Landraces
Influence of Salt Stress on Quality of Some Onion (Allium cepa L.) Local Landraces Open
Salinity is considered a significant factor affecting crop production and agricultural sustainability in arid and semi-arid region of the world, reducing the value and productivity of the affected land. From this reason the improvement of …