Carl Dinter
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Exploration of the Out‐of‐Phase Phenomenon in Shake Flasks by CFD Calculations of Volumetric Power Input, k<sub>L</sub>a Value and Shear Rate at Elevated Viscosity Open
Culture broth with secreted macromolecules and culture broth of filamentous fungi showing disperse growth exhibit elevated viscosity, usually with shear‐thinning flow behavior. High viscosity, however, poses a serious challenge in the prod…