Cuiyun Wu
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View article: Analysis of the Leaf Structure and Physiological Response of Two Peach Genotypes in Relation to Powdery Mildew Resistance
Analysis of the Leaf Structure and Physiological Response of Two Peach Genotypes in Relation to Powdery Mildew Resistance Open
Powdery mildew is one of the major diseases of peach. To clarify the relationships between peach powdery mildew resistance and leaf structure and defensive enzyme activities, this study used the resistant genotype ‘Zhou Xing Shan Tao’ (Pru…
View article: The Effects of Tree Growth Forms on the Photosynthetic Activity and Fruit Quality of ‘Korla Fragrant’ Pear
The Effects of Tree Growth Forms on the Photosynthetic Activity and Fruit Quality of ‘Korla Fragrant’ Pear Open
‘Korla fragrant’ pear has a long history of cultivation in Xinjiang, China, with favorable economic and social benefits. The selection of tree growth has a direct impact on improvements in fruit yield and quality. In order to provide a the…
View article: Biochar and Nitrogen Fertilizer Synergies: Enhancing Soil Properties and Jujube Fruit Quality in Saline–Alkali Orchards of Southern Xinjiang
Biochar and Nitrogen Fertilizer Synergies: Enhancing Soil Properties and Jujube Fruit Quality in Saline–Alkali Orchards of Southern Xinjiang Open
Saline–alkali soils in southern Xinjiang present significant challenges for sustainable jujube cultivation, necessitating innovative fertilization strategies to improve soil health and enhance fruit quality. This study investigated the syn…
View article: Interactive Effects of Different Field Capacity and Nitrogen Levels on Soil Fertility and Microbial Community Structure in the Root Zone of Jujube (Ziziphus jujuba Mill.) Seedlings in an Arid Region of Southern Xinjiang, China
Interactive Effects of Different Field Capacity and Nitrogen Levels on Soil Fertility and Microbial Community Structure in the Root Zone of Jujube (Ziziphus jujuba Mill.) Seedlings in an Arid Region of Southern Xinjiang, China Open
Understanding the regulatory mechanisms of water–nitrogen coupling effects on soil–plant–microbe systems in arid regions is crucial for sustainable agricultural development. This study systematically investigated the interactive effects of…
View article: Genetic Diversity Analysis of Phenotypic Traits in Jujube Germplasm Resources
Genetic Diversity Analysis of Phenotypic Traits in Jujube Germplasm Resources Open
To explore the phenotypic diversity of jujube germplasm resources and identify superior genotypes, this study systematically evaluated 150 jujube accessions. Multiple organ-related traits—including branches, thorns, bearing shoots, leaves,…
View article: Stage-Dependent Mineral Element Dynamics in ‘Junzao’ Jujube: Ionic Homeostasis and Selective Transport Under Graduated Saline-Alkali Stress
Stage-Dependent Mineral Element Dynamics in ‘Junzao’ Jujube: Ionic Homeostasis and Selective Transport Under Graduated Saline-Alkali Stress Open
Plants dynamically regulate ions in the tree to defend against abiotic stresses such as drought and saline-alkali, However, it is not clear how ‘Junzao’ jujube regulates ions to maintain a normal life cycle under saline-alkali stress. Ther…
View article: Molecular signatures of disulfidptosis: interplay with programmed cell death pathways and therapeutic implications in oncology
Molecular signatures of disulfidptosis: interplay with programmed cell death pathways and therapeutic implications in oncology Open
Disulfidptosis represents a newly identified form of regulated cell death (RCD) distinct from other well-established RCD pathways. It occurs during periods of glucose starvation, specifically when intracellular NADPH is rapidly depleted an…
View article: Targeting epigenetic and post-translational modifications of NRF2: key regulatory factors in disease treatment
Targeting epigenetic and post-translational modifications of NRF2: key regulatory factors in disease treatment Open
Nuclear factor erythroid 2-related factor 2 (NRF2) is a key transcription factor involved in regulating cellular antioxidant defense and detoxification mechanisms. It mitigates oxidative stress and xenobiotic-induced damage by inducing the…
View article: Smartphone-Based SPAD Value Estimation for Jujube Leaves Using Machine Learning: A Study on RGB Feature Extraction and Hybrid Modeling
Smartphone-Based SPAD Value Estimation for Jujube Leaves Using Machine Learning: A Study on RGB Feature Extraction and Hybrid Modeling Open
Chlorophyll content in date leaves is critical for fruit quality and yield. Traditional detection methods are usually complex and expensive. This study proposes a rapid detection method for chlorophyll content using smartphone images and m…
View article: RMP-UNet: An Efficient and Lightweight Model for Apple Leaf Disease Segmentation
RMP-UNet: An Efficient and Lightweight Model for Apple Leaf Disease Segmentation Open
As an important and nutrient-rich economic crop, apple is significantly threatened by leaf diseases, which severely impact yield, making the timely and accurate diagnosis and segmentation of these diseases crucial. Traditional segmentation…
View article: Variation analysis and comparison of leaf and fruit traits of triploid hybrid progeny in jujube
Variation analysis and comparison of leaf and fruit traits of triploid hybrid progeny in jujube Open
Introduction Polyploid hybrid progeny have both ploidy and hybridization effect, and abound in genetic variation of traits, which is an important material for the breeding of excellent new varieties.Ploidy breeding is an important means to…
View article: Response Mechanism of Soil Carbon Pool to Soil Nutrients in Jujube Orchard with Different Cultivation Years
Response Mechanism of Soil Carbon Pool to Soil Nutrients in Jujube Orchard with Different Cultivation Years Open
The organic carbon pool in the field is one of the important carbon pools in the ecosystem. This study explored the changes in soil organic carbon fractions and their influencing mechanisms under different cultivation years of jujube trees…
View article: Establishment of fingerprint of phenolic compounds in Semen Ziziphi Spinosae and study on the spectrum-effect relationship based on different preceding cropping areas
Establishment of fingerprint of phenolic compounds in Semen Ziziphi Spinosae and study on the spectrum-effect relationship based on different preceding cropping areas Open
As an agricultural planting practice, preceding cropping can not only enhance soil fertility and reduce pests and diseases but also boost crop yield and quality. In this study, SZS samples from different preceding cropping areas were selec…
View article: Textural Characteristics and Anatomical Structure of Hard- and Soft-Fleshed Jujube Fruits
Textural Characteristics and Anatomical Structure of Hard- and Soft-Fleshed Jujube Fruits Open
The aim of this study was to establish a standardized and unified method for identifying and evaluating jujube fruit texture quality and to provide a theoretical basis for determining the texture quality of jujube germplasm resources. The …
View article: Pernicious anemia is a common cause of cobalamin deficiency-caused megaloblastic anemia in Hainan, China
Pernicious anemia is a common cause of cobalamin deficiency-caused megaloblastic anemia in Hainan, China Open
The proportion of PA in cobalamin deficiency-caused MA patients in Hainan province was higher than 80%, which was more common than expected. Therefore, screening for IFA, PCA, endoscopic biopsy, and thyroid-related parameters are recommend…
View article: Study on the Metabolic Basis of the Color Formation of Two Color-Presenting Types of Jujube Fruits
Study on the Metabolic Basis of the Color Formation of Two Color-Presenting Types of Jujube Fruits Open
Jujube is a plant of the genus Ziziphus in the family Rhamnaceae; its fruit has high nutritional value, and it is rich in polyphenols, flavonoids, and other secondary metabolites. The color of its peel is an important indicator for evaluat…
View article: Identification of Key Soil Mineral Elements Affecting Sugars and Organic Acids of Jujube Fruit
Identification of Key Soil Mineral Elements Affecting Sugars and Organic Acids of Jujube Fruit Open
Soil mineral elements are the key factors affecting fruit quality, but which soil elements affect the sugars and organic acids of jujube fruit is still not clear. In this study, the fruit and soil of 18 major producing areas of the Tarim B…
View article: Screening candidate genes for fruit size based on QTL-seq in Chinese jujube
Screening candidate genes for fruit size based on QTL-seq in Chinese jujube Open
Introduction Fruit size is an important economic trait affecting jujube fruit quality, which has always been the focus of marker-assisted breeding of jujube traits. However, despite a large number of studies have been carried out, the mech…
View article: Comparison and Genetic Variation Analysis of Important Fruit Traits in Jujube F1 Hybrids by Different Male Parents
Comparison and Genetic Variation Analysis of Important Fruit Traits in Jujube F1 Hybrids by Different Male Parents Open
The research on the genetic predisposition of key quality traits of fruit in jujube hybrid populations is a fundamental and crucial aspect in the field of jujube genetic breeding. In this study, the jujube hybridization experiments were co…
View article: ZjHXK5 and ZjHXK6 negatively regulate the sugar metabolism of Ziziphus jujuba Mill.
ZjHXK5 and ZjHXK6 negatively regulate the sugar metabolism of Ziziphus jujuba Mill. Open
Hexokinase (HXK) plays a crucial role in plants, catalyzing the phosphorylation of hexose substances, which is one of the key steps in sugar metabolism and energy production. While HXK genes have been well-studied in model plants, the evol…
View article: Study on the spatial specificity of phenolics in fruit of different jujube varieties
Study on the spatial specificity of phenolics in fruit of different jujube varieties Open
Phenol, an important bioactive substance in jujube fruit, is one of the most important indexes of fruit quality. In order to clarify the phenolic substance composition, content and distribution characteristics of different varieties of juj…
View article: Biological Characteristics and Functional Analysis of the Linoleic Acid Synthase Gene ZjFAD2 in Jujube
Biological Characteristics and Functional Analysis of the Linoleic Acid Synthase Gene ZjFAD2 in Jujube Open
Jujube fruit is rich in linoleic acid and other bioactive components and has great potential to be used for the development of functional foods. However, the roles of FAD2 genes in linoleic acid biosynthesis in jujube fruit remain unclear.…
View article: Transcriptome Analyses Reveal the Mechanism of Changes in the Sugar Constituents of Jujube Fruits under Saline–Alkali Stress
Transcriptome Analyses Reveal the Mechanism of Changes in the Sugar Constituents of Jujube Fruits under Saline–Alkali Stress Open
Saline–alkali stress is an important environmental factor affecting the growth and development of plants. Plants affected by saline–alkali stress can mitigate the damage by regulating the content of osmoregulatory substances such as solubl…
View article: Effects of Saline-Alkali Stress on Sugar Metabolism of Jujube Fruit: A Metabolomic Analysis
Effects of Saline-Alkali Stress on Sugar Metabolism of Jujube Fruit: A Metabolomic Analysis Open
There have been numerous studies on the effects of salt stress on jujube fruit; however, only a few studies have reported the changes in fruit quality, particularly sugar content, under conditions of combined salt and alkali stress. Theref…
View article: Construction of a High-Density Genetic Linkage Map Based on Bin Markers and Mapping of QTLs Associated with Fruit Size in Jujube (Ziziphus jujuba Mill.)
Construction of a High-Density Genetic Linkage Map Based on Bin Markers and Mapping of QTLs Associated with Fruit Size in Jujube (Ziziphus jujuba Mill.) Open
Jujube (Ziziphus jujuba Mill.) is a fruit tree that is gaining increasing importance in drought-affected regions worldwide. The fruit size is an important quantitative agronomic trait that affects not only the fruit yield and attractivenes…