D. Radivojević
YOU?
Author Swipe
View article: Postharvest Quality of Granny Smith Apples: Interplay of Harvest Stage, Storage Duration, and Shelf-Life
Postharvest Quality of Granny Smith Apples: Interplay of Harvest Stage, Storage Duration, and Shelf-Life Open
Apples are the most widely consumed temperate fruit worldwide and are often stored for long-term to ensure year-round availability. However, maintaining fruit quality during storage and subsequent shelf-life remain a significant postharves…
View article: Effect of the ripening stage on the mechanical, acoustics, and food oral processing properties of apples
Effect of the ripening stage on the mechanical, acoustics, and food oral processing properties of apples Open
This study evaluated and compared the mechanical, acoustics, and food oral processing properties of two apple varieties, Braeburn and Golden Delicious, depending on their ripening stage, during 15-d shelf-life period after harvest. The cor…
View article: Differentially Colored Photoselective Nets as a Sophisticated Approach to Improve the Agronomic and Fruit Quality Traits of Potted Blueberries
Differentially Colored Photoselective Nets as a Sophisticated Approach to Improve the Agronomic and Fruit Quality Traits of Potted Blueberries Open
The usage of photoselective anti-hail nets is a modern approach to protect crops from adverse climatic factors with additional beneficial effects on orchard performance. Therefore, this study explored the impact of photoselective nets (blu…
View article: Field Performance of Tissue Culture and Standard Propagated Raspberry Under Different Irrigation Regimes
Field Performance of Tissue Culture and Standard Propagated Raspberry Under Different Irrigation Regimes Open
Healthy plant material that is uniform and genetically pure is essential for the successful raspberries production since it guarantees quality and consistent yields. A 4-year study (2018–2021) focused on raspberry cultivars “Meeker” and “W…
View article: Effects of the Fruit Harvest Date and Shelf-Life Nexus of Apples on Different Quality Perspectives
Effects of the Fruit Harvest Date and Shelf-Life Nexus of Apples on Different Quality Perspectives Open
Apples are considered one of the most extensively consumed fruits worldwide, prized for their superior nutritional profile, bioactive compounds, and sensory characteristics. The primary aim of this study was to evaluate the physical and se…
View article: Variation in Chemical, Textural and Sensorial Traits Among Remontant Red Raspberry (Rubus idaeus L.) Cultivars Maintained in a Double-Cropping System
Variation in Chemical, Textural and Sensorial Traits Among Remontant Red Raspberry (Rubus idaeus L.) Cultivars Maintained in a Double-Cropping System Open
Remontant raspberry cultivars originally produce fruit in the upper part of primocanes in the fall, but if retained over winter, they can produce a second crop in the lower part of the floricanes the following spring. Maintaining remontant…
View article: Comparative study of different surface sterilization treatments and optimal month for establishment of aseptic cultures of raspberry cultivars
Comparative study of different surface sterilization treatments and optimal month for establishment of aseptic cultures of raspberry cultivars Open
Removing contaminants from plant material with minimal damage to plant cells using different chemical solutions represents very important and one of the most critical steps in establishing plant tissue culture in vitro. Our study deals wit…
View article: MODELING OF APPLE CHEMICAL FRUIT THINNING
MODELING OF APPLE CHEMICAL FRUIT THINNING Open
Crop load management in intensive apple orchards must be done precisely to produce a high yield with marketable fruit size. It also ensures the formation of flower buds on the tree for the next season and prevents alternative bearing. In a…
View article: EFFECT OF FLOWER THINNING ON YIELD AND QUALITY OF ‘`STANLEY`’ PLUM (PRUNUS DOMESTICA L.)
EFFECT OF FLOWER THINNING ON YIELD AND QUALITY OF ‘`STANLEY`’ PLUM (PRUNUS DOMESTICA L.) Open
Plum is the most important fruit crop for cultivation in Serbia. However, a small amount of plum fruit is sold as fresh fruit due to its poor quality. In order to improve fruit quality and obtain regular and high yield chemical blossom thi…
View article: Comparison of field performance and fruit quality among newly released Italian June-bearing strawberry cultivars
Comparison of field performance and fruit quality among newly released Italian June-bearing strawberry cultivars Open
The aim of this study was to compare newly released June-bearing strawberry cultivars (?Quicky?, ?Sandra?, ?Lofty?, ?Nadja? and ?Aprica?) in terms of their phenology, vegetative growth, productivity and fruit quality to identify their pote…
View article: Productive characteristics of ‘Golden Reinders’ apple nine-month nursery trees improved by 6-BA and nitrogen fertigation
Productive characteristics of ‘Golden Reinders’ apple nine-month nursery trees improved by 6-BA and nitrogen fertigation Open
In this study, 6-benzyladenine (6-BA) and nitrogen fertigation were used to improve branching of nine-month old apple ‘Golden Reinders’ nursery trees grafted on ‘M9’ rootstock. The upper third of nursery trees was treated weekly with 6-BA,…
View article: The influence of the tree shape on peach fruit quality
The influence of the tree shape on peach fruit quality Open
Four tree shapes (pal spindle, veronese spindle, veronese vase and traditional open vase) were compared on three peach cultivars (Redhaven Summerset and Cresthaven) with different ripening times. Trees were bedded on peach seedling. Trees …
View article: The effect of crown shape on cropping and productive efficacy of peach
The effect of crown shape on cropping and productive efficacy of peach Open
The paper presents monitoring of effect of the pal spindle, veronese spindle, veronese vase and open center crown shapes on cropping of peach cultivars with different ripening times: Redhaven, Creshaven and Sommerset. The applied spacing i…
View article: Variation in health promoting compounds of blueberry fruit associated with different nutrient management practices in a soilless growing system
Variation in health promoting compounds of blueberry fruit associated with different nutrient management practices in a soilless growing system Open
The objective of this study was to determine and compare the content of total anthocyanins (TACY), total phenolics (TPC) and total antioxidant activity (TAA) of the fruit of ?Bluecrop? highbush blueberry grown under different nutrient mana…
View article: Comparison of metamitron efficiency for postbloom thinning of young ‘Gala’ and ‘Golden Delicious’ apple trees
Comparison of metamitron efficiency for postbloom thinning of young ‘Gala’ and ‘Golden Delicious’ apple trees Open
The aim of this study was to evaluate the thinning efficacy of metamitron applied either alone (single or double application) or in combination with 6-benzyladenine (BA) or naphthalene acetic acid (NAA) in young 'Gala' and '…
View article: Effect of a grey hail protection net on the fruit quality of the ‘Bluecrop’ highbush blueberry (Vaccinium corymbosum L.)
Effect of a grey hail protection net on the fruit quality of the ‘Bluecrop’ highbush blueberry (Vaccinium corymbosum L.) Open
The main focus of our study was to investigate effects of the modified microclimate under a grey hail protection net (HPN) on biometrical fruit characteristics (fruit weight, index of fruit shape, and seed number per fruit) and nutritional…