Fabian Rohner
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View article: The impact of poverty on child malnutrition and health in Lebanon: the need for multisectoral interventions
The impact of poverty on child malnutrition and health in Lebanon: the need for multisectoral interventions Open
Our findings underscore the profound impact of poverty on child malnutrition and infections. To effectively and sustainably address these challenges, a holistic, multisectoral approach is needed, combining targeted nutritional programs, so…
View article: Senegal’s Iodine Puzzle: Iodine Status, Salt Iodization, and Dietary Iodine Sources
Senegal’s Iodine Puzzle: Iodine Status, Salt Iodization, and Dietary Iodine Sources Open
Despite low iodized salt coverage at the household level, nonpregnant Senegalese females have adequate iodine intake due to iodine in processed foods. Effective monitoring of iodized salt used for processed foods is essential to mitigate p…
View article: Global Coverage of Mandatory Large-Scale Food Fortification Programs: A Systematic Review and Meta-Analysis
Global Coverage of Mandatory Large-Scale Food Fortification Programs: A Systematic Review and Meta-Analysis Open
Food fortification with micronutrients is widely implemented to reduce micronutrient deficiencies and related outcomes. Although many factors affect the success of fortification programs, high population coverage is needed to have a public…
View article: Cover Image
Cover Image Open
The cover image is based on the Original Article Factors associated with nutrition intervention adherence: Evidence from a cluster‐randomised controlled trial in Kenya by Kim Siegal et al., https://doi.org/10.1111/mcn.13467. [Image: see te…
View article: The global burden of high fasting plasma glucose associated with zinc deficiency: Results of a systematic review and meta-analysis
The global burden of high fasting plasma glucose associated with zinc deficiency: Results of a systematic review and meta-analysis Open
Non-communicable diseases (NCDs) account for the largest share of the global disease burden, and increasing evidence shows that zinc deficiency (ZD) contributes to NCDs by inducing oxidative stress, insulin resistance, and impaired lipid m…
View article: Factors associated with nutrition intervention adherence: Evidence from a cluster‐randomised controlled trial in Kenya
Factors associated with nutrition intervention adherence: Evidence from a cluster‐randomised controlled trial in Kenya Open
Nutrition experts point to the importance of a multipronged approach to address high stunting rates in rural areas. This can include nutrition‐specific and ‐sensitive interventions, such as the provision of micronutrient powder, eggs, and …
View article: Associations between type of blood collection, analytical approach, mean haemoglobin and anaemia prevalence in population-based surveys: A systematic review and meta-analysis
Associations between type of blood collection, analytical approach, mean haemoglobin and anaemia prevalence in population-based surveys: A systematic review and meta-analysis Open
PROSPERO CRD42022296553.
View article: Micronutrient deficiencies among preschool-aged children and women of reproductive age worldwide: a pooled analysis of individual-level data from population-representative surveys
Micronutrient deficiencies among preschool-aged children and women of reproductive age worldwide: a pooled analysis of individual-level data from population-representative surveys Open
US Agency for International Development.
View article: The Relationship Between Ferritin and BMI is Mediated by Inflammation Among Women in Higher-Income Countries, But Not in Most Lower-Income Countries Nor Among Young Children: A Multi-Country Analysis
The Relationship Between Ferritin and BMI is Mediated by Inflammation Among Women in Higher-Income Countries, But Not in Most Lower-Income Countries Nor Among Young Children: A Multi-Country Analysis Open
Where having OWOB is common among WRA, measurements of inflammatory biomarkers and their uses in interpreting ferritin may improve iron status assessments. While these relationships were inconsistent among PSC, inflammation was common and …
View article: National, regional, and global estimates of anaemia by severity in women and children for 2000–19: a pooled analysis of population-representative data
National, regional, and global estimates of anaemia by severity in women and children for 2000–19: a pooled analysis of population-representative data Open
USAID, US Centers for Disease Control and Prevention, and Bill & Melinda Gates Foundation.
View article: Co-Occurrence of Overweight/Obesity, Anemia and Micronutrient Deficiencies among Non-Pregnant Women of Reproductive Age in Ghana: Results from a Nationally Representative Survey
Co-Occurrence of Overweight/Obesity, Anemia and Micronutrient Deficiencies among Non-Pregnant Women of Reproductive Age in Ghana: Results from a Nationally Representative Survey Open
Overweight/obesity (OWOB) often co-occurs with anemia or micronutrient deficiencies (MNDs) among women of reproductive age (WRA) in Ghana; identifying the risk factors of these conditions is essential for prevention. We aimed to examine th…
View article: Risk factors of stunting and wasting in Somali pre-school age children: results from the 2019 Somalia micronutrient survey
Risk factors of stunting and wasting in Somali pre-school age children: results from the 2019 Somalia micronutrient survey Open
Background Stunting and wasting in children less than 5 years of age are two key indicators of child malnutrition. Reducing their prevalence is a priority of the global public health community and for Somalia, a country suffering complex h…
View article: Complementary Feeding Indicators in Relation to Micronutrient Status of Ghanaian Children Aged 6–23 Months: Results from a National Survey
Complementary Feeding Indicators in Relation to Micronutrient Status of Ghanaian Children Aged 6–23 Months: Results from a National Survey Open
Background: Optimal complementary feeding is critical for adequate growth and development in infants and young children. The associations between complementary feeding and growth have been studied well, but less is known about the relation…
View article: Risk factors of anaemia and iron deficiency in Somali children and women: Findings from the 2019 Somalia Micronutrient Survey
Risk factors of anaemia and iron deficiency in Somali children and women: Findings from the 2019 Somalia Micronutrient Survey Open
There are limited data on the prevalence of anaemia and iron deficiency (ID) in Somalia. To address this data gap, Somalia's 2019 micronutrient survey assessed the prevalence of anaemia and ID in children (6–59 months) and non‐pregnant wom…
View article: Prevalence and co-existence of cardiometabolic risk factors and associations with nutrition-related and socioeconomic indicators in a national sample of Gambian women
Prevalence and co-existence of cardiometabolic risk factors and associations with nutrition-related and socioeconomic indicators in a national sample of Gambian women Open
Cardiovascular diseases (CVD) are on the rise in Sub-Saharan Africa, and a large proportion of the adult population is thought to suffer from at least one cardiometabolic risk factor. This study assessed cardiometabolic risk factors and th…
View article: Target Product Profiles for a Micronutrient Assessment Tool and Associated Blood Collection Device for Use in Population-Based Surveys: An Expert Consensus
Target Product Profiles for a Micronutrient Assessment Tool and Associated Blood Collection Device for Use in Population-Based Surveys: An Expert Consensus Open
Micronutrient deficiencies are a significant public health problem affecting a large portion of the world population. Disproportionately affected populations, namely infants, young children, adolescents and women of reproductive age includ…
View article: Thiamine fortification strategies in low‐ and middle‐income settings: a review
Thiamine fortification strategies in low‐ and middle‐income settings: a review Open
Thiamine (vitamin B 1 ) is an essential micronutrient in energy metabolism and cognitive and neurological health. Thiamine deficiency disorders (TDDs) have a range of clinical presentations that result in various morbidities and can be fat…
View article: Risk factors for anaemia among Ghanaian women and children vary by population group and climate zone
Risk factors for anaemia among Ghanaian women and children vary by population group and climate zone Open
Anaemia has serious effects on human health and has multifactorial aetiologies. This study aimed to determine putative risk factors for anaemia in children 6–59 months and 15‐ to 49‐year‐old non‐pregnant women living in Ghana. Data from a …
View article: National Prevalence of Micronutrient Deficiencies, Anaemia, Genetic Blood Disorders and Over- and Undernutrition in Omani Women of Reproductive Age and Preschool Children
National Prevalence of Micronutrient Deficiencies, Anaemia, Genetic Blood Disorders and Over- and Undernutrition in Omani Women of Reproductive Age and Preschool Children Open
A national cross-sectional survey was conducted to estimate the prevalence of anaemia, micronutrient deficiencies, haemoglobin disorders and over- and undernutrition in children and women of reproductive age in Oman. Wasting and stunting w…
View article: Adjusting ferritin concentrations for inflammation: Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project
Adjusting ferritin concentrations for inflammation: Biomarkers Reflecting Inflammation and Nutritional Determinants of Anemia (BRINDA) project Open
Background: The accurate estimation of iron deficiency is important in planning and implementing interventions. Ferritin is recommended as the primary measure of iron status, but interpretability is challenging in settings with infection a…
View article: Risk Factors for Anemia and Micronutrient Deficiencies among Women of Reproductive Age—The Impact of the Wheat Flour Fortification Program in Uzbekistan
Risk Factors for Anemia and Micronutrient Deficiencies among Women of Reproductive Age—The Impact of the Wheat Flour Fortification Program in Uzbekistan Open
Food fortification can be effective in reducing the prevalence of anemia and micronutrient deficiencies. This study assessed risk factors for—and the impact of the wheat flour program in Uzbekistan on—anemia, and iron and folate deficiency…