Dingfa Wang
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View article: Dietary apparent metabolizable energy and crude protein levels influence slaughter performance, meat quality, and amino acid composition in slow-growing Danzhou chicken meat
Dietary apparent metabolizable energy and crude protein levels influence slaughter performance, meat quality, and amino acid composition in slow-growing Danzhou chicken meat Open
Dietary nutrient composition is an important factor influencing the ultimate properties of poultry carcass and meat quality. This study investigated the effects of varying dietary apparent metabolizable energy (ME) and crude protein (CP) l…
View article: Investigating the Alleviating Effects of Dihydromyricetin on Subclinical Mastitis in Dairy Cows: Insights from Gut Microbiota and Metabolomic Analysis
Investigating the Alleviating Effects of Dihydromyricetin on Subclinical Mastitis in Dairy Cows: Insights from Gut Microbiota and Metabolomic Analysis Open
Mastitis is a common disease for dairy cows that exerts tremendously detrimental impacts on the productivity of cows and economic viability of pasture. Dihydromyricetin (DMY) is a flavonoid monomeric compound that possesses anti-inflammato…
View article: Integrated microbiome and metabolome analysis reveals altered gut microbial communities and metabolite profiles in dairy cows with subclinical mastitis
Integrated microbiome and metabolome analysis reveals altered gut microbial communities and metabolite profiles in dairy cows with subclinical mastitis Open
The intestinal microbial composition and metabolic profiles of healthy and SM cows were significantly distinct, that were characterized by decreased abundance of intestinal symbiotic bacteria, potential probiotics and anti-inflammatory, an…
View article: The impact of active components from Piper sarmentosum on the growth, intestinal barrier function, and immunity of broiler chickens
The impact of active components from Piper sarmentosum on the growth, intestinal barrier function, and immunity of broiler chickens Open
Objective: Pellitorine (PT) and vitexin-2-O-rhamnoside (VR) are two bioactive compounds found in Piper sarmentosum (PS). Their contents are relatively high in the ethanol extract of PS (PSE). However, it remains unknown whether PT and VR a…
View article: Enhanced antioxidant and anti-<i>Mycoplasma hyopneumoniae</i> activities of combined <i>Piper sarmentosum</i> and guava leaf extracts
Enhanced antioxidant and anti-<i>Mycoplasma hyopneumoniae</i> activities of combined <i>Piper sarmentosum</i> and guava leaf extracts Open
Increasing antibiotic resistance in Mycoplasma hyopneumoniae (Mhp) necessitates alternative treatments. Piper sarmentosum extracts (PSE) and guava extracts (GE) show promise due to their antimicrobial and antioxidant properties. This study…
View article: Transcriptomic analysis of bovine endometrial epithelial cells in response to interferon tau and hormone stimulation
Transcriptomic analysis of bovine endometrial epithelial cells in response to interferon tau and hormone stimulation Open
The embryonic loss during early stage of gestation is one of the major causes of infertility for domestic ruminants, causing huge economic losses to pasture. Maternal recognition of pregnancy and implantation are the crucial process for de…
View article: Integrated transcriptomics and metabolomics study of embryonic breast muscle of Jiaji ducks
Integrated transcriptomics and metabolomics study of embryonic breast muscle of Jiaji ducks Open
Because number of matured muscle fibers in poultry does not increase after birth, the meat yield is mainly determined during embryogenesis. We previously indicated breast muscle grew rapidly from 18th day after hatching (E18) to E27, and a…
View article: Antagonistic Activity of Oroxylin A against Fusarium graminearum and Its Inhibitory Effect on Zearalenone Production
Antagonistic Activity of Oroxylin A against Fusarium graminearum and Its Inhibitory Effect on Zearalenone Production Open
Fusarium graminearum produces zearalenone (ZEA), a mycotoxin that is widely found in food and feed products and is toxic to humans and livestock. Piper sarmentosum extract (PSE) inhibits F. graminearum, and Oroxylin A appears to be a major…
View article: The Influence of Piper sarmentosum Extract on Growth Performance, Intestinal Barrier Function, and Metabolism of Growing Chickens
The Influence of Piper sarmentosum Extract on Growth Performance, Intestinal Barrier Function, and Metabolism of Growing Chickens Open
In the poultry industry, there is an urgent need to evaluate and introduce natural, effective, and safe alternatives for synthetic antibiotics, which have been banned in most countries. The present study aimed to investigate the effects of…
View article: Effects of blended microbial feed additives on performance, meat quality, gut microbiota and metabolism of broilers
Effects of blended microbial feed additives on performance, meat quality, gut microbiota and metabolism of broilers Open
The present study investigated the effects of blend microbial feed additive (BMFA) in diet on performance, meat quality, gut microbiota and metabolism of broilers. In this study 240 seventy-day-old female Wenchang broilers were randomly al…
View article: Integrated analysis of lncRNA and gene expression in longissimus dorsi muscle at two developmental stages of Hainan black goats
Integrated analysis of lncRNA and gene expression in longissimus dorsi muscle at two developmental stages of Hainan black goats Open
It is deemed that meat quality of kids’ is better than that of adults’ for Hainan black goat. Generally, meat quality is affected by many indicators, such as intramuscular fat (IMF) content, muscle fiber diameter and shear force. It is ind…
View article: Effects of Vine Tea Extract on Meat Quality, Gut Microbiota and Metabolome of Wenchang Broiler
Effects of Vine Tea Extract on Meat Quality, Gut Microbiota and Metabolome of Wenchang Broiler Open
This study investigates the effects of vine tea (Ampelopsis grossedentata) extract (AGE) on meat quality, gut microbiota and cecal content metabolites of Wenchang broilers. A total of 240 female Wenchang broilers aged 70 days were randomly…
View article: Using Extract From the Stems and Leaves of Yizhi (Alpiniae oxyphyllae) as Feed Additive Increases Meat Quality and Intestinal Health in Ducks
Using Extract From the Stems and Leaves of Yizhi (Alpiniae oxyphyllae) as Feed Additive Increases Meat Quality and Intestinal Health in Ducks Open
Yizhi ( Alpiniae Oxyphyllae, A. oxyphylla ) has been widely used as an important traditional Chinese medicinal herb for centuries. Existing studies have shown that A. oxyphylla has numerous benefits in human and animal health. We hypothesi…
View article: Contribution of the mutation rs8193069 in <i>TLR4</i> to mastitis resistance and performance in Holstein cows in southern China
Contribution of the mutation rs8193069 in <i>TLR4</i> to mastitis resistance and performance in Holstein cows in southern China Open
Bovine mastitis has become increasingly important issues for farmers and consumers, leading to large economic losses in the dairy industry worldwide. Because treatment of mastitis is difficult and costly, improved mastitis resistance throu…
View article: Dietary Supplementation With Didancao (Elephantopus scaber L.) Improves Meat Quality and Intestinal Development in Jiaji Ducks
Dietary Supplementation With Didancao (Elephantopus scaber L.) Improves Meat Quality and Intestinal Development in Jiaji Ducks Open
Didancao ( Elephantopus scaber L.) has been used as a traditional herbal medicine and has exhibited a beneficial role in animal health. This study aimed to investigate the effects of dietary supplementation with E. scaber on growth perform…
View article: Effects of Guava (Psidium guajava L.) Leaf Extract on the Metabolomics of Serum and Feces in Weaned Piglets Challenged by Escherichia coli
Effects of Guava (Psidium guajava L.) Leaf Extract on the Metabolomics of Serum and Feces in Weaned Piglets Challenged by Escherichia coli Open
The effects of dietary supplementation with guava leaf extracts (GE) on intestinal barrier function and serum and fecal metabolome in weaned piglets challenged by enterotoxigenic Escherichia coli (ETEC) were investigated. In total, 50 wean…
View article: Metabolic profiling of two medicinal Piper species
Metabolic profiling of two medicinal Piper species Open
Piper sarmentosum Roxb. (PS) and Piper cathayanum M. G. Gilbert & N. H. Xia (PC) are both listed as Traditional Chinese Medicine herbs. In this study, ultra-performance liquid chromatography mass spectrometry (UPLC-MS/MS) was used to analy…
View article: Effects of Guava (Psidium Guajava L.) Leaf Extract on Growth Performance and Metabolomics in Weaned Piglets Challenged by Escherichia Coli
Effects of Guava (Psidium Guajava L.) Leaf Extract on Growth Performance and Metabolomics in Weaned Piglets Challenged by Escherichia Coli Open
Background: The effects of dietary supplementation with guava leaf extracts (GE) on growth performance, diarrhea and intestinal barrier function, as well as associated with its modulation of serum and fecal metabolic changes in weaned pigl…
View article: Identification of reliable reference genes for gene expression studies in maternal reproductive tissues and fetal tissues of pregnant cows
Identification of reliable reference genes for gene expression studies in maternal reproductive tissues and fetal tissues of pregnant cows Open
The authors have withdrawn this preprint due to author disagreement.
View article: Piper sarmentosum extract alleviates inflammatory responses and improves barrier function in porcine intestinal epithelial (IPEC-J2) cells induced by lipopolysaccharide (LPS)
Piper sarmentosum extract alleviates inflammatory responses and improves barrier function in porcine intestinal epithelial (IPEC-J2) cells induced by lipopolysaccharide (LPS) Open
Background: In this study, we investigated the anti-inflammatory effect of Piper sarmentosum extract (PSE) in the IPEC-J2 cells induced by lipopolysaccharide (LPS). Meanwhile, we also tested the metabolomics profile of cells treated by LPS…
View article: Identification of reliable reference genes for gene expression studies in maternal reproductive tissues and fetal tissues of pregnant cows
Identification of reliable reference genes for gene expression studies in maternal reproductive tissues and fetal tissues of pregnant cows Open
Background: The relationship between the conceptus and the maternal uterine environment is crucial for the successful establishment and maintenance of pregnancy in cattle. Gene expression analysis of the conceptus and maternal reproductive…
View article: Landscape of alternative splicing in Capra_hircus
Landscape of alternative splicing in Capra_hircus Open
Alternative splicing (AS) is a fundamental regulatory process in all higher eukaryotes. However, AS landscapes for a number of animals, including goats, have not been explored to date. Here, we sequenced 60 samples representing 5 tissues f…
View article: Effects of dietary α-lipoic acid on carcass characteristics, antioxidant capability and meat quality in Hainan black goats
Effects of dietary α-lipoic acid on carcass characteristics, antioxidant capability and meat quality in Hainan black goats Open
The effects of α-lipoic acid (LA) on the carcase characteristics, antioxidant capability and meat quality of Hainan black goat were investigated in the present study. Thirty goats (10.71 ± 0.42 kg) were randomly assigned with three levels …
View article: The relationship between progesterone and Th-related cytokines in plasma during early pregnancy in cows
The relationship between progesterone and Th-related cytokines in plasma during early pregnancy in cows Open
In cows, progesterone (P4) is essential for the maintenance of pregnancy and successful embryo development is dependent on the maternal immunomodulation of Th-related cytokines. However, in vivo investigation of the relationship between P4…