Farhang Djafari
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View article: Evaluation of the Relationship Between Meal-Based Dietary Anti-Oxidant Quality Score with Obesity in Apparently Healthy Adults Attended to Health Care Centers in Tehran
Evaluation of the Relationship Between Meal-Based Dietary Anti-Oxidant Quality Score with Obesity in Apparently Healthy Adults Attended to Health Care Centers in Tehran Open
Background: Studying the dietary antioxidant quality (DAQ) score as a modifiable factor to lessen the negative effects of obesity on health is vital due to the rising global trend of obesity. Therefore, this study aimed to determine how ad…
View article: Estimate the prevalence of daily caffeine consumption, caffeine use disorder, caffeine withdrawal and perceived harm in Iran: a cross-sectional study
Estimate the prevalence of daily caffeine consumption, caffeine use disorder, caffeine withdrawal and perceived harm in Iran: a cross-sectional study Open
One of the informal diagnoses in DSM-5 is Caffeine Use Disorder (CUD). CUD and high levels of caffeine consumption could impact mental health conditions. This study aimed to estimate the prevalence of CUD, caffeine consumption, caffeine-re…
View article: Estimate the prevalence of daily caffeine consumption, Caffeine Use Disorder, Caffeine Withdrawal and harm in Iran: A cross-sectional Study
Estimate the prevalence of daily caffeine consumption, Caffeine Use Disorder, Caffeine Withdrawal and harm in Iran: A cross-sectional Study Open
Introduction : One of the informal diagnoses in DSM-5 is Caffeine Use Disorder (CUD). Recent studies found that CUD and high levels of caffeine consumption could impact a large amount of the population. This study aimed to estimate the pre…
View article: Adherence to Mediterranean dietary quality index and risk of breast cancer in adult women: a case-control study
Adherence to Mediterranean dietary quality index and risk of breast cancer in adult women: a case-control study Open
View article: The association between meal-based diet quality index-international (DQI-I) with obesity in adults
The association between meal-based diet quality index-international (DQI-I) with obesity in adults Open
Background and objective Due to the growing global trend of obesity, it is necessary to study the diet quality as a modifiable factor to reduce the dangerous consequences of obesity. Therefore, the aim of this study was to evaluate the ass…
View article: Effects of Artichoke Supplementation on Liver Enzymes: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
Effects of Artichoke Supplementation on Liver Enzymes: A Systematic Review and Meta-Analysis of Randomized Controlled Trials Open
Studies examining the effect of artichoke on liver enzymes have reported inconsistent results. This systematic review and meta-analysis aimed to assess the effects of artichoke administration on the liver enzymes. PubMed, Embase, the Cochr…
View article: Administration of dietary antioxidants for patients with inflammatory bowel disease: A systematic review and meta-analysis of randomized controlled clinical trials
Administration of dietary antioxidants for patients with inflammatory bowel disease: A systematic review and meta-analysis of randomized controlled clinical trials Open
Our meta-analysis showed that curcumin significantly improved clinical and endoscopic remissions in IBD patients. This supplementation also caused significant reduction in clinical symptoms of IBD patients along with better clinical respon…
View article: The synergistic effect of vitamin D supplement and mindfulness on insulin resistance and different aspects of cognitive function in vitamin D deficient type 2 diabetic mellitus women: A pilot randomized clinical trial with placebo-controlled
The synergistic effect of vitamin D supplement and mindfulness on insulin resistance and different aspects of cognitive function in vitamin D deficient type 2 diabetic mellitus women: A pilot randomized clinical trial with placebo-controlled Open
Purpose This study aimed to examine the synergistic effect of Vitamin D (VD) supplement and mindfulness on insulin resistance and different aspects of cognitive function in VD deficient type 2 diabetic women. Methods In this randomized-con…
View article: Association of Nutrient Patterns and Their Relation with Obesity in Iranian Adults: a Population Based Study
Association of Nutrient Patterns and Their Relation with Obesity in Iranian Adults: a Population Based Study Open
In the present research, we have evaluated the association between patterns of nutrient intake and obesity. The present cross-sectional study recruited 850 adults aged between 20-59 years old. Dietary intakes were assessed with three 24-ho…
View article: The association between dietary acid load and muscle strength among Iranian adults
The association between dietary acid load and muscle strength among Iranian adults Open
View article: The association of plant-based dietary patterns with visceral adiposity, lipid accumulation product, and triglyceride-glucose index in Iranian adults
The association of plant-based dietary patterns with visceral adiposity, lipid accumulation product, and triglyceride-glucose index in Iranian adults Open
View article: The association of body mass index and quantitative 24-h urine metabolites in patients with nephrolithiasis: A systematic review and dose-response meta-analysis
The association of body mass index and quantitative 24-h urine metabolites in patients with nephrolithiasis: A systematic review and dose-response meta-analysis Open
View article: Nutrient Patterns and Their Relation With Obesity in Iranian Adults: A Population-based Study
Nutrient Patterns and Their Relation With Obesity in Iranian Adults: A Population-based Study Open
Objective: In spite of growing evidence on the associations between nutrient patterns and obesity. A few study examined the association between patterns of nutrient intake and obesity we aimed to explore the association between nutrient pa…
View article: The association of plant-based dietary patterns with visceral adiposity, lipid accumulation product, and triglyceride-glucose index in Iranian adults
The association of plant-based dietary patterns with visceral adiposity, lipid accumulation product, and triglyceride-glucose index in Iranian adults Open
Background: We sought to investigate whether adherence to a more plant-based, and less animal-based, diet is associated with visceral adiposity, lipid accumulation product (LAP), and triglyceride-glucose index (TyG) in Iranian adults. Meth…
View article: Parathyroid Hormone and 25-Hydroxyvitamin D Do Not Mediate the Association between Dietary Calcium, Protein and Vitamin D Intake and Adiposity and Lipid Profile in Patients with Type 2 Diabetes: a Structural Equation Modeling Approach
Parathyroid Hormone and 25-Hydroxyvitamin D Do Not Mediate the Association between Dietary Calcium, Protein and Vitamin D Intake and Adiposity and Lipid Profile in Patients with Type 2 Diabetes: a Structural Equation Modeling Approach Open
This study aimed to utilize structural equation modeling (SEM) techniques to determine the effects of dietary calcium, protein and vitamin D on adiposity and lipidemia and to assess mediatory effects of parathyroid hormone (PTH) and 25-hyd…
View article: Dietary Total Antioxidant Capacity and Its Association with Renal Function and Progression of Chronic Kidney Disease in Older Adults: a Report from a Developing Country
Dietary Total Antioxidant Capacity and Its Association with Renal Function and Progression of Chronic Kidney Disease in Older Adults: a Report from a Developing Country Open
While evidence exists for an association between the dietary total antioxidant capacity (DTAC), mortality, metabolic syndrome, and cardiovascular diseases, data about DTAC and renal function, and progression of chronic kidney disease (CKD)…