Gea Galluzzi
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View article: The Role That Local Food Plants Can Play in Improving Nutrition Security and Reducing Seasonal Scarcity in Rural Communities: A Multi-Country Study
The Role That Local Food Plants Can Play in Improving Nutrition Security and Reducing Seasonal Scarcity in Rural Communities: A Multi-Country Study Open
Local food plants contribute to dietary diversity, and hence, to food and nutrition security in rural households of low- and middle-income countries. However, their consumption and use are declining, in favour of simplified diets or indust…
View article: The Role That Local Food Plants Can Play in Improving Nutrition Security and Alleviating Seasonal Scarcity in Rural Communities: A Multi-Country Study
The Role That Local Food Plants Can Play in Improving Nutrition Security and Alleviating Seasonal Scarcity in Rural Communities: A Multi-Country Study Open
An adequate nutrient intake and a balanced diet form a prerequisite for maintaining a healthy lifestyle and preventing diseases. Local, yet often underutilised, food plants can contribute to ensuring dietary diversity and hence combating f…
View article: The Role of Genetic Resources in Breeding for Climate Change: The Case of Public Breeding Programmes in Eighteen Developing Countries
The Role of Genetic Resources in Breeding for Climate Change: The Case of Public Breeding Programmes in Eighteen Developing Countries Open
The role of plant breeding in adapting crops to climate changes that affect food production in developing countries is recognized as extremely important and urgent, alongside other agronomic, socio-economic and policy adaptation pathways. …