Ahmed Shehab
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View article: Focal Therapy Using High-Intensity Focused Ultrasound for Low- and Intermediate-Risk Prostate Cancer: Results from a Prospective, Multicenter Feasibility Trial
Focal Therapy Using High-Intensity Focused Ultrasound for Low- and Intermediate-Risk Prostate Cancer: Results from a Prospective, Multicenter Feasibility Trial Open
Background/Objectives: Whole-gland surgery or radiotherapy for localized prostate cancer (PCa) can cure the disease but often impair urinary and sexual function. Focal therapy with high-intensity focused ultrasound (HIFU) seeks to eradicat…
View article: Focal Therapy Using High-Intensity Focused Ultrasound for Low- and Intermediate-Risk Prostate Cancer: Results from a Prospective, Multicenter Trial
Focal Therapy Using High-Intensity Focused Ultrasound for Low- and Intermediate-Risk Prostate Cancer: Results from a Prospective, Multicenter Trial Open
Background/Objectives: Whole-gland surgery or radiotherapy for localized prostate cancer (PCa) can cure the disease but often impair urinary and sexual function. Focal therapy with high-intensity focused ultrasound (HIFU) seeks to eradicat…
View article: Amelioration of hypoxia and cold stress in Nile tilapia: comparative effect of Chlorella vulgaris and its nanoparticle dietary supplementation on performance, antioxidant, hepatic functions, and meat quality
Amelioration of hypoxia and cold stress in Nile tilapia: comparative effect of Chlorella vulgaris and its nanoparticle dietary supplementation on performance, antioxidant, hepatic functions, and meat quality Open
Nile tilapia, a widely cultivated freshwater fish, faces significant stressors, such as hypoxia and cold temperatures, which can negatively impact its quality and growth. The current study explored the impact of Chlorella vulgaris (CV) pow…
View article: Dietary combinations of L-threonine and encapsulated source of butyric acid (ButiPEARL) modulate growth, some physiological and biochemical parameters, histomorphometry of the intestine, and economic indices of Nile tilapia (Oreochromis niloticus) fingerlings
Dietary combinations of L-threonine and encapsulated source of butyric acid (ButiPEARL) modulate growth, some physiological and biochemical parameters, histomorphometry of the intestine, and economic indices of Nile tilapia (Oreochromis niloticus) fingerlings Open
Background Various immunostimulants have been used as additives in fish feed because they enhance growth and immunity. The current work examined the impact of dietary L-threonine and an encapsulated form of butyric acid (ButiPEARL) on vari…
View article: Unchanged water stress induces growth retardation, histopathological alterations, and antioxidant-immune disruptions in Oreochromis niloticus: the promising role of dietary organic acids
Unchanged water stress induces growth retardation, histopathological alterations, and antioxidant-immune disruptions in Oreochromis niloticus: the promising role of dietary organic acids Open
Legal restrictions and consumer trends are contributing to the growing movement for fish welfare. Therefore, the aquaculture sector is a means of reducing animal stress and enhancing physiological state, which raises financial profits. Fee…
View article: Growth Performance, Feed Utilization, Hematological Parameters, and Histological Features of Nile Tilapia ( <i>Oreochromis niloticus</i> ) Fed Diets with Supplementary Herbal Extracts Under Prolonged Water Exchange
Growth Performance, Feed Utilization, Hematological Parameters, and Histological Features of Nile Tilapia ( <i>Oreochromis niloticus</i> ) Fed Diets with Supplementary Herbal Extracts Under Prolonged Water Exchange Open
Nile tilapia is known for its relative tolerance to some biotic and abiotic stressors. However, long-period water exchange may impair the health status and, thereby, the growth performance and feed utilization. In this regard, using herbal…
View article: Enrichment of Broiler Chickens’ Meat with Dietary Linseed Oil and Lysine Mixtures: Influence on Nutritional Value, Carcass Characteristics and Oxidative Stress Biomarkers
Enrichment of Broiler Chickens’ Meat with Dietary Linseed Oil and Lysine Mixtures: Influence on Nutritional Value, Carcass Characteristics and Oxidative Stress Biomarkers Open
This study aimed to evaluate the effect of four combinations of dietary linseed oil and lysine mixtures on performance, fatty and amino acid profiles, oxidative stress biomarkers, cell energy and meat quality parameters of broiler chickens…
View article: Impact of Dietary Betaine and Metabolizable Energy Levels on Profiles of Proteins and Lipids, Bioenergetics, Peroxidation and Quality of Meat in Japanese Quail
Impact of Dietary Betaine and Metabolizable Energy Levels on Profiles of Proteins and Lipids, Bioenergetics, Peroxidation and Quality of Meat in Japanese Quail Open
Three different diets were formulated with three levels of metabolizable energy (ME) (optimum; 2900, restricted; 2800 and low; 2700 kcal ME/kg diet) without or with (0 and 0.15%) betaine supplementation in 2 × 3 factorial design to evaluat…
View article: Influence of dietary combinations of<i>Amphora coffeaeformis</i>with linseed oil or sunflower oil on performance, fatty and amino acid profiles, oxidative stability and meat quality of broiler chickens
Influence of dietary combinations of<i>Amphora coffeaeformis</i>with linseed oil or sunflower oil on performance, fatty and amino acid profiles, oxidative stability and meat quality of broiler chickens Open
This study aimed to evaluate the effect of dietary linseed oil, sunflower oil, and their supplementation with Amphora coffeaeformis (AC) on growth performance, carcase characteristics, fatty and amino acid profiles, oxidative stability, an…
View article: Effect of Dietary Microalgae on Growth Performance, Profiles of Amino and Fatty Acids, Antioxidant Status, and Meat Quality of Broiler Chickens
Effect of Dietary Microalgae on Growth Performance, Profiles of Amino and Fatty Acids, Antioxidant Status, and Meat Quality of Broiler Chickens Open
The study used 96 broiler chickens to evaluate the impact of three species of microalgae on performance, profiles of fatty and amino acids, antioxidants, and meat quality of breast muscles. Birds were divided into four groups (24 birds/eac…