Gholamreza Kavoosi
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View article: Bioactive properties and metabolite profiling of Satureja species: antioxidant potential, anti-amylase activity, and nutritional composition
Bioactive properties and metabolite profiling of Satureja species: antioxidant potential, anti-amylase activity, and nutritional composition Open
The Satureja genus, an aromatic herb, is traditionally used in culinary practices, fragrance production, and food manufacturing owing to its diverse bioactive properties. This study assessed the antioxidant capacity, anti-amylase activity,…
View article: Enhancing gelatin matrices with propolis and royal jelly: antioxidant, physico-chemical, techno-functional, and physico-mechanical properties
Enhancing gelatin matrices with propolis and royal jelly: antioxidant, physico-chemical, techno-functional, and physico-mechanical properties Open
View article: Royal jelly: A novel eco-friendly biotemplate for the sustainable green synthesis of antibacterial silver, iron, copper, and zinc nanoparticles
Royal jelly: A novel eco-friendly biotemplate for the sustainable green synthesis of antibacterial silver, iron, copper, and zinc nanoparticles Open
View article: Phytotoxicity of Anethum graveolens, Origanum majorana, Pelargonium graveolens, Satureja bachtiarica, Trachyspermum ammi, Zataria multiflora, and Ziziphora tenuior essential oils nanoemulsions as biological alternatives for weed control and design bioherbicide: in planta and in silico study
Phytotoxicity of Anethum graveolens, Origanum majorana, Pelargonium graveolens, Satureja bachtiarica, Trachyspermum ammi, Zataria multiflora, and Ziziphora tenuior essential oils nanoemulsions as biological alternatives for weed control and design bioherbicide: in planta and in silico study Open
View article: Spirulina maxima as a valuable ingredient: Determination of broad fatty acid and amino acid profiles and nutritional quality and anti-amylase capacity
Spirulina maxima as a valuable ingredient: Determination of broad fatty acid and amino acid profiles and nutritional quality and anti-amylase capacity Open
This research studied Arthrospira (Spirulina) maxima for their approximate chemical composition, fatty acid composition, amino acid composition, protein nutritional quality, lipid nutritional quality, and anti-amylase capacity. The study o…
View article: Royal Jelly: A Novel Biotemplate for the Green Synthesis of Antibacterial Metal Nanoparticles
Royal Jelly: A Novel Biotemplate for the Green Synthesis of Antibacterial Metal Nanoparticles Open
View article: Chemical composition, functional properties, physico‐chemical properties, and techno‐functional characteristics of Satureja protein hydrolysate stabilized in a gelatin matrix
Chemical composition, functional properties, physico‐chemical properties, and techno‐functional characteristics of Satureja protein hydrolysate stabilized in a gelatin matrix Open
The current evaluation was conducted to investigate the chemical composition and functional properties of protein hydrolysates from different Satureja species. The major amino acids (mg/100 g protein) in the protein from different Satureja…
View article: Antioxidant, anti-amylase, anti-lipase, and efficiency of Satureja fatty acid on the anti-inflammatory parameters in lipopolysaccharide-stimulated macrophage through Nrf2/NF-kB/NADH oxidase pathway
Antioxidant, anti-amylase, anti-lipase, and efficiency of Satureja fatty acid on the anti-inflammatory parameters in lipopolysaccharide-stimulated macrophage through Nrf2/NF-kB/NADH oxidase pathway Open
View article: Proximate composition, physico-chemical, techno-functional, amino acid profile, fatty acid profile, nutritional quality, antioxidant, anti-amylase and anti-lipase properties of bee bread, royal jelly, and bee propolis
Proximate composition, physico-chemical, techno-functional, amino acid profile, fatty acid profile, nutritional quality, antioxidant, anti-amylase and anti-lipase properties of bee bread, royal jelly, and bee propolis Open
Approximate composition, physico-chemical, techno-functional, amino acid profile, fatty acid profile, nutritional quality, antioxidant, anti-amylase and anti-lipase properties of bee bread, royal jelly, and bee propolis were investigated. …
View article: Fortification of Chlorella vulgaris with citrus peel amino acid for improvement biomass and protein quality
Fortification of Chlorella vulgaris with citrus peel amino acid for improvement biomass and protein quality Open
View article: Adaptation of Glycyrrhiza glabra L. to water deficiency based on carbohydrate and fatty acid quantity and quality
Adaptation of Glycyrrhiza glabra L. to water deficiency based on carbohydrate and fatty acid quantity and quality Open
Water deficit affects agricultural systems negatively globally. This research objective was to mitigate drought’s detrimental effects on plants metabolite profiling by utilizing biofertilizers and mineral nutrition. The carbohydrate conten…
View article: Apple pectin-based Zataria multiflora essential oil (ZEO) nanoemulsion: An approach to enhance ZEO DNA damage induction in breast cancer cells as in vitro and in silico studies reveal
Apple pectin-based Zataria multiflora essential oil (ZEO) nanoemulsion: An approach to enhance ZEO DNA damage induction in breast cancer cells as in vitro and in silico studies reveal Open
Zataria multiflora essential oil (ZEO) is a natural complex of compounds with a high apoptotic potential against breast cancer cells and minor toxicity toward normal cells; however, similar to many essential oils, ZEO utilization in pharma…
View article: Manipulation of fatty acid profile and nutritional quality of Chlorella vulgaris by supplementing with citrus peel fatty acid
Manipulation of fatty acid profile and nutritional quality of Chlorella vulgaris by supplementing with citrus peel fatty acid Open
View article: The Effects of Silveroxide on mRNA Level of Key Genes Involved In the Biosynthesis of Rebaudioside-A in Stevia Rebaudiana
The Effects of Silveroxide on mRNA Level of Key Genes Involved In the Biosynthesis of Rebaudioside-A in Stevia Rebaudiana Open
Stevia rebaudiana bertoni is a plant with sweetening properties. This medicinal plant is perennial and from Asteraceae family. Its leaves contain glycoside compounds of a sugar part and non-sugar sectors. One of the glycosides compounds is…
View article: Metal Oxides as a Biostimulator for Upregulation of Genes Involved in the Biosynthesis of Rebaudioside A
Metal Oxides as a Biostimulator for Upregulation of Genes Involved in the Biosynthesis of Rebaudioside A Open
View article: Author response for "Proximate analysis, nutritional quality and anti‐amylase activity of bee propolis, bee bread and royal jelly"
Author response for "Proximate analysis, nutritional quality and anti‐amylase activity of bee propolis, bee bread and royal jelly" Open
View article: Bee Propolis, Bee Bread, and Royal Jelly: Proximate Analysis, Fatty Acid Composition, Nutritional Quality, and Anti-Amylase Activity
Bee Propolis, Bee Bread, and Royal Jelly: Proximate Analysis, Fatty Acid Composition, Nutritional Quality, and Anti-Amylase Activity Open
This work explores the proximate composition, fatty acid profile, nutritional quality, and anti-amylase activity of propolis, royal jelly, and bee bread. The differential FTIR patterns of propolis, royal jelly, and bee bread reflect these …
View article: In-vitro, in-vivo, and in-silico assessment of radical scavenging and cytotoxic activities of Oliveria decumbens essential oil and its main components
In-vitro, in-vivo, and in-silico assessment of radical scavenging and cytotoxic activities of Oliveria decumbens essential oil and its main components Open
View article: In vitro antioxidant and antidiabetic activity of essential oils encapsulated in gelatin‐pectin particles against sugar, lipid and protein oxidation and amylase and glucosidase activity
In vitro antioxidant and antidiabetic activity of essential oils encapsulated in gelatin‐pectin particles against sugar, lipid and protein oxidation and amylase and glucosidase activity Open
The in vitro antioxidant and antidiabetic activities of Oliveria decumbens , Thymus kotschyanus , Trachyspermum ammi , and Zataria multiflora essential oils incorporated into gelatin‐pectin composite were investigated. The gas chromatograp…
View article: In-vitro evaluation of apoptotic effect of OEO and thymol in 2D and 3D cell cultures and the study of their interaction mode with DNA
In-vitro evaluation of apoptotic effect of OEO and thymol in 2D and 3D cell cultures and the study of their interaction mode with DNA Open
Oliveria decumbens is an Iranian endemic plant used extensively in traditional medicine. Recently, some studies have been performed on biological effects of Oliveria essential oil (OEO). However, to our knowledge, the anticancer activity o…
View article: Oxidative DNA damage induced by ROS-modulating agents with the ability to target DNA: A comparison of the biological characteristics of citrus pectin and apple pectin
Oxidative DNA damage induced by ROS-modulating agents with the ability to target DNA: A comparison of the biological characteristics of citrus pectin and apple pectin Open
View article: Desaturase Genes Expression and Fatty Acid Composition of Pleurotus ostreatus in Response to Zinc and Iron
Desaturase Genes Expression and Fatty Acid Composition of Pleurotus ostreatus in Response to Zinc and Iron Open
The influence of ZnSO4, FeSO4, ZnO, and Fe2O3 at 80 µM on the expression of desaturase genes and fatty acid composition of Pleurotus ostreatus was investigated. Fatty acid was extracted by lipid extraction and methylation procedure using a…
View article: Metal oxides as a biostimulator for upregulation of genes involved in the biosynthesis of Rebaudioside A
Metal oxides as a biostimulator for upregulation of genes involved in the biosynthesis of Rebaudioside A Open
Stevia rebaudiana Bertoni is a kind of perennial medicinal plant with sweetening properties which belongs to Asteraceae family. Its leaves with fundamental glycoside compounds consist of both a sugar part and a non-sugar sector. One of the…
View article: How exogenous nitric oxide regulates nitrogen assimilation in wheat seedlings under different nitrogen sources and levels
How exogenous nitric oxide regulates nitrogen assimilation in wheat seedlings under different nitrogen sources and levels Open
Nitrogen (N) is one of the most important nutrients for plants and nitric oxide (NO) as a signaling plant growth regulator involved in nitrogen assimilation. Understanding the influence of exogenous NO on nitrogen metabolism at the gene ex…
View article: Monitoring ZEO apoptotic potential in 2D and 3D cell cultures and associated spectroscopic evidence on mode of interaction with DNA
Monitoring ZEO apoptotic potential in 2D and 3D cell cultures and associated spectroscopic evidence on mode of interaction with DNA Open
Recognizing new anticancer compounds to improve Breast cancer treatment seems crucial. Essential oil of Zataria Multiflora (ZEO) is a secondary metabolite with some biological properties, yet underlying cellular and molecular anticancer pr…
View article: Exogenous Ammonium Nitrate and Urea Effects as Sources of Nitrogen on Nitrate Assimilation, Photosynthetic Pigments and Biochemical Characteristics in Zea mays L.
Exogenous Ammonium Nitrate and Urea Effects as Sources of Nitrogen on Nitrate Assimilation, Photosynthetic Pigments and Biochemical Characteristics in Zea mays L. Open
View article: Chitosan promotes ROS-mediated apoptosis and S phase cell cycle arrest in triple-negative breast cancer cells: evidence for intercalative interaction with genomic DNA
Chitosan promotes ROS-mediated apoptosis and S phase cell cycle arrest in triple-negative breast cancer cells: evidence for intercalative interaction with genomic DNA Open
Chitosan (CS) is a semi-synthetic bio-based polysaccharide with promising biological and antitumor properties.
View article: Physical, mechanical, water binding, and antioxidant properties of cellulose dispersions and cellulose film incorporated with pomegranate seed extract
Physical, mechanical, water binding, and antioxidant properties of cellulose dispersions and cellulose film incorporated with pomegranate seed extract Open
Pomegranate is a medicinal and nutritional fruit that has several bioactivities including antimicrobial, antiviral, antioxidant, anti-inflammatory, antidiabetic, and anticarcinogenic activities. Pomegranate seed ethanol extract incorporate…
View article: Up-regulation of wheat nitric oxide synthase gene in response to Zataria multiflora essential oil dispersion
Up-regulation of wheat nitric oxide synthase gene in response to Zataria multiflora essential oil dispersion Open
Overproduction of nitric oxide (NO) results in nitrative stress, in turn causing peroxidation of lipids, oxidation of protein and damage to nucleic acids among many others.Presumbly, a simple mode to suppression of nitrative stress is foun…
View article: Antioxidant, Antibacterial, Water Binding Capacity and Mechanical Behavior of Gelatin-Ferula Oil Film as a Wound Dressing Material
Antioxidant, Antibacterial, Water Binding Capacity and Mechanical Behavior of Gelatin-Ferula Oil Film as a Wound Dressing Material Open
Background: Development of biodegradable and biocompatible films based on protein polymer with strong antioxidant and antibacterial activities has gradually obtained extensive concern in the world. In this study, the improvement of gelatin…