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View article: Synergistic Effects of Salicylic Acid and Calcium Oxide Nanoparticles on Physiological and Biochemical Quality of Fresh-Cut Lettuce During Cold Storage
Synergistic Effects of Salicylic Acid and Calcium Oxide Nanoparticles on Physiological and Biochemical Quality of Fresh-Cut Lettuce During Cold Storage Open
Fresh-cut lettuce rapidly deteriorates during storage, and developing safe strategies to maintain its quality is critical. This study evaluated the effects of 2 mM salicylic acid (SA), 100 mg L−1 calcium oxide nanoparticles (CaNP), and the…
View article: The Effects of Increasing Boron on Growth, Yield, and Nutritional Value of Scallion (Allium cepa L.) Grown as a Bunch Harvest
The Effects of Increasing Boron on Growth, Yield, and Nutritional Value of Scallion (Allium cepa L.) Grown as a Bunch Harvest Open
Scallions are a highly valued leafy vegetable and are enjoyed worldwide due to their appealing taste and nutritional benefits. A combination of short cultivation cycles and high market demand not only enhances food security but also offers…
View article: Effect of Vermicompost Application on Plant Growth Characteristics in Saffron (Crocus sativus L.) Cultivation
Effect of Vermicompost Application on Plant Growth Characteristics in Saffron (Crocus sativus L.) Cultivation Open
The physical and chemical properties of soil play an important role in plant growth and health influencing mainly the quantity and quality of root and shoot growth via the availability of nutrients and water. Different Vermicompost-Soil mi…
View article: Combined effects of excess boron and salinity on the growth and ionic imbalance of lavandin (Lavandula × intermedia) plant
Combined effects of excess boron and salinity on the growth and ionic imbalance of lavandin (Lavandula × intermedia) plant Open
Generally, moderate to high salinity conditions and excess boron (B) occur together as limiting factors for plant growth in the soils of arid and semiarid regions. To determine the combined effect of excessive boron, salinity stress, or bo…
View article: Agronomic ineffectiveness of saffron (Crocus sativus) corms obtained from the vermicomposted medium the previous year when grown in the soil the following year
Agronomic ineffectiveness of saffron (Crocus sativus) corms obtained from the vermicomposted medium the previous year when grown in the soil the following year Open
The experiment was conducted under soil in pots to study the growth rate and harmful or useful effects of mother corms of saffron which derived from excessive vermi composted media the before year. Treatments consisted of two rates of verm…
View article: Assessment of growth, metallic ion accumulation, and translocation of lavandin (Lavandula × intermedia) plant in cadmium stress
Assessment of growth, metallic ion accumulation, and translocation of lavandin (Lavandula × intermedia) plant in cadmium stress Open
Excess cadmium (Cd), which is toxic to plants, severely limits crop production to agricultural areas. This study was designed to investigate the effect of increased Cd levels on lavandin growth, some physiological parameters, and metallic …
View article: Response of sunflower (Helianthus annuus L.) at early growth stage to cadmium exposure
Response of sunflower (Helianthus annuus L.) at early growth stage to cadmium exposure Open
The study carried out in greenhouse conditions at daylight in order to evaluate the effects of increasing Cd exposure on growth and physiological characteristics of sunflower at early growth stage as well the accumulation of some metal nut…
View article: Alleviation of cobalt stress by exogenous sodium nitroprusside in iceberg lettuce
Alleviation of cobalt stress by exogenous sodium nitroprusside in iceberg lettuce Open
Excessive amounts of heavy metals (HMs) in the rooting media affect adversely plant growth, cause loss of yields, and undesirable effects on crops. The aim of this study was to investigate the effects of exogenous sodium nitroprusside (SNP…
View article: Effects of exogenous nitric oxide on cadmium toxicity in black poplar (Populus nigra): physiological approaches
Effects of exogenous nitric oxide on cadmium toxicity in black poplar (Populus nigra): physiological approaches Open
Cadmium (Cd) is a highly toxic metallic contaminant that negatively affects plant metabolism and causes reductions in productivity. Nitric oxide (NO) is a signaling molecule that regulates various physiological processes and is involved in…
View article: Physiological, Nutritional, And Biochemical Responses Under Nickel Toxicity in Black Poplar (Populus nigra)
Physiological, Nutritional, And Biochemical Responses Under Nickel Toxicity in Black Poplar (Populus nigra) Open
Nickel (Ni) is an essential nutrient for plants and it has been identified as a component of a number of enzymes such as ureases. In this study, we have studied the long-term effects of nickel toxicity on black poplar (Populus nigra). The …
View article: Role of Potassium in Alleviation of Cadmium Toxicity in Sunflower(Helianthus annuus L.)
Role of Potassium in Alleviation of Cadmium Toxicity in Sunflower(Helianthus annuus L.) Open
Tarım topraklarında ticari gübrelerin fazlaca kullanılması bitki organlarında ağır metal birikimi ile sonuçlanır ve bu da bitkide zehirlenme ile ürün ve kalite kaybına sebep olur. Bu çalışmada, kadmiyum (Cd) ve potasyumun (K) birlikte etki…
View article: Changes in Metallic Cation Accumulation in Tomato (<i>Solanum Lycopersicum</i>L.) Affected by Boron and Potassium
Changes in Metallic Cation Accumulation in Tomato (<i>Solanum Lycopersicum</i>L.) Affected by Boron and Potassium Open
The aim of this study was to determine the combined effects of boron (B) and potassium (K) on metallic cation accumulation, membrane permeability (MP) and growth of tomato (Solanum lycopersicum L.). Four levels of B (0, 5, 10 and 20 mg kg−…
View article: Importance of Medicinal and Aromatic Plants as an Alternative Crop in the Rural Development of Turkey
Importance of Medicinal and Aromatic Plants as an Alternative Crop in the Rural Development of Turkey Open
In terms of biodiversity, Turkey is one of the richest countries in the world and over 10,000 plant species and ferns grow naturally. Moreover, Turkey is a major fruit and vegetable producer and exporter and agriculture is still very impor…