Helda Morales
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View article: Agroecological markets: strategic processes of construction of Food Sovereignty. Case study in Colombia
Agroecological markets: strategic processes of construction of Food Sovereignty. Case study in Colombia Open
Los mercados agroecológicos como construcciones sociales y escenarios de encuentro entre actores de la producción y consumidores de alimentos pretenden contribuir a la Soberanía Alimentaria, y con esto ayudar a la transformación de los ter…
View article: Embroidering care and reciprocity: contributions to food sovereignty by feminist peasant women from the mountains of Veracruz, Mexico
Embroidering care and reciprocity: contributions to food sovereignty by feminist peasant women from the mountains of Veracruz, Mexico Open
Different authors from academia and social movements point to agroecology as a path to food sovereignty and as a way out of multiple social-ecological crises. Peasant feminism ( feminismo campesino ) informs the daily practice of women, an…
View article: Contributions of participatory certification to the territorialization of agroecology
Contributions of participatory certification to the territorialization of agroecology Open
Participatory certification, also known as Participatory Guarantee Systems (PGS), used to assess the compliance of organic or agroecological production systems, has been widely disseminated worldwide in the last ten years. In this study, w…
View article: Stingless bee keeping: Biocultural conservation and agroecological education
Stingless bee keeping: Biocultural conservation and agroecological education Open
Introduction Stingless bee breeding, also called Meliponiculture, has existed for thousands of years in Mesoamerica among a variety of rural and indigenous cultures. Due to its biocultural importance, it represents a perfect device for agr…
View article: Malnutrition in elementary rural schools in the municipality of Paso de Ovejas, Veracruz, Mexico
Malnutrition in elementary rural schools in the municipality of Paso de Ovejas, Veracruz, Mexico Open
Objective: To assess malnutrition in elementary education students from four rural schools in the municipality of Paso de Ovejas, Veracruz, Mexico. Methodology: The study is based on the participatory action research process (PAR), a descr…
View article: Editorial: Moving From a Curative to Preventative Pest Management Paradigm
Editorial: Moving From a Curative to Preventative Pest Management Paradigm Open
EDITORIAL article Front. Sustain. Food Syst., 03 December 2021 | https://doi.org/10.3389/fsufs.2021.808124
View article: Food Species of Collection and Culinary Culture: Biocultural Heritage of the popoloca community Todos Santos Almolonga, Puebla, Mexico
Food Species of Collection and Culinary Culture: Biocultural Heritage of the popoloca community Todos Santos Almolonga, Puebla, Mexico Open
The Food Collection Species (EAR) are the set of foods (herbs, fruits, seeds, flowers and animals) that grow naturally and are part of the diet of different cultural groups. These foods allow the conservation of biodiversity, offer the pos…
View article: Special issue editorial: What do we mean by agroecological scaling?
Special issue editorial: What do we mean by agroecological scaling? Open
As support for agroecology grows around the world, an urgent question spanning our field’s scientific, practical, and movement dimensions is how agroecology can “scale” to include more people in mo...
View article: Agroecological Pest Management in the City: Experiences from California and Chiapas
Agroecological Pest Management in the City: Experiences from California and Chiapas Open
Urban gardens are a prominent part of agricultural systems, providing food security and access within cities; however, we still lack sufficient knowledge and general principles about how to manage pests in urban agroecosystems in distinct …