Henry T. Nguyen
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View article: Genetic mapping of novel QTL for seed protein stability in food-grade soybean (Glycine max)
Genetic mapping of novel QTL for seed protein stability in food-grade soybean (Glycine max) Open
Key message Two novel quantitative trait loci associated with soybean protein content stability were identified on chromosomes 10 and 18. Haplotype analysis showed these to significantly improve stability without protein content penalty. A…
View article: Dissecting genetic architecture of flowering and maturity traits in soybean using GWAS in Indian environment
Dissecting genetic architecture of flowering and maturity traits in soybean using GWAS in Indian environment Open
This study advances understanding of the genetic basis underlying photoperiod sensitivity related genes for circadian rhythm and photomorphogenesis, gibberellic acid signaling, red/far-red light signaling in soybean and highlights potentia…
View article: Genomic prediction and association mapping of early season flood tolerance in soybean
Genomic prediction and association mapping of early season flood tolerance in soybean Open
Flooding has become a major threat to soybean [ Glycine max (L.) Merr.] production as the frequency and intensity of extreme precipitations have been increasing due to climate change. While advances have been made in identifying soybean ge…
View article: Identification of Novel Genetic Resources for Broad-Based Soybean Cyst Nematode Resistance Independent of Conventional Loci
Identification of Novel Genetic Resources for Broad-Based Soybean Cyst Nematode Resistance Independent of Conventional Loci Open
Soybean cyst nematode (SCN, Heterodera glycines Ichinohe) is the most economically damaging soilborne pathogen affecting soybean, causing significant yield losses in the United States and worldwide. Current commercial cultivars rely heavil…
View article: Genomic regions and candidate genes associated with seed nitrogen, phosphorus, and sulfur accumulation identified in the soybean ‘Forrest’ by ‘Williams 82’ RIL population
Genomic regions and candidate genes associated with seed nitrogen, phosphorus, and sulfur accumulation identified in the soybean ‘Forrest’ by ‘Williams 82’ RIL population Open
Nitrogen (N), phosphorus (P), and sulfur (S) are essential nutrients for plant health. Deficiencies in N, P, or S in plants lead to lower seed production and seed quality in grain crops, including soybean seed. Soybean seed is a source of …
View article: Soybean resistance to southern root‐knot nematode reduces nematode population density under field conditions
Soybean resistance to southern root‐knot nematode reduces nematode population density under field conditions Open
The southern root‐knot nematode [SRKN; Meloidogyne incognita (Kofoid & White) Chitwood] is one of the most damaging soybean ( Glycine max [L.] Merr.) pathogens in the southern United States. Genetic resistance is the primary management str…
View article: A comparative transcriptomic analysis provides insights into molecular mechanisms driving salt tolerance in soybean
A comparative transcriptomic analysis provides insights into molecular mechanisms driving salt tolerance in soybean Open
View article: Deciphering crop-specific rhizobacteriome assembly in cotton, sorghum, and soybean under hot semi-arid field conditions in Texas
Deciphering crop-specific rhizobacteriome assembly in cotton, sorghum, and soybean under hot semi-arid field conditions in Texas Open
View article: Deciphering the role of monoacylglycerol lipases (<scp>MAGL</scp>) under abiotic stress and lipid metabolism in soybean (<i>Glycine max</i> L.)
Deciphering the role of monoacylglycerol lipases (<span>MAGL</span>) under abiotic stress and lipid metabolism in soybean (<i>Glycine max</i> L.) Open
Summary Monoacylglycerol lipase (MAGL) is involved in the last step of triacylglycerol breakdown by hydrolysing the monoacylglycerol (MAG) to free fatty acid and glycerol. In the present study, 21 and 38 MAGL genes were identified in Glyci…
View article: Improving Soybean Seed Sucrose Content using TILLING by Sequencing Analyses of The Soybean Sucrose Synthase Gene Family
Improving Soybean Seed Sucrose Content using TILLING by Sequencing Analyses of The Soybean Sucrose Synthase Gene Family Open
Soybean seed quality is influenced by its soluble sugar composition, with high sucrose content being desirable for nutritional and industrial applications. In contrast, excessive raffinose and stachyose levels are considered undesirable du…
View article: Elucidating the Process of Decline in <scp>NERICA</scp> Upland Rice Production Caused by Water Shortage to Identify Effective Water Use Functions to Sustain Production
Elucidating the Process of Decline in <span>NERICA</span> Upland Rice Production Caused by Water Shortage to Identify Effective Water Use Functions to Sustain Production Open
The superior productivity under drought conditions in New Rice for Africa (NERICA) upland rice is expected to overcome low yields in sub‐Saharan rainfed regions of Africa. However, the core processes and contributing functions of the produ…
View article: Genome-wide association study reveals influence of cell-specific gene networks on Soybean root system architecture
Genome-wide association study reveals influence of cell-specific gene networks on Soybean root system architecture Open
Root system architecture (RSA), the three-dimensional arrangement of roots in soil, is a critical determinant of plant productivity, resource use efficiency, and resilience to environmental stress. Despite its agronomic importance, RSA rem…
View article: Effect of Hydrolyzed Lima Bean Protein on the Quality of Low - Fat Ice Cream Products
Effect of Hydrolyzed Lima Bean Protein on the Quality of Low - Fat Ice Cream Products Open
In this study, the possibility of replacing skim milk powder with hydrolyzed lima bean (Phaseolus lunatus L.) protein by alcalase (APPC) in low-fat ice cream formulations was evaluated at replacement levels of 0, 6, 12, 18, 24 and 30%. Inc…
View article: Registration of ‘R19C‐1012’: A high‐yielding soybean cultivar with improved flooding tolerance at early vegetative stages
Registration of ‘R19C‐1012’: A high‐yielding soybean cultivar with improved flooding tolerance at early vegetative stages Open
‘R19C‐1012’ (Reg. no. CV‐564, PI 707837) is a high‐yielding, conventional maturity group Mid‐IV (Relative maturity 4.6) soybean [ Glycine max (L.) Merr.] cultivar with improved flooding tolerance at V2–V4 vegetative growth stages. It was d…
View article: Editorial: Soybean breeding for abiotic stress tolerance: towards sustainable agriculture
Editorial: Soybean breeding for abiotic stress tolerance: towards sustainable agriculture Open
View article: Developing traditionally used foods for modern markets: successfully performing the dietary risk assessment of a native grain
Developing traditionally used foods for modern markets: successfully performing the dietary risk assessment of a native grain Open
Traditional foods are increasingly being incorporated into modern diets. This is largely driven by consumers seeking alternative food sources that have superior nutritional and functional properties. Within Australia, Aboriginal and Torres…
View article: Landscape of rare‐allele variants in cultivated and wild soybean genomes
Landscape of rare‐allele variants in cultivated and wild soybean genomes Open
Rare‐allele variants are important for crop improvement because they can be linked to important traits. However, genome‐wide distribution and annotation of rare‐allele variants have not been reported. We analyzed sequencing data from 1556 …
View article: Dissecting Genetic Architecture of Flowering and Maturity Traits in Soybean Using GWAS in Indian Environment
Dissecting Genetic Architecture of Flowering and Maturity Traits in Soybean Using GWAS in Indian Environment Open
Background Soybean (Glycine max [L.] Merril) is a photoperiod-sensitive crop, with traits like days to flowering, days to maturity playing crucial roles in its adaptability and yield. These traits are regulated by genetic networks controll…
View article: Discovery of two tightly linked soybean genes at the qSCN10 (O) locus conferring broad-spectrum resistance to soybean cyst nematode
Discovery of two tightly linked soybean genes at the qSCN10 (O) locus conferring broad-spectrum resistance to soybean cyst nematode Open
View article: QTL mapping and whole-genome sequencing analysis for novel genetic resources associated with sucrose content in soybean [Glycine max (L.) Merr.]
QTL mapping and whole-genome sequencing analysis for novel genetic resources associated with sucrose content in soybean [Glycine max (L.) Merr.] Open
View article: Chemical Informatics Combined with Kendrick Mass Analysis to Enhance Annotation and Identify Pathways in Soybean Metabolomics
Chemical Informatics Combined with Kendrick Mass Analysis to Enhance Annotation and Identify Pathways in Soybean Metabolomics Open
Background: Among abiotic stresses to agricultural crops, drought stress is the most prolific and has worldwide detrimental impacts. The soybean (Glycine max) is one of the most important sources of nutrition to both livestock and humans. …
View article: Deciphering crop-specific rhizobacteriome assembly in cotton, sorghum, and soybean under hot semi-arid field conditions in Texas
Deciphering crop-specific rhizobacteriome assembly in cotton, sorghum, and soybean under hot semi-arid field conditions in Texas Open
Background Different crops may recruit specific rhizosphere microbiomes that support their survival under unfavorable conditions, including hot semi-arid climates. However, the processes driving microbiome assembly within different crops a…
View article: Chemical Informatics Combined with Kendrick Mass Analysis to Enhance Annotation and Identify Pathways in Soybean Metabolomics
Chemical Informatics Combined with Kendrick Mass Analysis to Enhance Annotation and Identify Pathways in Soybean Metabolomics Open
Among abiotic stresses to agricultural crops, drought stress is the most prolific and has worldwide detrimental impacts. The soybean (Glycine max) is one of the most important sources of nutrition to both livestock and humans. Different pl…
View article: Local haplotyping reveals insights into the genetic control of flowering time variation in wild and domesticated soybean
Local haplotyping reveals insights into the genetic control of flowering time variation in wild and domesticated soybean Open
The timing of flowering in soybean [Glycine max (L.) Merr.], a key legume crop, is influenced by many factors, including daylight length or photoperiodic sensitivity, that affect crop yield, productivity, and geographical adaptation. Despi…
View article: What water-use traits contribute most to the maintenance of plant and grain production of African × Asian hybrid NERICA upland rice in arid soils?
What water-use traits contribute most to the maintenance of plant and grain production of African × Asian hybrid NERICA upland rice in arid soils? Open
New Rice for Africa (NERICA) upland rice is expected to have high production potential in sub-Saharan rainfed water-limited regions of Africa. Our objectives were to determine which of water use efficiency coefficient (k) and transpiration…
View article: Local haplotyping reveals insights into the genetic control of flowering time variation in wild and domesticated soybean
Local haplotyping reveals insights into the genetic control of flowering time variation in wild and domesticated soybean Open
The timing of flowering in soybean [ Glycine max (L.) Merr.], a key legume crop, is influenced by many factors, including daylight length or photoperiodic sensitivity, that affect crop yield, productivity, and geographical adaptation. Desp…
View article: Fishy business in Seattle: Salmon mislabeling fraud in sushi restaurants vs grocery stores
Fishy business in Seattle: Salmon mislabeling fraud in sushi restaurants vs grocery stores Open
Salmon is the most commonly consumed finfish in the United States of America (USA), and the mislabeling of salmon is a widespread problem. Washington State is a global supplier of wild-caught Pacific salmon and local salmon mislabeling res…
View article: Impact of flooding at the early reproductive growth stage on soybean yield and seed composition
Impact of flooding at the early reproductive growth stage on soybean yield and seed composition Open
Flooding stress is a growing threat to global soybean [ Glycine max (L.) Merr.] production as the frequency and intensity of extreme precipitations are increasing due to climate change. Soybean is highly sensitive to flooding and substanti…
View article: Development and implementation of nested single‐nucleotide polymorphism (SNP) assays for breeding and genetic research applications
Development and implementation of nested single‐nucleotide polymorphism (SNP) assays for breeding and genetic research applications Open
SoySNP50K and SoySNP6K are commonly used for soybean ( Glycine max ) genotyping. The SoySNP50K assay has been used to genetically analyze the entire USDA Soybean Germplasm Collection, while the SoySNP6K assay, containing a subset of 6000 s…
View article: Author Correction: Cicer super-pangenome provides insights into species evolution and agronomic trait loci for crop improvement in chickpea
Author Correction: Cicer super-pangenome provides insights into species evolution and agronomic trait loci for crop improvement in chickpea Open