Explanipedia

PRIMENA VEŠTAČKE INTELIGENCIJE U BIOTEHNOLOGIJI I MEDICINI Open

Vera Popović, Jelena Bošković, Adrijana Filipović, Milica Popović · 2025

Veštačka inteligencija (VI) je stvaranje inteligentnih sistema koji obavljaju zadatke koji zahtevaju ljudsku inteligenciju, kao što su učenje, rešavanje problema i donošenje odluka. Ljudi i sistemi veštačke inteligencije rade zajedno. Ova …

Synergistic digital innovations for enhanced safety and quality in organic food production systems Open

Aleksandar STEVANOVIĆ, Snežana Knežević, Vera Popović, Jelena Bošković, Dragan Bataveljić , et al. · 2025

This paper examines the synergistic integration of digital technologies in organic food production systems through a comprehensive literature review. We analyzed how IoT sensors, blockchain traceability, artificial intelligence, and integr…

Agricultural production, status and expectations Open

Vera Popović, Jelena Bošković, Radmila Bojović, Marina Antić, Željko Lakić , et al. · 2025

Agriculture is the oldest economic sector in history, it is began at the conclusion of the Ice Age, approximately 14,000–11,000 years ago. In the world over 70% of the population consumes wheat bread. Triticum vulgare or Triticum aestivum …

Phytopharmacological profile, nutritional value and amaranthine content of Amaranthus and their significance in medicine Open

Aleksandar STEVANOVIĆ, Vera Popović, Adrijana Filipović, Jelena Bošković, Vladan Pešić , et al. · 2024

The aim of this study was to determine the phytopharmacological properties and nutritional values in the protein and amino acid content of leaves and flowers in different species of the genus Amaranthus L., namely A. molleros, A. caudatus,…

HEALTHY AND SAFE ORGANIC FOOD IN THE FUNCTION OF ENVIRONMENTAL PROTECTION AND BIODIVERSITY CONSERVATION WITH A FOCUS ON GLOBAL TRENDS AND INNOVATIONS Open

Aleksandar Stevanović, Vera Popović, Jelena Bošković, Vladica Ristić, Katarina Vojvodić , et al. · 2024

Healthy and safe organic food plays a crucial role in environmental protection and biodiversity conservation. Organic agriculture is an approach to cultivating healthy and safe food and other agricultural products that rely on natural meth…

APPLICATION AND EFFECT OF ARTIFICIAL INTELLIGENCE FOR THE FUNCTIONING OF METABOLIC BIOENGINEERING IN SYSTEMS BIOLOGY Open

Jelena Bošković, Jelena Mladenović, Vera Popović, Aleksandar Stevanović, LJUBBICA Sarcevic-Todosijevic · 2024

Emerging synthetic biology capabilities have the potential to dramatically improve our ability to engineer biological systems. However, a fundamental obstacle to realizing this potential is the inability to accurately predict biological be…

The effect of fertility control on soil conservation as a basic resource of sustainable agriculture Open

Vladanka STUPAR, Zlata ŽIVKOVIĆ, Aleksandar STEVANOVIĆ, Darko Stojićević, Tatjana Sekulić , et al. · 2024

For agricultural production is used almost 40% of the global land from where it dominates conventional agriculture which uses large amounts of inputs in the form of fertilizers and pesticides leading to the contamination of soil, water res…

Sunflower production and eco-marketing application Open

Dragana Popović, Vera Popović, Dragana Latković, Dragica Jeremic, Jelena Bošković · 2024

The study analyzes production of sunflower primarily because of its great importance as an important oil production raw material. Sunflower production analysis in Serbia and in the world based on five-year studies results. The following pa…

Pesticide residues in different honey types and public health risk assessment Open

N. Stevanović, Wisam Idbeaa, Jelena Bošković, Radivoj Prodanović, Ivana Vapa , et al. · 2024

Honeybees and humans are endangered by pesticides in daily agricultural production. The aim of this research was to investigate pesticide residues in different honey types and to assess the risk to public health. A total of 88 honey sample…

Variability and heritability of technological characteristics of Amaranthus leaves and seeds Open

Aleksandar STEVANOVIĆ, Jelena Bošković, Veselinka Zečević, Vladan Pešić, Milivoje Ćosić , et al. · 2023

This study aimed to determine the variability properties of four major types of Amaranthus species in protein and amino acids content in leaves and flowers. Obtained results by ion exchange chromatography in our study have shown high value…

The medication adherence among glaucoma patients during the coronavirus disease 2019 pandemic in Croatia Open

Dina Lešin Gaćina, Sonja Jandroković, Sania Vidas Pauk, Ivan Škegro, Jelena Bošković , et al. · 2022

Purpose This study aimed to evaluate the level of treatment adherence and identify predictors of adherence in glaucoma patients during the coronavirus disease 2019 (COVID-19) pandemic in Zagreb, Croatia. Methods The cross-sectional study w…

INFLUENCE OF FOLIAR NUTRITION ON YIELD AND YIELD COMPONENTS OF DURUM WHEAT (TRITICUM DURUM DESF.) GROWN IN SYSTEM OF ORGANIC PRODUCTION Open

Veselinka Zečević, S. Milenković, Jelena Bošković, Sandra Nikolić, Kristina Luković , et al. · 2022

This paper examines the effect of foliar nitrogen nutrition on seven durum wheat genotypes produced according to the principles of organic production. The experiments were performed during two growing seasons on organic farm in Čačak, Serb…

Factors Influencing Wine Purchasing by Generation Y and Older Cohorts on the Serbian Wine Market Open

Ivan Balenović, Svetlana Ignjatijević, Goran M. Stojanović, Jelena Vapa–Tankosić, Nemanja Lekić , et al. · 2021

This research investigates current preferences in wine purchase patterns and factors that affect the online purchase of wine by Generation Y and older cohorts in the Republic of Serbia. Our research utilizes descriptive statistics, chi-squ…

Dietary medicinal plants enhance the chemical composition and quality of broiler chicken meat Open

Tamer Tashla, Nikola Puvača, Dragana Ljubojević Pelić, Radivoj Prodanović, Jelena Bošković , et al. · 2020

The use of nutritional strategies to improve the quality of meat is a relatively new approach that has emerged at the interface of animal science and food science. The effects of dietary medicinal plants (Allium sativum L., Piper nigrum L.…

Comparative analysis of honey consumption in Romania, Italy and Serbia Open

Svetlana Ignjatijević, Radivoj Prodanović, Jelena Bošković, Nikola Puvača, Mirela Tomaš Simin , et al. · 2019

Honey consumption is influenced by many factors such as health benefits, product characteristics, or demographic and sociological characteristics. The aim of the research was to identify factors that influence the volume of honey consumpti…

PHENOTYPIC VARIABILITY OF YIELD COMPONENTS OF Triticum spelta IN ORGANIC PRODUCTION Open

Veselinka Zečević, Jelena Bošković, S. Milenković, Mirela Matković Stojšin, Jasmina Balijagić , et al. · 2018

The aim of this study was to investigate phenotypic variability of yield \ncomponents for different spelt wheat genotypes (Triticum spelta L.). Six \ngenotypes of winter spelt wheat (Nirvana, KG-37-8/3, KG -54-7/3, KG -54-8/1, \nKG -54-4/2…

VARIABILITY, AMMI AND CLUSTER ANALYSIS FOR QUALITY COMPONENTS OF DIFFERENT WHEAT GENOTYPES Open

Mirela Matković Stojšin, Veselinka Zečević, Desimir Knežević, Jelena Bošković, Danica Mićanović · 2018

The present study was carried out to investigate the variability and heritability ofwheat quality components and to evaluate the stability of ten wheat genotypes indifferent environmental conditions. The experiment was conducted in the Cen…

MORPHO - PHYSIOLOGICAL CHARACTERISTICS OF GENTIAN (Gentiana lutea L.) GENOTYPE SEEDLINGS FROM NATURAL POPULATIONS IN MONTENEGRO Open

Jasmina Balijagić, Jelena Bošković, Jovan Crnobarać, Veselinka Zečević, Dragoja Radanović , et al. · 2017

The aim of this paper was to examine the possibility of gentian generative propagation, because the production of high-quality planting material is very important not only for the beginning of revitalization of this plant species in their …

Sources of solar energy as factors of sustainable development Open

Jelena Bošković, Katarina Djuric, Dragan Turanjanin · 2017

The focus of this paper is solar energy as one of the renewable energy sources. When viewed historically, our society has always had a problem with the consequences of irrational use of resources left behind. For this reason, and at this s…

Sublethal effects of imidacloprid on the whitefly parasitoid Ecarsia formosa Gahan Open

Tanja Drobnjaković, Dejan Marčić, Mirjana Prijović, Pantelija Perić, S. Milenković , et al. · 2017

Acute toxicity of an imidacloprid-based product (Confidor 200 SL) to pupae of the whitefly parasitoid Encarsia formosa Gahan (Hymenoptera: Aphelinidae), and its effects on life history traits and population growth in F1 generation of the s…

Comparative analysis of agricultural farms property structure in the Republic of Serbia and EU Open

Katarina Djuric, Slavica Milovic, Hamad Hyba, Radivoj Prodanović, Jelena Bošković · 2016

The aim of this paper is to show the ownership structure of agricultural farms in Serbia, compared with house farms in the European Union and point out the basic differences that affect the organization and production efficiency. Proposal …

Significant resources of sustainable agriculture and organic food production system in Serbia Open

Jelena Bošković, Zdravko Hojka, Veselinka Zečević, Radivoj Prodanović, Milica Vukic · 2016

This paper presents the conditions and possibilities significant resources of sustainable agriculture and the organic food production system in Serbia. The concept of organic agriculture was considered in the function of the organic food p…

Taxonomic Diversity of Fungi Associated with Some PCN Populations from Serbia Open

Violeta Oro, Jelena Bošković, S. Milenković, Solveig Tosi · 2015

Increased content of pesticides in food chain resulted in using microorganisms as \nagents of biological control. The potato cyst nematodes (PCN) - Globodera pallida and G. \nrostochiensis belong to the group of the most important parasite…

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