Jon Halfdanarson
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Navigating the early stages of a large sustainability-oriented rural tourism development project: Lessons from Træna, Norway Open
This paper draws on data collected through multiple approaches and presents an exploration of the early stages of a large sustainability-oriented rural tourism development project. Through a streamlined qualitative analysis, the study reve…
Environmental impacts of protein-production from farmed seaweed: Comparison of possible scenarios in Norway Open
As the demand for proteins increases with growing populations, farmed seaweed is a potential option for use directly as an ingredient for food, feed, or other applications, as it does not require agricultural areas. In this study, a life c…
Strategic considerations for establishing a large-scale seaweed industry based on fish feed application: a Norwegian case study Open
Soy protein concentrate (SPC) is a key ingredient in fish feed and most of it originates from Brazil. However, the Brazilian soy industry has reportedly resulted in significant environmental problems including deforestation. Consequently, …