Judy Orme
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Applying Salutogenesis in Higher Education Open
This chapter focuses on how health can be created, maintained and supported in university settings. It first explores the higher education context and introduces key concepts that underpin ‘healthy universities’ and the application of a se…
Designing healthier neighbourhoods: a systematic review of the impact of the neighbourhood design on health and wellbeing Open
Several studies have investigated the impact of neighbourhood design on health and wellbeing, yet there are limited reviews investigating the quality of the evidence and the most effective interventions at a population level. This systemat…
Moving Health Upstream in Urban Development: Reflections on the Operationalization of a Transdisciplinary Case Study Open
This paper describes the development, conceptualization, and implementation of a transdisciplinary research pilot, the aim of which is to understand how human and planetary health could become a priority for those who control the urban dev…
The relationship between buildings and health: a systematic review Open
Background The built environment exerts one of the strongest directly measurable effects on physical and mental health, yet the evidence base underpinning the design of healthy urban planning is not fully developed. Method This study provi…
We must look further upstream to enable planetary health-literate urban development Open
The gap between academic research and real-world practice in urban planning and development is a major barrier to planetary health.1 By exploring uncertainty and complexity further upstream, we might be able to narrow that gap, and make pr…
Exploring the multidisciplinary extent of public health career structures in 12 countries: an exploratory mapping Open
We conclude that there still gaps in MDPH career structures internationally. While this study provides preliminary knowledge on the subject, we recommend further research to inform debates and policies in MDPH professional practice especia…
Food for Life: evaluation of the impact of the Hospital Food Programme in England using a case study approach Open
Objectives To evaluate the impact and challenges of implementing a Food for Life approach within three pilot NHS sites in 2014/2015 in England. Food for Life is an initiative led by the Soil Association, a non-governmental organisation in …
Recruitment, employability and career development for international students undertaking the UWE MSc Public Health: Final report Open
Executive Summary \nBackground \nOver the last decade, the MSc Public Health at UWE has successfully recruited many international students. An issue for the university in promoting the benefits of the programme internationally is that ther…
Association between Food for Life, a Whole Setting Healthy and Sustainable Food Programme, and Primary School Children’s Consumption of Fruit and Vegetables: A Cross-Sectional Study in England Open
The promotion of dietary health is a public health priority in England and in other countries. Research shows that the majority of children do not consume the recommended amount of fruit and vegetables (F&V). There has been relatively litt…
Inter-sectoral Transfer of the Food for Life Settings Framework in England Open
Organisational settings such as schools, workplaces and hospitals are well recognised as key environments for health promotion. Whilst there is extensive literature on specific types of settings, little empirical research has investigated …
Moving health upstream in urban development decision-making Open
This document presents an overview of a three-year pilot funded by the Wellcome Trust an initiated in 2016. The project has three main strands of work- systematic reviews of evidence linking the quality of urban form to human health impact…
The Application of Salutogenesis in Universities Open
This chapter focuses on how health can be created, maintained and supported in university settings. It first explores the higher education context and introduces key concepts that underpin 'healthy universities' and the application of a se…
Evaluation of Food for Life 2013-15: Summary and synthesis report Open
This is the final report of the phase two evaluation of Food for Life undertaken by the University of the West of England, Bristol 2013-15. \n \nThe research encompassed five workstreams: \n1.\tLong term impacts and durability - understand…
View article: UWE Celebrating Bristol Green Capital 2015 - Activities portfolio (supporting document for UWE Celebrating Bristol Green Capital 2015 activities catalogue)
UWE Celebrating Bristol Green Capital 2015 - Activities portfolio (supporting document for UWE Celebrating Bristol Green Capital 2015 activities catalogue) Open
This Activities Portfolio details projects, events and initiatives which represent the work of hundreds of UWE staff and students during Bristol's year as European Green Capital in 2015. It is the working file to accompany the UWE Green Ca…
Dataset of primary school pupil self-reported fruit and vegetable consumption in Food for Life commissioned local authorities. Open
This dataset was developed as part of the Food for Life evaluation 2013-15. It records the results of the use of a questionnaire on fruit and vegetable consumption with over 2400 primary school children.