Katherine W. Bauer
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View article: Food parenting stress among caregivers receiving government food assistance: a study from the United States
Food parenting stress among caregivers receiving government food assistance: a study from the United States Open
Food parenting stress is common and heightened among those that are not food secure. Nutrition education should be paired with supports that address structural barriers.
View article: Comparative Analysis of Test Tube and Volumetric Drinking Monitor Methods in Voluntary Ethanol Consumption in Female Mice for Prenatal Alcohol Exposure
Comparative Analysis of Test Tube and Volumetric Drinking Monitor Methods in Voluntary Ethanol Consumption in Female Mice for Prenatal Alcohol Exposure Open
Objective Fetal alcohol spectrum disorders affect approximately 1 in 20 school age children in the United States of America. To study fetal alcohol spectrum disorders, mouse models are commonly used. Of the many approaches of gestational e…
View article: Racial and Ethnic Disparities in Fathers' Food Parenting Practices and Children's Diets
Racial and Ethnic Disparities in Fathers' Food Parenting Practices and Children's Diets Open
Racial and ethnic disparities in children's diets are prevalent. Little is known about how fathers' food parenting practices may contribute to these disparities. We examined racial and ethnic variations in food parenting practices and thei…
View article: Helpful or harmful? A qualitative analysis of young adults’ perceptions about the body positivity movement on social media
Helpful or harmful? A qualitative analysis of young adults’ perceptions about the body positivity movement on social media Open
The Body Positivity Movement on social media (BP-SM) aims for radical acceptance of one’s body and rejection of unrealistic beauty standards. Identifying young adult’s perceptions of BP-SM could provide evidence to support BP-SM as a natur…
View article: Executive Functioning, Diabetes Distress, and Diabetes Management Among Adolescents With Type 1 Diabetes: Youth and Parent Perspectives
Executive Functioning, Diabetes Distress, and Diabetes Management Among Adolescents With Type 1 Diabetes: Youth and Parent Perspectives Open
Objective: Most adolescents with Type 1 Diabetes (T1D) do not achieve recommended glycemic targets, placing them at risk for long‐term complications. Executive functioning (EF), or the cognitive processes that support goal‐directed action …
View article: Racial and Ethnic Differences in Emotional Reactions to the Flint Water Crisis among Michigan Women in Communities Outside of Flint
Racial and Ethnic Differences in Emotional Reactions to the Flint Water Crisis among Michigan Women in Communities Outside of Flint Open
Objective To determine whether Black women in Michigan communities outside of Flint were more likely than women in other racial and ethnic groups to report negative emotional reactions to the Flint Water Crisis, an ongoing public health di…
View article: Changing sustainable diet behaviours during the COVID-19 Pandemic: inequitable outcomes across a sociodemographically diverse sample of adults
Changing sustainable diet behaviours during the COVID-19 Pandemic: inequitable outcomes across a sociodemographically diverse sample of adults Open
The objective of this study was to describe changes in sustainable dietary behaviours (those that support environmental, economic, and physical health) among a sample of US adults during the COVID-19 pandemic and to examine differences in …
View article: Personal, behavioural and socio-environmental correlates of emerging adults’ sustainable food consumption in a cross-sectional analysis
Personal, behavioural and socio-environmental correlates of emerging adults’ sustainable food consumption in a cross-sectional analysis Open
Objective: Describe how dietary intake patterns of US young adults align with the EAT-Lancet Planetary Health Diet (PHD) sustainable diet goals and identify personal, behavioural, and socio-environmental correlates of sustainable intake. D…
View article: Secular Trends in Americans’ Ecological, Economic, Human Health, and Socio-Cultural & Political Dimensions of a Sustainable Diet: 2019 to 2021
Secular Trends in Americans’ Ecological, Economic, Human Health, and Socio-Cultural & Political Dimensions of a Sustainable Diet: 2019 to 2021 Open
Repeat, cross-sectional, nationally representative data from the International Food Information Council (IFIC) 2019, 2020, and 2021 Food and Health Surveys were used to examine trends in consumer interest in sustainable diets. Between 2019…
View article: Self-Regulation as a Protective Factor for Diabetes Distress and Adherence in Youth with Type 1 Diabetes During the COVID-19 Pandemic
Self-Regulation as a Protective Factor for Diabetes Distress and Adherence in Youth with Type 1 Diabetes During the COVID-19 Pandemic Open
Objective The COVID-19 pandemic increased economic, social, and health stressors for families, yet its impacts on families of youth with chronic conditions, such as type 1 diabetes (T1D), are not well understood. Self-regulation (SR)—or th…
View article: Perceptions of tap water associated with low-income Michigan mothers’ and young children’s beverage intake
Perceptions of tap water associated with low-income Michigan mothers’ and young children’s beverage intake Open
Objective: To quantify perceptions of tap water among low-income mothers with young children residing in Michigan and examine associations between perceptions of tap water, mothers’ and young children’s beverage intake, and mothers’ infant…
View article: A model of weight‐based stigma in health care and utilization outcomes: Evidence from the learning health systems network
A model of weight‐based stigma in health care and utilization outcomes: Evidence from the learning health systems network Open
Objective Obesity is stigmatized and people with obesity report experiencing stigmatizing situations when seeking health care. The implications of these experiences are not well understood. This study tests an indirect effects model of neg…
View article: Emerging Ideas. How Do <scp>Low‐Income</scp> Mothers Talk to Children About Weight and Body Shape?
Emerging Ideas. How Do <span>Low‐Income</span> Mothers Talk to Children About Weight and Body Shape? Open
Objective Identify mothers' perceptions of how they talk about weight and body shape with their children and examine how approaches vary by mother and child characteristics. Background Youth who report that their parents talk with them abo…
View article: Relationships between patterns of <scp>weight‐related self‐monitoring</scp> and eating disorder symptomology among undergraduate and graduate students
Relationships between patterns of <span>weight‐related self‐monitoring</span> and eating disorder symptomology among undergraduate and graduate students Open
Objective To characterize patterns of weight‐related self‐monitoring (WRSM) among US undergraduate and graduate students and examine associations between identified patterns of WRSM and eating disorder symptomology. Method Undergraduate an…
View article: “I Feel Like Less of a Mom”: Experiences of Weight Stigma by Association among Mothers of Children with Overweight and Obesity
“I Feel Like Less of a Mom”: Experiences of Weight Stigma by Association among Mothers of Children with Overweight and Obesity Open
Background: Parents of children with higher weight are blamed and shamed for their children's weight. However, parents' experiences of this form of stigma, termed weight stigma by association, are poorly understood. The objective of this s…
View article: A Safety Net Unraveling: Feeding Young Children During COVID-19
A Safety Net Unraveling: Feeding Young Children During COVID-19 Open
The emergence of COVID-19 in the United States led most states to close or severely limit the capacity of their early child-care and education (ECE) programs. This loss affected millions of young children, including many of the 4.6 million…