Kellie Owen
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View article: OGC SO29 - Patient perceptions survey on the best timed oesophago-gastric dietetic pathway
OGC SO29 - Patient perceptions survey on the best timed oesophago-gastric dietetic pathway Open
Background It is well established that patients with oesophago-gastric (OG) cancer often present with malnutrition and impact symptoms such as anorexia, dysphagia and abdominal symptoms. Dietetic input is imperative in assessing and managi…
View article: AHP SO06 - A case report of the nutritional and multi-disciplinary team (MDT) management of an emergency oesophageal perforation associated with Eosinophilic Oesophagitis (EOE)
AHP SO06 - A case report of the nutritional and multi-disciplinary team (MDT) management of an emergency oesophageal perforation associated with Eosinophilic Oesophagitis (EOE) Open
Background EOE once considered rare, is a chronic inflammatory condition of the oesophagus presenting as dysphagia and food impaction in children and adults. Awareness and management of EOE is variable despite an increasing prevalence and …
View article: AHP P03 Challenges in the nutritional management of patients undergoing Endoluminal Vacuum therapy (EVT) for upper gastrointestinal (UGI) leaks and perforations
AHP P03 Challenges in the nutritional management of patients undergoing Endoluminal Vacuum therapy (EVT) for upper gastrointestinal (UGI) leaks and perforations Open
Background The management of upper gastrointestinal (UGI) leaks and perforations is complex and challenging. Patients often have multiple comorbidities, have undergone major surgical interventions with protracted pathways, and are associat…
View article: AHP P02 Retrospective study reviewing post-operative feeding after gastric cancer surgery and the impact on outcomes
AHP P02 Retrospective study reviewing post-operative feeding after gastric cancer surgery and the impact on outcomes Open
Background Gastric cancer patients are at increased risk of disease-related malnutrition due to the disease and the consequences of treatment. The variation in post-operative nutrition for this patient group may be impacting on outcomes, a…
View article: OGC P12 The Current Landscape of Nutritional Care in Oesophahgogastric Cancer: Insights from The National Oesophagogastric Nutrition Audit (NONA)
OGC P12 The Current Landscape of Nutritional Care in Oesophahgogastric Cancer: Insights from The National Oesophagogastric Nutrition Audit (NONA) Open
Background Specialist nutritional support is important during treatment for oesophagogastric (OG) cancer yet current practice remains unstandardised across the UK. The National Oesophagogastric Nutrition Audit (NONA) aimed to describe the …
View article: AHP P01 A Survey To Explore The Use Of Nutritional Outcome Measures In Clinical Practice By Dietitians In Oesophago-Gastric Cancer Care In The British Isles
AHP P01 A Survey To Explore The Use Of Nutritional Outcome Measures In Clinical Practice By Dietitians In Oesophago-Gastric Cancer Care In The British Isles Open
Background Dietitians in clinical practice face the challenge of providing high quality care whilst demonstrating clinical effectiveness and continuous improvement. Assessing the effectiveness of dietetic intervention is vital in ensuring …
View article: The current landscape of nutrition care in oesophageal and gastric cancer – insights from the national oesophagogastric nutrition audit (NONA) survey
The current landscape of nutrition care in oesophageal and gastric cancer – insights from the national oesophagogastric nutrition audit (NONA) survey Open
The NONA survey provides a 'real-world' landscape of nutritional care for patients with OG cancer. Lack of funding, resource, and evidence-base may explain the variation seen in services provided across the UK. Further research and consens…
View article: Nutritional screening in a cancer prehabilitation programme: A cohort study
Nutritional screening in a cancer prehabilitation programme: A cohort study Open
Background Cancer patients are often malnourished pre‐operatively. The present study aimed to establish whether current screening was appropriate for use in prehabilitation and investigate any association between nutritional risk, function…