Ken‐ichi Nagakura
YOU?
Author Swipe
View article: Eleven‐year trends in walnut‐induced anaphylaxis in children in Japan: A multicenter retrospective study
Eleven‐year trends in walnut‐induced anaphylaxis in children in Japan: A multicenter retrospective study Open
Background In recent years, the prevalence of walnut allergies has been increasing worldwide; however, the trends and clinical characteristics of walnut‐induced anaphylaxis remain unclear. Herein, we evaluated the changes in the incidence …
View article: WHEAT ALLERGY, A NEW AND EMERGING THREAT OF FOOD ALLERGY FOR CHILDREN
WHEAT ALLERGY, A NEW AND EMERGING THREAT OF FOOD ALLERGY FOR CHILDREN Open
View article: Factors associated with egg aversion after a negative oral food challenge result in children with egg allergies: A multicenter questionnaire survey in Japan
Factors associated with egg aversion after a negative oral food challenge result in children with egg allergies: A multicenter questionnaire survey in Japan Open
About half of the children after negative OFC had an egg aversion, and it was associated with older age during negative OFC. Careful follow-up and guidance with consideration of less aversive cooking methods are important in older age grou…
View article: Low‐dose oral cow's milk challenge outcome for patients on complete avoidance: A multicenter study in Japan
Low‐dose oral cow's milk challenge outcome for patients on complete avoidance: A multicenter study in Japan Open
Background Few studies have reported significant risk factors for allergic symptoms during low‐dose (1–3 mL) cow's milk (CM) oral food challenges (OFCs). We investigated patients from multiple centers in Japan to identify high‐risk, low‐do…
View article: Cutting edge of oral immunotherapy (OIT): Differences between Japan and overseas
Cutting edge of oral immunotherapy (OIT): Differences between Japan and overseas Open
View article: Three-year prognoses after low-dose oral food challenge for cow's milk
Three-year prognoses after low-dose oral food challenge for cow's milk Open
Failure in LD-OFC is associated with persistent CMA, whereas successful LD-OFC outcomes are associated with a favorable prognosis thereafter, irrespective of a history of anaphylaxis.
View article: Current perspective on allergen immunotherapy for food allergies
Current perspective on allergen immunotherapy for food allergies Open
Food allergies are an increasing global problem and societal issue. In addition to the potential for severe allergic reactions from accidental ingestion, food allergies impose a significant burden on the quality of life, nutrition, cost of…
View article: Chapter 3 Epidemiology and risk factors for pediatric asthma and those managements
Chapter 3 Epidemiology and risk factors for pediatric asthma and those managements Open
「小児気管支喘息・治療ガイドライン(JPGL)2023」の第3章 疫学,発症の危険因子と一次,二次予防では,章立ての再編に伴い2点の大きな変更があった.1点目はJPGL2020までは異なる章で記載されていた小児喘息の疫学および発症の危険因子と予防の内容を一つの章にまとめて記載した点,2点目は急性増悪の危険因子を別章(第6章)での記載とした点である.その他では,「厚生労働省,小児アレルギー学会が実施している疫学調査」のデータを最新版に変更した点,近年の複数の国内大規模調査の結…
View article: Timing of initial symptom onset during milk and wheat challenges: A retrospective study
Timing of initial symptom onset during milk and wheat challenges: A retrospective study Open
Background Allergic reactions to milk appear sooner than those to hen's eggs, irrespective of the total dose of the oral food challenges (OFCs) and type of matrices. The reported median times for the first symptom occurrence are 20–30 min …
View article: Three-year prognosis after low-dose oral food challenge for children with wheat allergy
Three-year prognosis after low-dose oral food challenge for children with wheat allergy Open
LD-tolerant patients frequently acquired wheat tolerance within 3 years. Even if once positive, one-third could pass the re-administered LD-OFC within 3 years.
View article: Accidental Allergic Reactions to Immediate-Type Food Allergens in Japanese Children: A Single-Center Study
Accidental Allergic Reactions to Immediate-Type Food Allergens in Japanese Children: A Single-Center Study Open
Background: Accidental allergic reactions (AAR) in children are under-studied, especially with precise pediatrician-based exact diagnoses and follow-ups. This study aimed to assess the prevalence and risk factors for AAR in Japanese childr…
View article: Natural history of cow’s milk allergy: a prospective study in children aged 6 to 12 years
Natural history of cow’s milk allergy: a prospective study in children aged 6 to 12 years Open
Background: Approximately 50–90% of children with immediate-type cow’s milk allergy (CMA) acquire tolerance by pre-school age. We aimed to investigate the tolerance acquisition rate of CMA in children aged 6–12 years. Methods: Children wit…
View article: Effect of Maternal Egg Intake During the Early Neonatal Period and Risk of Infant Egg Allergy at 12 Months Among Breastfeeding Mothers
Effect of Maternal Egg Intake During the Early Neonatal Period and Risk of Infant Egg Allergy at 12 Months Among Breastfeeding Mothers Open
Importance Egg introduction in infants at age 4 to 6 months is associated with a lower risk of immunoglobulin E–mediated egg allergy (EA). However, whether their risk of EA at age 12 months is affected by maternal intake of eggs at birth i…
View article: Long-term prognosis after low-dose peanut challenge for patients with history of anaphylaxis
Long-term prognosis after low-dose peanut challenge for patients with history of anaphylaxis Open
Long-term prognosis after low-dose peanut challenge for patients with history of anaphylaxisNobuko Akamatsu, MD, PhD1,2, Ken-ichi Nagakura, MD, PhD1, Sakura Sato, MD3, Noriyuki Yanagida, MD, PhD1,3,*, Motohiro Ebisawa, MD, PhD3 1Department…
View article: Peanut, tree nuts, soy bean, sesame, buckwheat
Peanut, tree nuts, soy bean, sesame, buckwheat Open
「食物アレルギー診療ガイドライン(JGFA)2021」の第12章 食品ごとの各論4,5,6,7では種子類であるピーナッツ,木の実類,大豆,ゴマ,ソバのアレルギーに関して新たに独立して章立てし,調査結果を最新の情報に更新した.その他では食品ごとの「自然歴」のデータを表にまとめて示した点,近年研究が進んでいる「コンポーネントを用いた診断」に関して詳細に説明した点,「ソバアレルギーの診断有用性」を表にまとめて説明した点などが食物アレルギー診療ガイドライン(JPGFA)2016から…
View article: Prognosis of infantile food protein-induced enterocolitis syndrome to wheat: A case series
Prognosis of infantile food protein-induced enterocolitis syndrome to wheat: A case series Open
Prognosis of infantile food protein-induced enterocolitis syndrome to wheat: A case series Makoto Nishino1,2 | Noriyuki Yanagida1,3,* | Sakura Sato1 | Ken-ichi Nagakura3,4 | Kyohei Takahashi3 |Kiyotake Ogura3| Motohiro Ebisawa11 Clinical R…
View article: Risk Factors for Lung Function Decline in Pediatric Asthma under Treatment: A Retrospective, Multicenter, Observational Study
Risk Factors for Lung Function Decline in Pediatric Asthma under Treatment: A Retrospective, Multicenter, Observational Study Open
Background: Childhood asthma is a major risk for low lung function in later adulthood, but what factors in asthma are associated with the poor lung function during childhood is not known. Objective: To identify clinical factors in children…
View article: Executive summary: Japanese pediatric guideline for the treatment and management of asthma (JPGL) 2020
Executive summary: Japanese pediatric guideline for the treatment and management of asthma (JPGL) 2020 Open
View article: Threshold and safe ingestion dose among infants sensitized to hen's egg
Threshold and safe ingestion dose among infants sensitized to hen's egg Open
Appendix S1 Please note: The publisher is not responsible for the content or functionality of any supporting information supplied by the authors. Any queries (other than missing content) should be directed to the corresponding author for t…
View article: Phenotyping of immediate-type food allergies based on 10 years of research: A latent class analysis
Phenotyping of immediate-type food allergies based on 10 years of research: A latent class analysis Open
Background: Food allergy is a disease with a diverse and variable natural history, and some patients may react to two or more food antigens. This study aimed to classify and characterize the long-term prognosis of infantile-onset, immediat…
View article: Testing for immediate-type food allergy How far can testing diagnose allergies in children? The progress in testing for allergic disease
Testing for immediate-type food allergy How far can testing diagnose allergies in children? The progress in testing for allergic disease Open
即時型食物アレルギーの診断のGold standardは食物経口負荷試験(OFC)であるが,他の検査によりOFCのリスクを軽減できる.
View article: Author response for "Anaphylaxis to winter melon due to cross‐reactivity of sensitization to ragweed pollen"
Author response for "Anaphylaxis to winter melon due to cross‐reactivity of sensitization to ragweed pollen" Open
View article: Threshold and safe ingestion dose among infants sensitized to hen's egg
Threshold and safe ingestion dose among infants sensitized to hen's egg Open
Threshold and safe ingestion dose among infants sensitized to hen’s eggMasatoshi Mitomori,a Noriyuki Yanagida,aMakoto Nishino,a Kyohei Takahashi,aKen-ichi Nagakura,a Kiyotake Ogura,aMari Takei,b Sakura Sato,b Motohiro EbisawabaDepartment o…
View article: Commentary Japanese Pediatric Guideline for The Treatment and Management of Asthma 2020 Chapter4 Risk factors for pediatric asthma and those managements
Commentary Japanese Pediatric Guideline for The Treatment and Management of Asthma 2020 Chapter4 Risk factors for pediatric asthma and those managements Open
「小児気管支喘息治療・管理ガイドライン(JPGL)2020」の第4章 危険因子とその対策では気管支喘息の発症に関わる個体因子と環境因子,急性増悪(発作)に関わる環境因子の調査結果を最新の情報に更新した.その他では,環境因子において近年注目されている「マイクロバイオーム」,「抗菌薬」,「母体への薬物投与」に関して新たに項立てした点,喘息の診療に重要である「室内環境整備のポイント」に関して図を用いた説明を加えた点,「海外の喘息ガイドラインにおける喘息の発症予防および増悪予防の指…
View article: Low-dose oral immunotherapy for walnut allergy with anaphylaxis: Three case reports
Low-dose oral immunotherapy for walnut allergy with anaphylaxis: Three case reports Open
View article: Review for "The role of the environment in shaping the trends of childhood asthma – an Asian perspective"
Review for "The role of the environment in shaping the trends of childhood asthma – an Asian perspective" Open
View article: Issue Information ‐ TOC
Issue Information ‐ TOC Open
Maternal microbiome regulation prevents early allergic
View article: Safe egg yolk consumption after a negative result for low‐dose egg oral food challenge
Safe egg yolk consumption after a negative result for low‐dose egg oral food challenge Open
Background Hen's egg is one of the most common allergens causing infantile food allergy. Consuming heated egg yolk slightly contaminated with egg white (EY with scEW) improves diet quality. Most children with egg allergies can safely consu…
View article: Author response for "Timing of onset of allergic symptoms following low-dose milk and egg challenges"
Author response for "Timing of onset of allergic symptoms following low-dose milk and egg challenges" Open
View article: Randomized controlled trial of oral immunotherapy for children with severe cow’s milk allergy: heated milk vs. unheated milk
Randomized controlled trial of oral immunotherapy for children with severe cow’s milk allergy: heated milk vs. unheated milk Open
During cow's milk oral immunotherapy (OIT), adverse reactions, including anaphylaxis, may develop. Although there are some case reports on OIT using heated milk (HM), the safety and efficacy of HM or unheated milk (UM) in the same protocol…