Khosro Mohammadi
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View article: Ameliorating effects of exogenous paclobutrazol and putrescine on mung bean [Vigna radiata (L.) Wilczek] under water deficit stress
Ameliorating effects of exogenous paclobutrazol and putrescine on mung bean [Vigna radiata (L.) Wilczek] under water deficit stress Open
Plant growth regulators play crucial roles in modulating plant response to environmental stresses. In this experiment, the effect of different doses of paclobutrazol (PBZ) and putrescine (Put), i.e., 0, 50, 100 and 150 mg/L on mung bean in…
View article: Effects of tillage systems and organic manures on soybean (Glycine max) yield and quality
Effects of tillage systems and organic manures on soybean (Glycine max) yield and quality Open
The study was conducted to analyze the responses of soybean [Glycine max (L.) Merr.] seed yield and quality to tillage and fertilization in Sanandaj, Iran over two years (2012 and 2013). The experiments were arranged in split-plot, based o…
View article: Effect of soil tillage systems on chickpea yield and moisture of soil
Effect of soil tillage systems on chickpea yield and moisture of soil Open
Sustainable agriculture is now considered as an important factor in the development of modern agriculture.Sustainable agriculture emphasizes the long-term yield stability with the least adverse impact on the environment.So tillage is a ver…
View article: Responses of Soil Microbial Biomass and Enzyme Activities to Tillage and Fertilization Systems in Soybean (Glycine max L.) Production
Responses of Soil Microbial Biomass and Enzyme Activities to Tillage and Fertilization Systems in Soybean (Glycine max L.) Production Open
Tillage operation and fertilizer type play important roles in soil properties as far as soil microbial condition is concerned. Information regarding the simultaneous evaluation of the effect of long-term tillage and fertilization on the so…
View article: Nutritional Composition of Iranian Desi and Kabuli Chickpea (Cicer Arietinum L.) Cultivars in Autumn Sowing
Nutritional Composition of Iranian Desi and Kabuli Chickpea (Cicer Arietinum L.) Cultivars in Autumn Sowing Open
The grain quality of chickpea in Iran is low and instable, which may be attributed to the evolution of cultivars with a narrow genetic base making them vulnerable to biotic stresses. Four chickpea varieties from diverse geographic origins …
View article: Interrelationships and genetic analysis of seed yield and morphological traits in mini core collection of Iranian landrace, breeding lines and improved chickpea (Cicer arietinum L.) cultivars
Interrelationships and genetic analysis of seed yield and morphological traits in mini core collection of Iranian landrace, breeding lines and improved chickpea (Cicer arietinum L.) cultivars Open
To determine the association between genetic parameters and morphological traits in chickpea (Cicer arietinum L.) genotypes, a field experiment was conducted with 49 different landrace, breeding lines and cultivated chickpea genotypes usin…