Lilian Fontanet
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View article: European traditional tomatoes galore: a result of farmers’ selection of a few diversity-rich loci
European traditional tomatoes galore: a result of farmers’ selection of a few diversity-rich loci Open
A comprehensive collection of 1254 tomato accessions, corresponding to European traditional and modern varieties, early domesticated varieties, and wild relatives, was analyzed by genotyping by sequencing. A continuous genetic gradient bet…
View article: Atlas of phenotypic, genotypic and geographical diversity present in the European traditional tomato
Atlas of phenotypic, genotypic and geographical diversity present in the European traditional tomato Open
The Mediterranean basin countries are considered secondary centres of tomato diversification. However, information on phenotypic and allelic variation of local tomato materials is still limited. Here we report on the evaluation of the larg…
View article: European Vintage tomatoes galore: a result of farmers combinatorial assorting/swapping of a few diversity rich loci
European Vintage tomatoes galore: a result of farmers combinatorial assorting/swapping of a few diversity rich loci Open
A comprehensive collection of 1,254 tomato accessions corresponding to European heirlooms and landraces, together with modern varieties, early domesticates and wild relatives, were analyzed by genotyping by sequencing. A continuous genetic…
View article: Sensory Traits and Consumer’s Perceived Quality of Traditional and Modern Fresh Market Tomato Varieties: A Study in Three European Countries
Sensory Traits and Consumer’s Perceived Quality of Traditional and Modern Fresh Market Tomato Varieties: A Study in Three European Countries Open
Consumer dissatisfaction with the flavor quality of many modern fresh market tomato varieties has fostered breeders’ interest in sensory quality improvement, and the demand for traditional varieties, which are generally associated with bet…
View article: De la ferme à la fourchette : TRADITOM Un nouveau projet de recherche de l'UE sur la valorisation des variétés traditionnelles de tomate
De la ferme à la fourchette : TRADITOM Un nouveau projet de recherche de l'UE sur la valorisation des variétés traditionnelles de tomate Open