Linlong Ma
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View article: Physiological and metabolomic analyses reveal the resistance response mechanism to tea aphid infestation in new shoots of tea plants (Camellia sinensis)
Physiological and metabolomic analyses reveal the resistance response mechanism to tea aphid infestation in new shoots of tea plants (Camellia sinensis) Open
The tea plant (Camellia sinensis (L.) O. Kuntze) is an important woody economic crop and often attacked by various insect pests such as tea aphids (Toxoptera aurantii Boyer de Fonscolombe). To reveal tea plant responses to tea aphid infest…
View article: Genome-Wide Identification of Selenium-Responsive MicroRNAs in Tea Plant (Camellia sinensis L. O. Kuntze)
Genome-Wide Identification of Selenium-Responsive MicroRNAs in Tea Plant (Camellia sinensis L. O. Kuntze) Open
Anadequate selenium (Se) intake can enhance human immunity and prevent diseases development. About one billion people in the world have varying degrees of Se deficiency in the world. Organic Se from tea infusion is the most easily absorbed…
View article: Additional file 4 of Investigation of cell wall proteins of C. sinensis leaves by combining cell wall proteomics and N-glycoproteomics
Additional file 4 of Investigation of cell wall proteins of C. sinensis leaves by combining cell wall proteomics and N-glycoproteomics Open
Additional file 4: Table S4. Plasma membrane proteins identified by cell wall proteomics.
View article: Additional file 2 of Investigation of cell wall proteins of C. sinensis leaves by combining cell wall proteomics and N-glycoproteomics
Additional file 2 of Investigation of cell wall proteins of C. sinensis leaves by combining cell wall proteomics and N-glycoproteomics Open
Additional file 2: Table S2. N-glycoproteins identified from C. sinensis leaves.
View article: Additional file 1 of Investigation of cell wall proteins of C. sinensis leaves by combining cell wall proteomics and N-glycoproteomics
Additional file 1 of Investigation of cell wall proteins of C. sinensis leaves by combining cell wall proteomics and N-glycoproteomics Open
Additional file 1: Table S1. Proteins identified from C. sinensis leaves by cell wall proteomics.
View article: Additional file 3 of Investigation of cell wall proteins of C. sinensis leaves by combining cell wall proteomics and N-glycoproteomics
Additional file 3 of Investigation of cell wall proteins of C. sinensis leaves by combining cell wall proteomics and N-glycoproteomics Open
Additional file 3: Table S3. 578 CWPs identified from C. sinensis leaves by cell wall proteomics and N-glycoproteomics.
View article: A Survey on Cell wall Proteins of C. Sinensis Leaf by Combining Cell Wall Proteomic and N-Glycoproteomic Strategy
A Survey on Cell wall Proteins of C. Sinensis Leaf by Combining Cell Wall Proteomic and N-Glycoproteomic Strategy Open
Background: Camellia sinensis is an important economic crop with fluoride over-accumulation in the leaves, which pose a serious threaten to human health due to its leave being used for making tea. Recently, our study found that cell wall p…
View article: Quality constituents of high amino acid content tea cultivars with various leaf colors
Quality constituents of high amino acid content tea cultivars with various leaf colors Open
Green tea made from high amino acid content (HAAC) tea cultivars with different leaf colors exhibits many similar characteristics, such as slight bitterness, a rich aroma, and a refreshing and velvety taste. To determine differences in the…
View article: Transcriptome and Expression Profiling Analysis of Recalcitrant Tea (<i>Camellia sinensis</i> L.) Seeds Sensitive to Dehydration
Transcriptome and Expression Profiling Analysis of Recalcitrant Tea (<i>Camellia sinensis</i> L.) Seeds Sensitive to Dehydration Open
The tea plant ( Camellia sinensis (L.) O. Kuntze) is an economically important woody perennial nonalcoholic health beverage crop. Tea seeds are categorized as recalcitrant and are sensitive to dehydration treatment. However, the molecular …
View article: Low Caffeine Content in Novel Grafted Tea with <i>Camellia sinensis</i> as Scions and <i>Camellia oleifera</i> as Stocks
Low Caffeine Content in Novel Grafted Tea with <i>Camellia sinensis</i> as Scions and <i>Camellia oleifera</i> as Stocks Open
Caffeine, a purine alkaloid, is a major secondary metabolite in tea leaves. The demand for low caffeine tea is increasing in recent years, especially for health reasons. We report a novel grafted tea material with low caffeine content. The…