Michael A. Pitino
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View article: Effect of High‐Pressure Processing Operating Parameters on Microbial Inactivation and Bioactive Protein Preservation in Bovine Milk: A Systematic Review
Effect of High‐Pressure Processing Operating Parameters on Microbial Inactivation and Bioactive Protein Preservation in Bovine Milk: A Systematic Review Open
In the U.S., bovine milk is processed using thermal pasteurization to ensure microbial safety. However, this process alters the structure of heat‐sensitive bioactive proteins associated with the functional benefits of raw milk, including a…
View article: Does Pasteurized Donor Human Milk Provide Adequate Intakes of Minerals and Trace Elements for Term-Born Infants?
Does Pasteurized Donor Human Milk Provide Adequate Intakes of Minerals and Trace Elements for Term-Born Infants? Open
View article: Comparative proteomic analysis of donor human milk treated by high-pressure processing or Holder pasteurization on undigested proteins across dynamic simulated preterm infant digestion
Comparative proteomic analysis of donor human milk treated by high-pressure processing or Holder pasteurization on undigested proteins across dynamic simulated preterm infant digestion Open
High-pressure processing (HPP) of donor human milk (DM) minimally impacts the concentration and bioactivity of some important bioactive proteins including lactoferrin, and bile salt-stimulated lipase (BSSL) compared to Holder pasteurizatio…
View article: Is Maternal Body Weight or Composition Associated with Onset of Lactogenesis II, Human Milk Production, or Infant Consumption of Mother’s Own Milk? A Systematic Review and Meta-Analysis
Is Maternal Body Weight or Composition Associated with Onset of Lactogenesis II, Human Milk Production, or Infant Consumption of Mother’s Own Milk? A Systematic Review and Meta-Analysis Open
Maternal adiposity impacts lactation performance, but the pathways are unclear. We conducted a systematic review to understand whether maternal adiposity (body mass index [BMI] or percentage fat mass) is associated with onset of lactogenes…
View article: Donor human milk processing and its impact on infant digestion: A systematic scoping review of in vitro and in vivo studies
Donor human milk processing and its impact on infant digestion: A systematic scoping review of in vitro and in vivo studies Open
When there is an inadequate supply of mother's milk, pasteurized donor human milk is preferred over formula to supplement feeds for preterm infants. Although providing donor milk helps to improve feeding tolerance and reduce necrotizing en…
View article: Preservation of Anti-cytomegalovirus Activity in Human Milk Following High-Pressure Processing Compared to Holder Pasteurization
Preservation of Anti-cytomegalovirus Activity in Human Milk Following High-Pressure Processing Compared to Holder Pasteurization Open
Pasteurized donor human milk is recommended for hospitalized preterm infants when mother’s own milk is unavailable. Our aim was to compare the antiviral activity of human milk processed by Holder pasteurization (HoP) or high-pressure proce…
View article: Comparison of methods for pre-processing, exosome isolation, and RNA extraction in unpasteurized bovine and human milk
Comparison of methods for pre-processing, exosome isolation, and RNA extraction in unpasteurized bovine and human milk Open
Milk is a highly complex, heterogeneous biological fluid that contains non-nutritive, bioactive extracellular vesicles called exosomes. Characterization of milk-derived exosomes (MDEs) is challenging due to the lack of standardized methods…
View article: Determinants of fatty acid content and composition of human milk fed to infants born weighing <1250 g
Determinants of fatty acid content and composition of human milk fed to infants born weighing <1250 g Open
View article: Predicting Protein and Fat Content in Human Donor Milk Using Machine Learning
Predicting Protein and Fat Content in Human Donor Milk Using Machine Learning Open
View article: A Human Milk–Based Protein Concentrate Developed for Preterm Infants Retains Bioactive Proteins and Supports Growth of Weanling Rats
A Human Milk–Based Protein Concentrate Developed for Preterm Infants Retains Bioactive Proteins and Supports Growth of Weanling Rats Open
View article: Comparison of methods for milk pre-processing, exosome isolation, and RNA extraction in bovine and human milk
Comparison of methods for milk pre-processing, exosome isolation, and RNA extraction in bovine and human milk Open
Milk is a highly complex, heterogeneous biological fluid that contains bioactive, membrane-bound extracellular vesicles called exosomes. Characterization of milk-derived exosomes (MDEs) is challenging due to the lack of standardized method…
View article: The impact of thermal pasteurization on viral load and detectable live viruses in human milk and other matrices: a rapid review
The impact of thermal pasteurization on viral load and detectable live viruses in human milk and other matrices: a rapid review Open
Holder pasteurization (62.5 °C, 30 min) of human milk is thought to reduce the risk of transmitting viruses to an infant. Some viruses may be secreted into milk – others may be contaminants. The effect of thermal pasteurization on viruses …
View article: The impact of thermal pasteurization on viral load in human milk and other matrices: A rapid review
The impact of thermal pasteurization on viral load in human milk and other matrices: A rapid review Open
Holder pasteurization (62.5°C, 30 min) of human milk (HM) is thought to reduce the risk of transmitting viruses to an infant. Some viruses may be secreted into milk – others may be contaminants. The effect of thermal pasteurization on viru…
View article: Oxylipin concentration, but not fatty acid composition, is altered in human donor milk pasteurised using both thermal and non-thermal techniques
Oxylipin concentration, but not fatty acid composition, is altered in human donor milk pasteurised using both thermal and non-thermal techniques Open
Human donor milk (DM) is Holder pasteurised (62·5°C, 30 min) to ensure its microbiological safety for infant consumption. In low-resource settings, flash heating is used to pasteurise milk. Although there is considerable interest in non-th…
High Hydrostatic Pressure Processing Better Preserves the Nutrient and Bioactive Compound Composition of Human Donor Milk Open